Crossbred Types of Beef Cattle for the Gulf Coast Region (Classic Reprint)

Crossbred Types of Beef Cattle for the Gulf Coast Region (Classic Reprint)

Author: A. L. Baker

Publisher: Forgotten Books

Published: 2017-11-19

Total Pages: 30

ISBN-13: 9780260425980

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Excerpt from Crossbred Types of Beef Cattle for the Gulf Coast Region Angus half-breds in carcass grade. They made practically as rapid gains on feed but had a slightly lower carcass yield. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.