Examines the social impact of drought and depression in Kansas, illustrating how both farm and town families dealt with the deprivation by finding odd jobs, working in government programmes, or depending on federal and private assistance.
Colorado—seen as "the" place to ski, the ideal environment to live in, and a source of energy the country needs desperately—is best understood, write the authors of this descriptive and interpretive geography, as part of its regional setting. Water that flows from Colorado's snowfields supplies irrigation water for crops as far away as California. Tourists have a stake in Colorado's environment, as well as its economy. Colorado's vast energy and mineral resources cannot be developed without consideration of the impact on surrounding states. And many aspects of Colorado's future are dependent on influences that come from beyond the state's political boundaries. Colorado, incorporating the most recent (1980) census data and illustrated with more than 200 photographs, tables, and figures, is the only up-to-date geography of the state available. The authors look at Colorado first from the perspective of the physical setting it shares with its neighbors and then examine the interaction of people with the land. They also analyze Colorado's major industries—agriculture, tourism, mining, and manufacturing—and describe such Colorado phenomena as the way population tends to aggregate along the eastern slope of the mountains and how this population concentration has affected agriculture, water use, and industrial development. Numerous examples illustrate the practical workings of the complex interrelationships between Colorado's environment and its inhabitants. The book is designed to serve both as a text for courses in Colorado and Rocky Mountain geography, and as an authoritative source of information about the state for newcomers, as well as long-time residents.
Water—or the lack of it—has shaped the contours of the American West and continues to dominate the region's development. From the incursions of the Spanish conquistadores to the dams of the New Deal era, humans have sought water in these arid lands as the key to survival and success. And as the West becomes more urbanized, water is an issue as never before. This book sets contemporary and often bitter debates over water in their historical contexts by examining some of the most contentious issues that have confronted the region over five centuries. Seventeen contributors—representing history, geography, ethnography, political science, law, and urban studies—provide an interdisciplinary perspective on the many dimensions of water in the West: Spanish colonial water law, Native American water rights, agricultural concerns, and dam building. A concluding essay looks toward the future by examining the impact of cities on water and of water marketing on the western economy. As farmers and ranchers from Kansas to California compete for water with powerful urban economies, the West will continue to be reshaped by this scarce and precious resource. Fluid Arguments clearly shows that many of the current disputes over water take place without a real appreciation for the long history of the debate. By shedding new light on how water allocation is established—and who controls it—this book makes a vital contribution to our understanding of water and growth in the region. CONTENTS Divining the Past: An Introduction / Char Miller Part 1. Land and Water on New Spain’s Frontiers 1. "Only Fit for Raising Stock": Spanish and Mexican Land and Water Rights in the Tamaulipan Cession / Jesús F. de la Teja 2. Water, the Gila River Pimas, and the Arrival of the Spanish / Shelly C. Dudley 3. "Between This River and That": Establishing Water Rights in the Chama Basin of New Mexico / Sandra K. Mathews-Lamb Part 2. The Native American Struggle for Water 4. Maggot Creek and Other Tales: Kiowa Identity and Water, 1870-1920 / Bonnie Lynn-Sherow 5. The Dilemmas of Indian Water Policy, 1887-1928 / Donald J. Pisani 6. First in Time: Tribal Reserved Water Rights and General Adjudications in New Mexico / Alan S. Newell 7. Winters Comes Home to Roost / Daniel McCool Part 3. Agricultural Conundrums 8. Water, Sun, and Cattle: The Chisholm Trail as an Ephemeral Ecosystem / James E. Sherow 9. Private Irrigation in Colorado’s Grand Valley / Brad F. Raley 10. A Rio Grande "Brew": Agriculture, Industry, and Water Quality in the Lower Rio Grande Valley / John P. Tiefenbacher 11. Specialization and Diversification in the Agricultural System of Southwestern Kansas, 1887-1980 / Thomas C. Schafer 12. John Wesley Powell Was Right: Resizing the Ogallala High Plains / John Opie Part 4. Dam those Waters! 13. Private Initiative, Public Works: Ed Fletcher, the Santa Fe Railway, and Phoenix’s Cave Creek Flood Control Dam / Donald C. Jackson 14. The Changing Fortunes of the Big Dam Era in the American West / Mark Harvey 15. Building Dams and Damning People in the Texas-Mexico Border Region: Mexico’s El Cuchillo Dam Project / Raúl M. Sánchez Part 5. The Coming Fight 16. Water and the Western Service Economy: A New Challenge / Hal K. Rothman
Before the great Land Rush of 1889, Oklahoma territory was an island of wildness, home to one of the last tracts of biologically diverse prairie. In the space of a quarter century, the territory had given over to fenced farmsteads, with even the racial diversity of its recent past simplified. In this book, Bonnie Lynn-Sherow describes how a thriving ecology was reduced by market agriculture. Examining three central Oklahoma counties with distinct populations—Kiowas, white settlers, and black settlers—she analyzes the effects of racism, economics, and politics on prairie landscapes while addressing the broader issues of settlement and agriculture on the environment. Drawing on a host of sources—oral histories, letters and journals, and agricultural and census records—Lynn-Sherow examines Oklahoma history from the Land Rush to statehood to show how each community viewed its land as a resource, what its members planted, how they cooperated, and whether they succeeded. Anglo settlers claimed the choice parcels, introduced mechanized farming, and planted corn and wheat; blacks tended to grow cotton on lands unsuited for its cultivation; and Kiowas strove to become pastoralists. Lynn-Sherow shows that as each group vied for control over its environment, its members imposed their own cultural views on the uses of nature—and on the legitimacy of the 'other' in their own relationship with the red earth. Lynn-Sherow further reveals that racism, both institutionalized and personal, was a significant factor in determining how, where, by whom, and to what ends land was used in Oklahoma. She particularly assesses the impact of USDA policy on land use and, by extension, environmental and social change. As agricultural agents, railroads, and local banks encouraged white settlers to plant row crops and convert to market farms, they also discriminated against Indians and blacks. And, as white settlers prospered, they in turn altered the relationship of Indians and African Americans with the land. The transformation of Oklahoma Territory was a protracted power struggle, with one people's relationship to the land rising to prominence while banishing the others from history. Red Earth provides a perceptive look at how Oklahoma quickly became homogenized, mirroring events throughout the West to show how culture itself can be a major agent of ecological change.
The first volume in the series State Bibliographies, this book provides comprehensive coverage of secondary materials on Kansas history and also includes useful references to major archival and manuscript collections. Although excellent specialized bibliographies have been published, this volume is the most complete compilation of historical and related materials for the state. Its broad and diverse scope ranges from standard political and economic studies to social and environmental histories, to local studies, and to regional studies with special significance to the state. The volume is divided into sections on prehistory; indigenous population; early exploration; territorial period; statehood; Kansas since 1898; agriculture; economic life; transportation; cultural life; education; science and medicine; social history; general histories and reference guides; local and county history; historiography materials; and historic sites. Entries include informative annotations designed to aid the novice and the scholar. The volume is thoroughly indexed by author and subject and includes the only existing index for all the major articles appearing over the past 125 years in the Kansas State Historical Society's major publications.
Agricultural geography is defined as the study of the geographical and locational attributes, patterns, and processes of crop and animal farming, and related subjects such as farm land, farm-associated human geographers, environmental issues, and theoretical works on the location of agricultural activities. The study of agricultural geography has produced a large amount of literature. This volume records and presents, in an organized manner, as much as possible of this literature. The entries of this compendium are written in a wide array of languages, including English, French, Spanish, Portuguese, Italian, German, Swedish, Danish, Dutch, Russian and others in order to provide the widest coverage possible. The entries include atlases, books, book chapters, scholarly articles from professional journals, conference proceedings, doctoral dissertations, and master's theses. Over 12,000 entries have been recorded here, with the hope that such references will encourage and support the work of students, faculty, and other users.