Impacts of climate change on fisheries and aquaculture
Impacts of climate change on fisheries and aquaculture

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2019-01-06

Total Pages: 654

ISBN-13: 9251306079

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This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.

Hunting the Largest Animals
Hunting the Largest Animals

Author: Allen P. McCartney

Publisher: Canadian Circumpolar Institute

Published: 1995

Total Pages: 364

ISBN-13:

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Offers a perspective of northern native societies that have depended upon whaling for centuries. Alaskan and Western Canadian Arctic coastal residents have pursued these animals as sources of food and fuel, but whaling also serves as a center for cultural traditional and spiritual sustenance. Papers by: Rober K. Harritt, Carol Zane Jolles, and Allen P. McCartney; Owen K. Mason and S. Craig Gerlach; Roger K. Harritt; Don E. Dumond; Linda Finn Yarborough; Allen P. McCartney; T. Max Friesen and Charles D. Arnold; James M. Savelle; David R. Yesner; Hans-Georg Bandi; Glenn W. Sheehan; Mary Ann Larson; Carol Zane Jolles; Stephen R. Braund and Elisabeth L. Moorehead; Howard W. Braham; Carol Zane Jolles; and Herbert O. Anungazuk.