Dry Pea Varieties
Dry Pea Varieties

Author: Saskatchewan. Saskatchewan Agriculture and Food

Publisher: [Regina] : Saskatchewan Agriculture and Food

Published: 1997

Total Pages: 1

ISBN-13: 9780886566456

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Dry Pea in Saskatchewan -- Rev
Dry Pea in Saskatchewan -- Rev

Author:

Publisher:

Published: 2000

Total Pages: 12

ISBN-13:

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Dry pea (Pisum sativum L.) is a pulse crop and a leading alternative crop as farmers move to diversify crop production in Saskatchewan. Yellow & green cotyledon cultivars are grown. This fact sheet looks at market opportunities, nutritional characteristics, adaptation, rotational considerations, irrigation, inoculation, fertilization, seeding, land rolling, varieties, weed control, insect control, disease control, harvesting, post- harvest pea residue management, and storage and handling.

Vegetables of Canada
Vegetables of Canada

Author: Derek B. Munro

Publisher: NRC Research Press

Published: 1997

Total Pages: 442

ISBN-13: 9780660195032

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This book is a comprehensive, extensively illustrated, practical reference guide to about 100 Canadian vegetables. It covers both commercial and home garden crops and includes essentially all of the major, minor, and potentially new vegetables of Canada.