Cuban Sugar Sales

Cuban Sugar Sales

Author: United States. Congress. Senate. Committee on Relations with Cuba

Publisher:

Published: 1902

Total Pages: 518

ISBN-13:

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Rice in the Time of Sugar

Rice in the Time of Sugar

Author: Louis A. Pérez Jr.

Publisher: UNC Press Books

Published: 2019-03-28

Total Pages: 264

ISBN-13: 1469651432

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How did Cuba's long-established sugar trade result in the development of an agriculture that benefited consumers abroad at the dire expense of Cubans at home? In this history of Cuba, Louis A. Perez proposes a new Cuban counterpoint: rice, a staple central to the island's cuisine, and sugar, which dominated an export economy 150 years in the making. In the dynamic between the two, dependency on food imports—a signal feature of the Cuban economy—was set in place. Cuban efforts to diversify the economy through expanded rice production were met with keen resistance by U.S. rice producers, who were as reliant on the Cuban market as sugar growers were on the U.S. market. U.S. growers prepared to retaliate by cutting the sugar quota in a struggle to control Cuban rice markets. Perez's chronicle culminates in the 1950s, a period of deepening revolutionary tensions on the island, as U.S. rice producers and their allies in Congress clashed with Cuban producers supported by the government of Fulgencio Batista. U.S. interests prevailed—a success, Perez argues, that contributed to undermining Batista's capacity to govern. Cuba's inability to develop self-sufficiency in rice production persists long after the triumph of the Cuban revolution. Cuba continues to import rice, but, in the face of the U.S. embargo, mainly from Asia. U.S. rice growers wait impatiently to recover the Cuban market.


Sugar & Railroads

Sugar & Railroads

Author: Oscar Zanetti Lecuona

Publisher: Univ of North Carolina Press

Published: 1998

Total Pages: 538

ISBN-13: 9780807846926

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Cuba was among the first countries in the world to utilize rail transport. This text presents a history of Cuban railroads from their introduction in the 19th century, through to the 1959 revolution, focusing particular attention on its interconnection with Cuba's predominant agricultural industry - sugar.


The Sugar King of Havana

The Sugar King of Havana

Author: John Paul Rathbone

Publisher: Penguin

Published: 2010-08-05

Total Pages: 337

ISBN-13: 1101458917

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"Fascinating...A richly detailed portrait." -Michiko Kakutani, The New York Times Known in his day as the King of Sugar, Julio Lobo was the wealthiest man in prerevolutionary Cuba. He had a life fit for Hollywood: he barely survived both a gangland shooting and a firing squad, and courted movie stars such as Joan Fontaine and Bette Davis. Only when he declined Che Guevara's personal offer to become Minister of Sugar in the Communist regime did Lobo's decades-long reign in Cuba come to a dramatic end. Drawing on stories from the author's own family history and other tales of the island's lost haute bourgeoisie, The Sugar King of Havana is a rare portrait of Cuba's glittering past—and a hopeful window into its future.


Cuba

Cuba

Author: Rex A. Hudson

Publisher: Government Printing Office

Published: 2002

Total Pages: 538

ISBN-13: 9780844410456

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"Describes and analyzes the economic, national security, political, and social systems and institutions of Cuba."--Amazon.com viewed Jan. 4, 2021.


From Rainforest to Cane Field in Cuba

From Rainforest to Cane Field in Cuba

Author: Reinaldo Funes Monzote

Publisher: Univ of North Carolina Press

Published: 2009-11-30

Total Pages: 378

ISBN-13: 0807888869

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In this award-winning environmental history of Cuba since the age of Columbus, Reinaldo Funes Monzote emphasizes the two processes that have had the most dramatic impact on the island's landscape: deforestation and sugar cultivation. During the first 300 years of Spanish settlement, sugar plantations arose primarily in areas where forests had been cleared by the royal navy, which maintained an interest in management and conservation for the shipbuilding industry. The sugar planters won a decisive victory in 1815, however, when they were allowed to clear extensive forests, without restriction, for cane fields and sugar production. This book is the first to consider Cuba's vital sugar industry through the lens of environmental history. Funes Monzote demonstrates how the industry that came to define Cuba--and upon which Cuba urgently depended--also devastated the ecology of the island. The original Spanish-language edition of the book, published in Mexico in 2004, was awarded the UNESCO Book Prize for Caribbean Thought, Environmental Category. For this first English edition, the author has revised the text throughout and provided new material, including a glossary and a conclusion that summarizes important developments up to the present.


Sugarmill

Sugarmill

Author: Manuel M. Fraginals

Publisher: NYU Press

Published: 1976

Total Pages: 183

ISBN-13: 0853453195

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Monograph on the historical development of the sugar industry in Cuba between 1760 and 1860 - includes illustrations, references and statistical tables.


Sugarlandia Revisited

Sugarlandia Revisited

Author: Ulbe Bosma

Publisher: Berghahn Books

Published: 2007

Total Pages: 250

ISBN-13: 9781845453169

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Sugar was the single most valuable bulk commodity traded internationally before oil became the world's prime resource. From the sixteenth to the eighteenth century, cane sugar production was pre-eminent in the Atlantic Islands, the Caribbean, and Brazil. Subsequently, cane sugar industries in the Americas were transformed by a fusion of new and old forces of production, as the international sugar economy incorporated production areas in Asia, the Pacific, and Africa. Sugar's global economic importance and its intimate relationship with colonialism offer an important context for probing the nature of colonial societies. This book questions some major assumptions about the nexus between sugar production and colonial societies in the Caribbean and Southeast Asia, especially in the second (post-1800) colonial era.


The Cuba Reader

The Cuba Reader

Author: Aviva Chomsky

Publisher: Duke University Press

Published: 2019-05-17

Total Pages: 583

ISBN-13: 1478004568

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Tracking Cuban history from 1492 to the present, The Cuba Reader includes more than one hundred selections that present myriad perspectives on Cuba's history, culture, and politics. The volume foregrounds the experience of Cubans from all walks of life, including slaves, prostitutes, doctors, activists, and historians. Combining songs, poetry, fiction, journalism, political speeches, and many other types of documents, this revised and updated second edition of The Cuba Reader contains over twenty new selections that explore the changes and continuities in Cuba since Fidel Castro stepped down from power in 2006. For students, travelers, and all those who want to know more about the island nation just ninety miles south of Florida, The Cuba Reader is an invaluable introduction.


Bobby Maduro and the Cuban Sugar Kings

Bobby Maduro and the Cuban Sugar Kings

Author: Lou Hernández

Publisher: McFarland

Published: 2018-12-13

Total Pages: 219

ISBN-13: 1476675260

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Roberto "Bobby" Maduro (1916-1986) was a visionary baseball team owner and executive. His dedication to promoting the game internationally from the 1950s through the 1970s remains unrivaled. He headed Havana-based clubs in the Cuban Winter League and teams in the U.S. minor leagues, which helped brand Caribbean baseball in the eyes of North American fans. He co-built the first million-dollar ballpark in Latin America. His Havana stadium was confiscated by Castro's revolution, along with all his accumulated wealth. Maduro began a new life in exile in the U.S., first as a minor league owner, then as a front office executive. He founded the short-lived Inter-American League in 1979, composed of five Caribbean-basin teams and one U.S. entry from his adopted hometown of Miami. Commissioner Bowie Kuhn said of his many achievements, "No one was more dedicated, more knowledgeable or more concerned about the game than Bobby Maduro."