Eat The Pudding First

Eat The Pudding First

Author: Gary Ashworth

Publisher:

Published: 2021-11-18

Total Pages: 282

ISBN-13: 9781913717650

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What is the end goal for your business? Most entrepreneurs and business owners get so stuck in the weeds of the day to day and the quarterly goals that they lose sight of the bigger picture. Easily done... Many don't even know what their exit strategy is let alone how on earth they'll make it a reality. Gary Ashworth is a serial entrepreneur. His journey started at just sixteen years old with a sell-out pop concert, and he has gone on to grow and float numerous companies on the stock market for millions of pounds. From theatre productions to recruitment, he's done it all. Along the way he has had his fair share of success and challenges. Yet there is one thing that he has held to be true throughout - you should always start with the end in mind. Eat the pudding first. Then break down the journey into bitesize chunks. This approach works for all businesses. This book will: - give you solid advice at every stage whether you are thinking of starting up, currently scaling up or approaching a sale. - enable you to progress faster and more confidently without the classic growing pains that cause businesses to stagnate and wither. - show you how to develop a clear plan about what you want your business to become, and define a timeframe to achieve those goals. So if you want to create and grow a saleable business, get ready to eat the pudding first.


Eat and Run

Eat and Run

Author: Scott Jurek

Publisher: A&C Black

Published: 2013-01-01

Total Pages: 274

ISBN-13: 1408833409

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An inspirational memoir by Scott Jurek, one of the finest ultrarunners in the world.


Lobscouse and Spotted Dog

Lobscouse and Spotted Dog

Author: Chotzinoff Anne Grossman

Publisher: W. W. Norton & Company

Published: 2000-10-03

Total Pages: 340

ISBN-13: 9780393320947

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In this cookbook companion to Patrick O'Brian's acclaimed Aubrey/Maturin novels, readers get authentic and practical recipes for dishes that complement the pair's travels--such as Burgoo, Drowned Baby, Sea-Pie, Jam Roly-Poly, and Sucking pig.


First Bite

First Bite

Author: Bee Wilson

Publisher: Basic Books

Published: 2015-12-01

Total Pages: 353

ISBN-13: 0465073905

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We are not born knowing what to eat; as omnivores it is something we each have to figure out for ourselves. From childhood onward, we learn how big a "portion" is and how sweet is too sweet. We learn to enjoy green vegetables -- or not. But how does this education happen? What are the origins of taste? In First Bite, award-winning food writer Bee Wilson draws on the latest research from food psychologists, neuroscientists, and nutritionists to reveal that our food habits are shaped by a whole host of factors: family and culture, memory and gender, hunger and love. Taking the reader on a journey across the globe, Wilson introduces us to people who can only eat foods of a certain color; prisoners of war whose deepest yearning is for Mom's apple pie; a nine year old anosmia sufferer who has no memory of the flavor of her mother's cooking; toddlers who will eat nothing but hotdogs and grilled cheese sandwiches; and researchers and doctors who have pioneered new and effective ways to persuade children to try new vegetables. Wilson examines why the Japanese eat so healthily, whereas the vast majority of teenage boys in Kuwait have a weight problem -- and what these facts can tell Americans about how to eat better. The way we learn to eat holds the key to why food has gone so disastrously wrong for so many people. But Wilson also shows that both adults and children have immense potential for learning new, healthy eating habits. An exploration of the extraordinary and surprising origins of our tastes and eating habits, First Bite also shows us how we can change our palates to lead healthier, happier lives.


Zoë Bakes Cakes

Zoë Bakes Cakes

Author: Zoë François

Publisher: Ten Speed Press

Published: 2021-03-16

Total Pages: 274

ISBN-13: 1984857371

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IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.


Farmer Boy

Farmer Boy

Author: Laura Ingalls Wilder

Publisher: DigiCat

Published: 2022-08-16

Total Pages: 177

ISBN-13:

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DigiCat Publishing presents to you this special edition of "Farmer Boy" by Laura Ingalls Wilder. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.


The Great Book of Yorkshire Pudding

The Great Book of Yorkshire Pudding

Author: Elaine Lemm

Publisher:

Published: 2010

Total Pages: 0

ISBN-13: 9781905080809

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Britain's national dish has become loved all over the world. This book reveals the history of how it became such an iconic culinary delight, and gives clear instruction on perfecting the art of making it.


Slim Down Now

Slim Down Now

Author: Cynthia Sass

Publisher: Harper Collins

Published: 2015-03-17

Total Pages: 207

ISBN-13: 0062311859

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Cynthia Sass, New York Times bestselling author of S.A.S.S. Yourself Slim and coauthor of Flat Belly Diet!, introduces a new superfood that holds the power to whittle your waistline in no time. Called “pulses,” this unique class of protein-rich carbs includes lentils, chickpeas, and many varieties of beans. By incorporating just one serving of these supershredders into your daily meals, you’ll burn more fat, feel more full, and have more energy. The weight will come off immediately, and you’ll reap the many rewards of Sass’s Pulse Plan: lose up to 8 pounds in the first four days no counting calories eat carbs and still get great results (that’s right, they’re not the enemy!) enjoy over 100 delicious, satisfying, and affordable recipes adopt a less-is-more exercise philosophy focused on fun methods that don’t feel tedious or punishing protect your heart, lower your risk for type 2 diabetes and cancer, and improve your overall nutrient intake “My skin looks better and the dark circles under my eyes are gone. I feel great, and I’m happy with the amount of weight I was able to lose in thirty days.” —DIONNE, age 43 “I think the Rapid Pulse really did reset my system. Flavors became more prominent (I can actually taste the sweetness in tomatoes!), and I’m now eating less because I can pay attention and stop when I’m full.” —YADIRA, age 39 “Throughout the thirty days, I felt confident because I knew I was getting healthier and my body was changing. My husband also lost 10 pounds by loosely following the plan with me. He was surprised that he could lose weight while eating healthy meals that tasted great with bold flavors.” —AMY, age 28