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Author: Anita Johnston, Ph.D.
Publisher: Gurze Books
Published: 2010-07-01
Total Pages: 240
ISBN-13: 0936077603
DOWNLOAD EBOOKBy weaving practical insights and exercises through a rich tapestry of multicultural myths, ancient legends, and folktales, Anita Johnston helps the millions of women preoccupied with their weight discover and address the issues behind their negative attitudes toward food.
Author: Jessica Prentice
Publisher: Chelsea Green Publishing
Published: 2012-04-05
Total Pages: 378
ISBN-13: 1603580190
DOWNLOAD EBOOKFull Moon Feast invites us to a table brimming with locally grown foods, radical wisdom, and communal nourishment. In Full Moon Feast, accomplished chef and passionate food activist Jessica Prentice champions locally grown, humanely raised, nutrient-rich foods and traditional cooking methods. The book follows the thirteen lunar cycles of an agrarian year, from the midwinter Hunger Moon and the springtime sweetness of the Sap Moon to the bounty of the Moon When Salmon Return to Earth in autumn. Each chapter includes recipes that display the richly satisfying flavors of foods tied to the ancient rhythm of the seasons. Prentice decries our modern food culture: megafarms and factories, the chemically processed ghosts of real foods in our diets, and the suffering--physical, emotional, cultural, communal, and spiritual--born of a disconnect from our food sources. She laments the system that is poisoning our bodies and our communities. But Full Moon Feast is a celebration, not a dirge. Prentice has emerged from her own early struggles with food to offer health, nourishment, and fulfillment to her readers. She recounts her relationships with local farmers alongside ancient harvest legends and methods of food preparation from indigenous cultures around the world. Combining the radical nutrition of Sally Fallon's Nourishing Traditions, keen agri-political acumen, and a spiritual sensibility that draws from indigenous as well as Western traditions, Full Moon Feast is a call to reconnect to our food, our land, and each other.
Author: Anita A. Johnston
Publisher: Birch Lane Press
Published: 1996
Total Pages: 212
ISBN-13: 9781559723329
DOWNLOAD EBOOKExplains the underlying issues of compulsive eating, including poor eating habits, and tells how women can reconnect with their inherent inner wisdom
Author: Karri Allrich
Publisher: Llewellyn Worldwide
Published: 2003
Total Pages: 244
ISBN-13: 9781567180152
DOWNLOAD EBOOKAllrich promotes cooking with the intention of gravitating toward the nourishment the body needs most. The book includes lunar menus, 120 recipes, tips for using herbs magickally, and more.
Author: JQ Sirls
Publisher: Fantoria
Published: 2020-05-05
Total Pages: 40
ISBN-13:
DOWNLOAD EBOOKThe Moon is Following Me is about a cautious little boy who’s desperately trying to convince his family that the moon is following him each night. Known to be a bit worrisome and over-imaginative, each family member laughs and dismisses his humorous theories as typical make-believe. The catch? He may be right.
Author: Jim Arnosky
Publisher: Chicken House
Published: 2008
Total Pages: 40
ISBN-13:
DOWNLOAD EBOOKYoungsters can sing along with renowned naturalist Arnosky as he shows them how animals gobble up food in the wild. Includes an audio CD. Full color.
Author: Neal Stephenson
Publisher: Harper Collins
Published: 2015-05-19
Total Pages: 419
ISBN-13: 0062190415
DOWNLOAD EBOOKFrom the #1 New York Times bestselling author of Anathem, Reamde, and Cryptonomicon comes an exciting and thought-provoking science fiction epic—a grand story of annihilation and survival spanning five thousand years. What would happen if the world were ending? A catastrophic event renders the earth a ticking time bomb. In a feverish race against the inevitable, nations around the globe band together to devise an ambitious plan to ensure the survival of humanity far beyond our atmosphere, in outer space. But the complexities and unpredictability of human nature coupled with unforeseen challenges and dangers threaten the intrepid pioneers, until only a handful of survivors remain . . . Five thousand years later, their progeny—seven distinct races now three billion strong—embark on yet another audacious journey into the unknown . . . to an alien world utterly transformed by cataclysm and time: Earth. A writer of dazzling genius and imaginative vision, Neal Stephenson combines science, philosophy, technology, psychology, and literature in a magnificent work of speculative fiction that offers a portrait of a future that is both extraordinary and eerily recognizable. As he did in Anathem, Cryptonomicon, the Baroque Cycle, and Reamde, Stephenson explores some of our biggest ideas and perplexing challenges in a breathtaking saga that is daring, engrossing, and altogether brilliant.
Author: Tim Chadwick
Publisher: Scholastic
Published: 1994
Total Pages: 32
ISBN-13: 9780531068274
DOWNLOAD EBOOKAlbert the rabbit doesn't like cabbage until he finds out what the moon is really made of.
Author: Michelle May
Publisher: Greenleaf Book Group
Published: 2009-10
Total Pages: 418
ISBN-13: 1608320030
DOWNLOAD EBOOKMay helps you rediscover when, what, and how much to eat without restrictive rules. You'll learn the truth about nutrition and how to stop using exercise to earn the right to eat. You'll finally experience the pleasure of eating the foods you love-- without guilt or binging.
Author: Amy E. Galena Msh Rd
Publisher: iUniverse
Published: 2011-09
Total Pages: 179
ISBN-13: 1462055311
DOWNLOAD EBOOKEAT to Your Good Health: Exchange Lists and Meal Planning for Eating Disorders offers an excellent resource for the development of healthy eating habits for those challenged by eating disorders. Rather than focusing on calories, dieting, or weight gain, author Amy E. Galena, RD, lays out guidelines that encourage readers to develop a positive relationship with food for life-long health. This guide provides - nutrition education and guidance tailored for the eating disorder population; - sample meal plans ranging from 1200 to 2200 calories per day; - unique food journals that emphasize the nutritional benefits of food while tracking the patient's feelings and behaviors toward food; - exchange lists that do not display calories or include any diet foods; - encouragement to help patients develop a positive relationship with food; - new insights on nutrition education for the eating disorder population; - tools to help registered dietitians educate their patients about the vital importance of food on health. "Amy has used her experience working with eating disordered clients to write EAT to Your Good Health. As a student at the University of North Florida and in her professional career, her passion has always been to help clients develop a positive relationship with food. This book provides nutrition education and eating plans specifically tailored for eating disorder clients, their families, and their dietitians." -Catherine Christie, PhD, RD, LD/N, FADA, Associate Dean, Brooks College of Health & Nutrition Graduate Program Director, University of North Florida "I have always admired Amy's enthusiasm for educating those who need nutrition education. This time it is an innovative way in teaching a difficult subject to people who are difficult to change their ways. I wish Amy luck in getting her message to those who need it most in order to save their health and ultimately their lives." -Simin Bolourchi-Vaghefi, PhD, CNS, LN, Professor Emeritus, Nutrition, Department of Nutrition and Dietetics, University of North Florida
