Crossbreeding Beef Cattle
Crossbreeding Beef Cattle

Author: Tony J. Cunha

Publisher:

Published: 1963

Total Pages: 240

ISBN-13:

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This book contains reports presented by speakers at the Beef Cattle Short Course on Crossbreeding which was held at the University of Florida, April 12-14, 1961. The Short Course was designed to bring together the availabre information on crossbreeding of beef cattle. Accordingly, this book is a summary of what is presently known about this subject. It includes reports from Florida, Texas, Louisiana, Georgia, and other areas where considerable crossbreeding work with Brahman and British breeds is being conducted.

Beef Cattle Production
Beef Cattle Production

Author: Kenneth Appleby Wagnon

Publisher:

Published: 1960

Total Pages: 576

ISBN-13:

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Economic aspects. Physiological processes. Breeding. Hereditary abnormalities. Feeds. Feeding. Nutritional deficiency diseases. Management. Influence of droughts. Behavior on pasture and range. Pasture and range management. Marketing. Nutritional value of beef. Diseases and parasites. Handling and feeding equipment.