The Craft and Science of Coffee
The Craft and Science of Coffee

Author: Britta Folmer

Publisher: Academic Press

Published: 2016-12-16

Total Pages: 558

ISBN-13: 0128035587

DOWNLOAD EBOOK

The Craft and Science of Coffee follows the coffee plant from its origins in East Africa to its current role as a global product that influences millions of lives though sustainable development, economics, and consumer desire.For most, coffee is a beloved beverage. However, for some it is also an object of scientifically study, and for others it is approached as a craft, both building on skills and experience. By combining the research and insights of the scientific community and expertise of the crafts people, this unique book brings readers into a sustained and inclusive conversation, one where academic and industrial thought leaders, coffee farmers, and baristas are quoted, each informing and enriching each other.This unusual approach guides the reader on a journey from coffee farmer to roaster, market analyst to barista, in a style that is both rigorous and experience based, universally relevant and personally engaging. From on-farming processes to consumer benefits, the reader is given a deeper appreciation and understanding of coffee's complexity and is invited to form their own educated opinions on the ever changing situation, including potential routes to further shape the coffee future in a responsible manner. - Presents a novel synthesis of coffee research and real-world experience that aids understanding, appreciation, and potential action - Includes contributions from a multitude of experts who address complex subjects with a conversational approach - Provides expert discourse on the coffee calue chain, from agricultural and production practices, sustainability, post-harvest processing, and quality aspects to the economic analysis of the consumer value proposition - Engages with the key challenges of future coffee production and potential solutions

Crafting with Nature
Crafting with Nature

Author: Amy Renea

Publisher: Page Street Publishing

Published: 2016-03-22

Total Pages: 211

ISBN-13: 1624142052

DOWNLOAD EBOOK

An Inspiring Collection of Handmade Crafts Using Materials from Nature Fuse your love for crafting and the outdoors with this incredible compilation of DIY crafts, recipes and gifts made with natural materials you can grow or gather yourself. Gardening and crafting expert Amy Renea takes you on a journey to collect plant materials from the woods, the backyard, the garden and even the pantry, then craft those items into something special yet easy to do. She provides detailed tutorials and recipes for things like making solid perfume, crafting wooden buttons to accent a hat, preparing natural dye for easy paper flowers, canning your own fruit jam, handcrafting wreaths, using seed pods to create beautifully rustic earrings and even making your own coconut oil for lotions or sea salt for hand scrubs! And throughout the book, you’ll learn new crafting techniques like wood burning, imprinting leaves onto clay and how to infuse oil with herbs for culinary and cosmetic delights. Each chapter starts with a common plant and a beginner-friendly guide to growing or gathering it, then dives into ideas for what you can make with it. With this book packed full of tutorials, ideas and Amy’s lovely photography, you’ll be inspired to craft with nature all year long.

The Art and Craft of Coffee
The Art and Craft of Coffee

Author: Kevin Sinnott

Publisher: Quarto Publishing Group USA

Published: 2011-01-19

Total Pages: 177

ISBN-13: 161058094X

DOWNLOAD EBOOK

“Sinnott’s guide to primo coffee enables readers to fill their cups to the rim . . . with greatness . . . [It] will result in a better cup of joe.” —Publishers Weekly (starred review) There is no other beverage that gives you a better way to travel the world than coffee. You can literally taste the volcanic lava from Sumatra, smell the spice fields of India, and lift your spirits to the Colombian mountaintops in your morning cup of joe. The Art and Craft of Coffee shows you how to get the most out of your coffee, from fresh-roasted bean to hand-crafted brew. In The Art and Craft of Coffee, Kevin Sinnott, the coffee world’s most ardent consumer advocate, educates, inspires, and caffeinates you. Inside you will find: How green coffee beans are farmed and harvested Insight into single-origin coffee beans and worldwide coffee harvests A photo guide to roasting your own coffee at home How to choose the best grinder for your beans A complete, visual manual for 9 coffee brewing styles, including French press, vacuum, Chemex, auto-drip, Turkish ibrik, and espresso Delicious recipes for dozens of coffee and espresso beverages “In the decades that Kevin Sinnott has spent meeting with and interviewing hundreds of coffee professionals, rather than crossing over to the dark side and becoming one himself, he has taken what he has learned and translated it from coffee geek-speak into English. Why? For the sole purpose of allowing you to better enjoy your coffee. In short, if you like coffee, you will love this book.” —Oren Bloostein, proprietor of Oren’s Daily Roast

Crafting identities
Crafting identities

Author: Jasmine Kilburn-Toppin

Publisher: Manchester University Press

Published: 2021-12-14

Total Pages: 241

ISBN-13: 1526147696

DOWNLOAD EBOOK

Crafting identities explores artisanal identity and culture in early modern London. It demonstrates that the social, intellectual and political status of London’s crafts and craftsmen were embedded in particular material and spatial contexts. Through examination of a wide range of manuscript, visual and material culture sources, the book investigates for the first time how London’s artisans physically shaped the built environment of the city and how the experience of negotiating urban spaces impacted directly on their distinctive individual and collective identities. Applying an innovative and interdisciplinary methodology to the examination of artisanal cultures, the book engages with the fields of social and cultural history and the histories of art, design and architecture. It will appeal to scholars of early modern social, cultural and urban history, as well as those interested in design and architectural history.

Honey Roasted
Honey Roasted

Author: Cleo Coyle

Publisher: Penguin

Published: 2022-02-01

Total Pages: 369

ISBN-13: 0593197569

DOWNLOAD EBOOK

Clare Cosi is busy as a bee planning her honeymoon when murder buzzes into the Village Blend in this all-new mystery in the beloved New York Times bestselling Coffeehouse series by Cleo Coyle. While struggling to find a romantic (and affordable) destination for her upcoming honeymoon, coffeehouse manager Clare Cosi whips up a sweet new drink made from honey-processed coffee. Clare plans to serve her outstanding new Honey-Cinnamon Latte at her spring wedding to her longtime honey, NYPD detective Mike Quinn. The culinary world is also abuzz about the amazing honey that Clare was lucky enough to source for her shop's new latte. Produced by Madame's old friend "Queen" Bea Hastings, the rare, prize-winning nectar from Bea's rooftop hives commands a premium price, and top chefs compete for a chance to use it in their signature seasonal dishes. One night, a swarm of escaped bees blanket the Village Blend's chimney, and Clare discovers Bea's unconscious body after she seemingly fell from her high-rise rooftop-hive setup. The police want to rule it as a tragic accident or possible attempted suicide, but Clare does not believe either theory. Like Madame, she knows this Queen would never abandon her hive. To sort out this mystery, Clare investigates a world of cutthroat chefs, culinary start-ups, and competitive urban beekeepers. But can she uncover the truth without getting stung?

Overfished Ocean Strategy
Overfished Ocean Strategy

Author: Nadya Zhexembayeva

Publisher: Berrett-Koehler Publishers

Published: 2014-06-02

Total Pages: 209

ISBN-13: 160994965X

DOWNLOAD EBOOK

"Business is waking up to a global shortage of resources of every kind. Raw materials are running out, whether in Tokyo or Quito. While businesses have toyed with the idea of sustainability as a means to market to eco-minded consumers, this book shows that scarcity must become central to their thinking and the key driver of strategic innovation"--

I Only Roast the Ones I Love
I Only Roast the Ones I Love

Author: Jeffrey Ross

Publisher: Simon and Schuster

Published: 2009-09-15

Total Pages: 306

ISBN-13: 143910140X

DOWNLOAD EBOOK

Ross, one of the meanest men in comedy, offers anecdotes and deconstructs themakings of a great roast.

Nut Butter Bonanza
Nut Butter Bonanza

Author: Barrett Williams

Publisher: Barrett Williams

Published: 2024-04-12

Total Pages: 97

ISBN-13:

DOWNLOAD EBOOK

**Nut Butter Bonanza Unleash the Alchemy of Homemade Spreads** Are you ready to embark on a tantalizing journey that transforms ordinary nuts into luscious spreads that tantalize your taste buds and nourish your body? 'Nut Butter Bonanza' is your essential guide to mastering the art of creating delectable nut butters from the comfort of your own kitchen. This comprehensive guide takes you by the hand, leading you through the landscapes of flavor and texture that make nut butters not just a food but a craft. Experience the art of achieving the silky smoothness of almond butter, the creamy decadence of cashew spread, and the robust classic appeal of homemade peanut butter. Open a new world of culinary possibility with chapters that break down the critical aspects of nut butter creation. Each section is a deep dive into techniques and wisdom that demystify the process. Learn how roasting draws out deep, complex flavors and understand how the grinding process can preserve the integrity of the nut's essential nutrients. Discover how nut butters can transform restricted diets, adding creaminess and indulgence without compromising health goals. Indulge in the creative process with flavor infusions that will make your spreads stand out—think sweet swirls of honey, warm spices, savory bursts of salts, and adventurous stir-ins like fruit chunks and seeds. 'Nut Butter Bonanza' doesn't just keep these delightful concoctions between slices of bread—unearth a treasure trove of recipes that incorporate nut butters into sauces, marinades, breakfast dishes, snacks, and even innovative desserts. Looking to spread the joy beyond your household? Learn to package and preserve your creations, turning them into delightful gifts, health-conscious business ventures, or the star of your own tasting event. With a conscious nod to sustainability, 'Nut Butter Bonanza' also explores the environmental aspect of your new found passion, from sourcing to the future of nut butters in a world that craves ethical indulgence. So, whether you're a seasoned foodie seeking to refine your palate, a health-conscious individual exploring nut butter's nutritious profiles, or a visionary with an entrepreneurial spirit, 'Nut Butter Bonanza' is poised to become your go-to resource, your kitchen companion, and your inspiration to create, enjoy, and share the magic of homemade nut butters.

How to Roast Everything
How to Roast Everything

Author: America's Test Kitchen

Publisher: America's Test Kitchen

Published: 2018-02-06

Total Pages: 417

ISBN-13: 1945256222

DOWNLOAD EBOOK

With over 175 foolproof recipes covering everything from simple roast chicken and pork loin to top sirloin roast, rack of lamb, and lobster, this authoritative volume offers a master class in the timeless art and science of roasting. Roast: It's at once a verb and a noun, a technique and a cut of meat, and a concept so familiar and seemingly simple that it has rarely been explored in a single volume. In How to Roast Everything, America's Test Kitchen expertly demonstrates the scope and versatility of roasting, exploring the many ways to coax big, bold flavor out of poultry, meat, seafood, fruits, and vegetables alike. Why do some recipes need a roasting rack and some don't? How do you take the temperature of a bone-in roast? Why roast fresh fruit? How (and why) do you tie up a tenderloin? These kitchen-tested recipes offer all the necessary answers and insights. With dozens of enticing flavor variations, clever tips, and masterful prep tricks spread across the information-packed pages, this book will quickly transform even novice home cooks into roasting experts. And while this collection offers plenty of stately centerpieces like Crown Roast of Pork and Butterflied Turkey with Cranberry-Molasses Glaze, it also proves that roasting suits every meal. With weeknight-friendly options like Pan-Roasted Chicken with Shallot-Thyme Sauce and Oven-Roasted Salmon Fillets with Tangerine and Ginger Relish and crowd-pleasing one-pan meals like Roasted Halibut with Red Potatoes, Corn, and Andouille and Pepper-Crusted Pork Tenderloin Roast with Asparagus and Goat Cheese, there is no shortage of accessible, family-friendly dishes to choose from.

Aroma and Art: An Illustrated Coffee Journey
Aroma and Art: An Illustrated Coffee Journey

Author: Jamal Faisal Almutawa

Publisher: Jamal Faisal Almutawa

Published: 2024-01-08

Total Pages: 98

ISBN-13:

DOWNLOAD EBOOK

"Aroma and Art: An Illustrated Coffee Journey," authored by Jamal Faisal Almutawa, takes you on a captivating exploration through the world of coffee. It's a journey that transcends the constraints of time and place, delving into the essence of coffee as a beverage that has shaped cultures and histories. This book is far more than a mere story; it is an in-depth exploration of the complex nature of coffee. It traces the roots of coffee from the ancient highlands of Ethiopia to its status as a cherished global phenomenon. Immerse yourself in the rich history and far-reaching impact of coffee, one of the world's most adored drinks. Almutawa's book is like a window into the aromatic universe of coffee, providing an all-encompassing look at its remarkable evolution. Coffee is depicted not just as a beverage, but as a representation of diverse traditions and cultures, from its modest beginnings to its current prominence. For the seasoned coffee lover, the casual drinker, or the curious explorer, "Aroma and Art: An Illustrated Coffee Journey" is a trove of insights. It aims to enhance your knowledge and enjoyment of coffee, connecting you to the myriad cultures, histories, and narratives encapsulated in each cup. More than just a reading experience, "Aroma and Art: An Illustrated Coffee Journey" is a voyage through the rich and complex world of coffee. Each chapter reveals a new layer of its intricate story, positioning the book as a must-read for anyone interested in understanding the cultural and historical depths of this universally beloved drink.