A welcome study of early dude ranch development, Dude Ranching in Yellowstone Country preserves the history of an important Wyoming ranch and the man who built it. W. Hudson Kensel recounts the life of Irving H. "Larry" Larom, whose East Coast connections to financial resources and wealthy guests enabled him to transform McLaughlin's small homestead into a major tourist destination and prep school on the edge of Yellowstone National Park.
Dude ranches were the West's first destination vacation. In the early 20th century, they lured East Coast elites and their families out to the unspoiled wilderness and ranching country of the Rocky Mountains. In order to get to the dude ranches, tourists, who were often looking for an escape from their city lives, had to travel long journeys via trains, stages, wagons, and horseback. Wyoming was home to two dude ranch firsts. Howard, Willis, and Alden Eaton were pioneers in the business, and their Eatons' Ranch continues today. Larry Larom, another dude ranch trailblazer, became the first president of the Dude Ranchers' Association. His tireless work, vision, and leadership secured the future of dude ranching in the West. Working successfully with the railroad and the government, Larom set the stage for important cooperation between ranchers and diverse agencies, ensuring the preservation of the natural environment. Echoes of his wisdom are still felt today.
Viewers of films and television shows might imagine the dude ranch as something not quite legitimate, a place where city dwellers pretend to be cowboys in amusingly inauthentic fashion. But the tradition of the dude ranch, America’s original western vacation, is much more interesting and deeply connected with the culture and history of the American West. In American Dude Ranch, Lynn Downey opens new perspectives on this buckaroo getaway, with all its implications for deciphering the American imagination. Dude ranching began in the 1880s when cattle ranches ruled the West. Men, and a few women, left the comforts of their eastern lives to experience the world of the cowboy. But by the end of the century, the cattleman’s West was fading, and many ranchers turned to wrangling dudes instead of livestock. What began as a way for ranching to survive became a new industry, and as the twentieth century progressed, the dude ranch wove its way into American life and culture. Wyoming dude ranches hosted silent picture shoots, superstars such as Gene Autry were featured in dude film plots, fashion designers and companies like Levi Strauss & Co. replicated the films’ western styles, and novelists Zane Grey and Mary Roberts Rinehart moved dude ranching into popular literature. Downey follows dude ranching across the years, tracing its influence on everything from clothing to cooking and showing how ranchers adapted to changing times and vacation trends. Her book also offers a rare look at women’s place in this story, as they found personal and professional satisfaction in running their own dude ranches. However contested and complicated, western history is one of America’s national origin stories that we turn to in times of cultural upheaval. Dude ranches provide a tangible link from the real to the imagined past, and their persistence and popularity demonstrate how significant this link remains. This book tells their story—in all its familiar, eccentric, and often surprising detail.
