East Africa's Quiet Famine

East Africa's Quiet Famine

Author: Global Health Subcommittee On Africa, Global Huma

Publisher:

Published: 2017-05-30

Total Pages: 114

ISBN-13: 9781547030378

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According to estimates by the United Nations, more than 28 million people in east Africa need immediate food aid. Three countries in the region have emergency level food aid needs-Somalia, South Sudan, and Sudan. Meanwhile, areas of Ethiopia, Kenya, and Uganda also face crisis level hunger with some households already in emergency conditions. In Somalia, at least 6.2 million people, more half that country's population, need food assistance. In South Sudan, nearly two-thirds of the population requires assistance, and 4.9 million people, about 40 percent of the population, face severe life-threatening hunger. In Sudan more than 5.8 million Sudanese are believed to require assistance, 3.3 million of them in still-embattled Darfur states. The devastating impact of the current famine isn't confined to the hardest hit drought areas. Uganda itself, struggling with the effects of drought in some areas, has had to contend with nearly 800,000 refugees from South Sudan. In 2011, the first U.N.-declared famine since the 1980s occurred in east Africa, affecting more than 10 million people. Six years ago, there was great attention given to that famine. The current famine, despite reaching crisis levels, has not garnered the attention that it deserves.


East Africa's Quiet Famine

East Africa's Quiet Famine

Author: United States. Congress

Publisher: Createspace Independent Publishing Platform

Published: 2017-11-17

Total Pages: 114

ISBN-13: 9781979820820

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East Africa's quiet famine : hearing before the Subcommittee on Africa, Global Health, Global Human Rights, and International Organizations of the Committee on Foreign Affairs, House of Representatives, One Hundred Fifteenth Congress, first session, March 28, 2017.


East Africa's Quiet Famine

East Africa's Quiet Famine

Author: United States Congress

Publisher: Createspace Independent Publishing Platform

Published: 2017-07-29

Total Pages: 114

ISBN-13: 9781974014965

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East Africa's quiet famine : hearing before the Subcommittee on Africa, Global Health, Global Human Rights, and International Organizations of the Committee on Foreign Affairs, House of Representatives, One Hundred Fifteenth Congress, first session, March 28, 2017.


East Africa's quiet famine

East Africa's quiet famine

Author: United States. Congress. House. Committee on Foreign Affairs. Subcommittee on Africa, Global Health, Global Human Rights, and International Organizations

Publisher:

Published: 2017

Total Pages: 0

ISBN-13:

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East Africa's Quiet Famine

East Africa's Quiet Famine

Author: United States. Congress. House. Committee on Foreign Affairs. Subcommittee on Africa, Global Health, Global Human Rights, and International Organizations

Publisher:

Published: 2017

Total Pages: 110

ISBN-13:

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Famine in East Africa

Famine in East Africa

Author: Ronald E. Seavoy

Publisher: Praeger

Published: 1989-09-27

Total Pages: 306

ISBN-13:

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Efforts to commercialize agriculture in peasant societies through investments in technology and various pricing strategies have failed to create the food surpluses needed to forestall famine and support industrialization in East Africa. Seavoy explores this problem, basing his study on the case of Tanzania, a country that experiences recurrent peacetime famines associated with failures in subsistence agriculture. Providing an analysis of East African subsistence culture, he investigates the failures of national agricultural policies and defines strategies for inducing subsistence farmers to shift to commercial production. Seavoy looks at various development initiatives involving technological inputs, political pressure, taxation, and land tenure provisions and their effects on the political economy of subsistence agriculture. He presents a detailed survey of subsistence culture, its agricultural and pastoral practices, and such variables as labor, topography, rainfall, and population density. The shaping of the East African political economy under colonial rule is discussed, together with the economic, social, and political legacy that has persisted to the present day. Seavoy examines Tanzanian agricultural policy, which has aimed at facilitating the transition to commercial agriculture. He finds that the country is a long way from achieving the assured food surpluses that would enable the nation to support an urban industrial workforce. Among the underlying causes he notes the continuing population explosion, the farmers' objections to commercialized agriculture, and deficiencies in the physical infrastructure, trained personnel, and political institutions. He argues that surpluses will not be created until political leaders use the power of national government to enforce the shift to commercial production. A noteworthy and original contribution to development literature, this work is relevant to studies in modern political economy, Third World development, agricultural economy, and related disciplines.


Mass Starvation

Mass Starvation

Author: Alex de Waal

Publisher: John Wiley & Sons

Published: 2017-12-08

Total Pages: 264

ISBN-13: 1509524703

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The world almost conquered famine. Until the 1980s, this scourge killed ten million people every decade, but by early 2000s mass starvation had all but disappeared. Today, famines are resurgent, driven by war, blockade, hostility to humanitarian principles and a volatile global economy. In Mass Starvation, world-renowned expert on humanitarian crisis and response Alex de Waal provides an authoritative history of modern famines: their causes, dimensions and why they ended. He analyses starvation as a crime, and breaks new ground in examining forced starvation as an instrument of genocide and war. Refuting the enduring but erroneous view that attributes famine to overpopulation and natural disaster, he shows how political decision or political failing is an essential element in every famine, while the spread of democracy and human rights, and the ending of wars, were major factors in the near-ending of this devastating phenomenon. Hard-hitting and deeply informed, Mass Starvation explains why man-made famine and the political decisions that could end it for good must once again become a top priority for the international community.