Economic Impact of Value Based Marketing of Fed Cattle on the Beef Cow-calf Retained Ownership Decision
Author: Bradley Jackson White
Publisher:
Published: 2005
Total Pages: 280
ISBN-13:
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Author: Bradley Jackson White
Publisher:
Published: 2005
Total Pages: 280
ISBN-13:
DOWNLOAD EBOOKAuthor: Thomas Gordon Field
Publisher:
Published: 2003
Total Pages: 784
ISBN-13:
DOWNLOAD EBOOKFor Animal Science courses in Beef Production and Management, Cow-Calf Management, Seedstock Management, and Stocker Cattle and Feedyard Management. The most comprehensive beef cattle text available, Beef Production and Management Decisions is written to allow students to understand the structural, regional, economic, and management changes and issues confronting the beef industry. This text serves three primary purposes: 1) to identify the significant biological principles that contribute to profitability and sustainability of the production of beef cattle; 2) to systematically integrate the biological and economic principles required to make effective management decisions; and 3) to enhance understanding, communication, and cooperation among all segments of the beef industry.
Author: Robert Ellis Taylor
Publisher: Macmillan College
Published: 1994
Total Pages: 688
ISBN-13:
DOWNLOAD EBOOKThis management oriented text provides coverage of the beef industry. It examines the primary biological and economic principles that contribute to raising productive beef cattle, and discusses the biological and economic principles that serve as the foundation for effective management decisions.
Author: Kenneth J. Moore
Publisher: John Wiley & Sons
Published: 2020-06-03
Total Pages: 963
ISBN-13: 1119436621
DOWNLOAD EBOOKForages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.
Author: University of Nebraska--Lincoln. Dept. of Agricultural Economics
Publisher:
Published: 1998
Total Pages: 26
ISBN-13:
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Publisher:
Published: 1999
Total Pages: 676
ISBN-13:
DOWNLOAD EBOOKAuthor: Michael P. Popp
Publisher:
Published: 1998
Total Pages: 52
ISBN-13:
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Publisher:
Published: 1997
Total Pages: 450
ISBN-13:
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Publisher:
Published: 2001
Total Pages: 526
ISBN-13:
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