“PROLOGUE THE SEARCH FOR GOOD WATER On November 7, 1829, a New Mexican trader named Antonio Armijo led a 60-man party on the first leg of what became a historic deviation from the Great Spanish Trail route to Los Angeles. That deviation resulted in the discovery of Las Vegas. By Christmas Day, Armijo’s caravan had crossed southern Utah and moved into the northwest corner of Arizona. The caravan camped near what is now Littlefield — a sleepy hamlet about 100 miles northeast of present Las Vegas. Armijo dispatched a reconnaissance party to look for a possible shortcut west, and to look for water. A member of the party was a young Mexican scout named Rafael Rivera. He decided to break away from the main party and head due west alone over unexplored desert.” Excerpt From: Ralph J. Roske. “Las Vegas: A Desert Paradise.” iBooks.
This book collects more than two hundred fascinating and rarely seen historical photographs of Palm Springs, newly digitized from the Palm Springs Historical Society's expansive archive. Featured are many Hollywood celebrities, including Sinatra and the Rat Pack, who vacationed there, the early days of the desert paradise, various architectural masterworks, such as the fabulous El Mirador Hotel and the extraordinary, outrageous, and irreverent people of Palm Springs. Historian PETER MORUZZI is the founder of the Palm Springs Modern Committee, an architectural preservation group, and the author of Havan a Before Castro; When Cuba Was a Tropical Playground, Palm Springs Holiday: A Vintage Tour from Palm Springs to the Salton Sea, and Classic Dining: Discovering America's Finest Mid-Century Restaurants. He's been infatuated with Palm Springs since his first visit in 1990. He now splits his time between his homes in Los Angeles and Palm Springs.
The most satanic screenplay ever written. Heretical Dark Fantasy Horror based on the Gnostic text 'Origin of the World'. It will definitely change the way you look at both the world and God. ISBN: 1411678125
As title implies the poems in Desert Notes are just that; short notes each fitting a page. In four chapters the journey through desert unfolds. The landscape changes little at the start of each day leading the reader either to a stopover at one of many oases or to the very end of existence. Paradises are flickering with probing images in minds prone to exaggeration and death is a constant companion. The author attempts to balance both in a landscape humbled by scarcity. From time to time humanity steps in with self adoring ego to take into possession all left behind by gods. In a land scorched by sun anything is possible; the conquest, the perils of indignity, and stagnation in between. The authors intention was to pay a tribute to man however small endeavours he undertakes and portray the imminent loneliness of his dreams. The journey takes only 102 pages no more than an hour of the readers time.
The First Book to Bring Together Spa, Cannabis, and Herbal Healing The Cannabis Spa at Home contains more than seventy-five cannabis spa recipes free of preservatives and major allergens that can be prepared in the home kitchen or professional spa with wholesome herbal ingredients. Cannabis spa isn’t new—cannabis has been used for thousands of years for external use in the traditional health practices of Eastern cultures. In locations where cannabis has renewed legal status today, cannabis spa potions such as lotions, salves, poultices, scrubs, and baths are being rediscovered as a healthy alternative for managing pain, soothing irritated skin, and enhancing the spa experience. In The Cannabis Spa at Home, you’ll discover which spa preparations provide local healing—and which have potential for a more euphoric experience. You’ll also learn how to make: Refrigerated and shelf-stable cannabis lotions, creams, balms, and masks Emulsions, cannabis base oils, cannabis herbal poultices, aromatherapy essence water, cannabis bath salts, and foot and hand soaks Edible treats such as luscious spa nosh, hemp smoothies, and cannabis bhang
“[A] vivid travelogue.” New Statesman “Has much to offer.” The Spectator "Sparks the imagination." BBC History Magazine "A fascinating study." BBC History Revealed Magazine “Essential reading." All About History "Valiant, valuable and entertaining." Times Literary Supplement The greatest river in the world has a long and fascinating history. Professor Terje Tvedt, one of the world's leading experts on the history of waterways, travels upstream along the river's mouth to its sources. The result is a travelogue through 5000 years and 11 countries, from the Mediterranean to Central Africa. This is the fascinating story of the immense economic, political and mythical significance of the river. Brimming with accounts of central characters in the struggle for the Nile – from Caesar and Cleopatra, to Churchill and Mussolini, and on to the political leaders of today, The Nile is also the story of water as it nourished a civilization.
Paying homage to the seminal mid-century modern architecture of Palm Springs, this luxurious book showcases historic jet-set homes designed by legendary talents such as Richard Neutra, Albert Frey, and Paul Williams, as well as private residences by today’s leading tastemakers. Since Gary Cooper built one of the first modernist houses in Palm Springs in the 1930s, this desert oasis has entranced Hollywood. A mecca for the international jet set that lured Frank Sinatra, Walter Annenberg, and others, Palm Springs came into its own architecturally as a haven for visionary modernists such as Richard Neutra, who were practicing the International Style in Los Angeles. The architectural legacy remains unsurpassed for its originality and influence, and recently many of the city’s modernist residential treasures have been restored. In original new photography, Palm Springs captures the allure of this famed modernist destination. The book profiles outstanding examples such as the Annenberg Estate, the Ford House, and the Kaufmann House, shown in their splendor, as well as today’s restorations by top interior designers such as Martyn Lawrence Bullard and fashion designer Trina Turk. A resource section provides modernist furnishing stores and other points of interest.
This luscious and contemporary take on the alluring cuisine of Iran featuring 75 recipes for both traditional Persian dishes and modern reinterpretations using Middle Eastern ingredients. In The New Persian Kitchen, acclaimed chef and Lucid Food blogger Louisa Shafia explores her Iranian heritage by reimagining classic Persian recipes from a fresh, vegetable-focused perspective. These vibrant recipes demystify Persian ingredients like rose petals, dried limes, tamarind, and sumac, while offering surprising preparations for familiar foods such as beets, carrots, mint, and yogurt for the busy, health-conscious cook. The nearly eighty recipes—such as Turmeric Chicken with Sumac and Lime, Pomegranate Soup, and ice cream sandwiches made with Saffron Frozen Yogurt and Cardamom Pizzelles—range from starters to stews to sweets, and employ streamlined kitchen techniques and smart preparation tips. A luscious, contemporary take on a time-honored cuisine, The New Persian Kitchen makes the exotic and beautiful tradition of seasonal Persian cooking both accessible and inspiring.