This book is a ready reference on recent innovations in dryland agriculture and reinforces the understanding for its utilization to develop environmentally sustainable and profitable food production systems. It covers the basic concepts and history, components and elements, breeding and modelling efforts, and potential benefits, experiences, challenges and innovations relevant to agriculture in dryland areas around world.
Much has been learned about the proper and judicious use of fertilizers. Fertilizer application by farmers has grown from an art to a science. As food producers have strived to increase crop yields by overcoming nutrient deficiencies the use of fertil izers has increased dramatically. This has created a large chemical industry capable of supplying the needed plant food elements. A more complete understanding of soil chemistry and plant nutrition has led to greater fertilizer use with improved fertilization methods and crop cultural practices. Improved fertilizer technology has led to the production of more efficient forms of fertilizer. The modem fertilizer industry and with it fertilization practices began in the humid countries of the world. The use of fertilizers in arid and semiarid regions was later in development, although agriculture had its beginning in semiarid and arid regions. The development offertilizer use is parallel to industrial development in various areas of the world.
The book “Textbook of Rainfed Agriculture and Watershed Management” has been written to fulfill the requirement of undergraduate students of agriculture faculty considering the syllabus of V Dean’s committee of ICAR. This book attempt to present the available information on dryland/rainfed agriculture and watershed management in a very simple, and lucid language in easily understandable manner. The book contains chapters on an introduction to rainfed agriculture, soil and climate, drought, soil and water conservation techniques, water harvesting, crop management, contingent crop planning for aberrant weather conditions and watershed management. The student community may harness the benefit from this book by understanding the fundamentals of dryland/ rainfed agriculture and watershed management. I hope this book will be very useful for the students, teachers, extension specialists and others interested in rainfed agriculture.
The semi-arid zones of the world are fragile ecosystems which are being sub stantially modified by the activities of mankind. Increasing human populations have resulted in greater demands on semi-arid zones for providing human susten ance and the possibility that this may enhance desertification is a grave concern. These zones are harsh habitats for humans. The famines that resulted from drought during the late 1960's and the 1970's in the African Sahel illustrated the unreliability of present agricultural systems in this zone. Large fluctuations in ag ricultural production have occurred in semi-arid zones of Australia, North Ameri ca, and the Soviet Union due to periodic droughts, even though considerable ag ricultural technology has been devoted to agricultural development in these zones. The challenge to mankind is to manage these different semi-arid zones so that pro ductivity is increased and stabilized, and environmental deterioration is decreased. Irrigation can be used to increase and stabilize agricultural production in semi-arid zones as discussed in Volume 5 of this series, Arid Zone Irrigation. The present volume, Agriculture in Semi-Arid Environments, focuses on dryland farming in semi-arid zones, and is relevant to the large areas of the world where rainfall is limiting and where water is not available for irrigation. This volume is designed to assist agricultural development in these areas and consists of reviews and analyses of available information by scientists working in Africa, Australia, and at the U ni versity of California.
In the name of agriculture, urban growth, and disease control, humans have drained, filled, or otherwise destroyed nearly 87 percent of the world’s wetlands over the past three centuries. Unintended consequences include biodiversity loss, poor water quality, and the erosion of cultural sites, and only in the past few decades have wetlands been widely recognized as worth preserving. Emily O’Gorman asks, What has counted as a wetland, for whom, and with what consequences? Using the Murray-Darling Basin—a massive river system in eastern Australia that includes over 30,000 wetland areas—as a case study and drawing on archival research and original interviews, O’Gorman examines how people and animals have shaped wetlands from the late nineteenth century to today. She illuminates deeper dynamics by relating how Aboriginal peoples acted then and now as custodians of the landscape, despite the policies of the Australian government; how the movements of water birds affected farmers; and how mosquitoes have defied efforts to fully understand, let alone control, them. Situating the region’s history within global environmental humanities conversations, O’Gorman argues that we need to understand wetlands as socioecological landscapes in order to create new kinds of relationships with and futures for these places.
