Country Kitchens

Country Kitchens

Author: Jocasta Innes

Publisher: Reed Mitchel Beazley

Published: 1995

Total Pages: 180

ISBN-13: 9781857324679

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Reveals through evocative photographs and informative text the beauty of kitchens designed for real-life cooks and their families, as well as displaying the rich diversity of country style.


French Country Kitchens

French Country Kitchens

Author: Linda Dannenberg

Publisher:

Published: 2008

Total Pages: 0

ISBN-13: 9780500514450

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The heart and soul of the French country home - and the source of France's legendary art de vivre - is the kitchen. Distinguished by striking craftsmanship, bold colours and vintage accents, the French country kitchen - whether a rustic retreat or an urban oasis - is always unique and inviting. In this beautiful celebration of France's real-life kitchens, Linda Dannenberg invites us into dozens of kitchens that capture the spirit of their regions, carefully examining the design, the priorities of the owners, and the details - from colour palettes to collectibles - that create inviting, functional and personal spaces. With an extensive directory of sources, more than 200 full-colour photographs, and evocative text highlighting a bounty of original ideas, French Country Kitchens is a lush and inspiring guide to re-creating a little corner of France in the heart of your own home.


500 Kitchens Ideas

500 Kitchens Ideas

Author: Dominique DeVito

Publisher: Sterling Publishing Company

Published: 2008

Total Pages: 484

ISBN-13: 1588166953

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Presents 500 fabulous decorating ideas and quick changes for the kitchen -- Book jacket flap.


From a Polish Country House Kitchen

From a Polish Country House Kitchen

Author: Anne Applebaum

Publisher: Chronicle Books

Published: 2012-11-21

Total Pages: 292

ISBN-13: 1452110557

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In making her new home in Poland in 1989, Applebaum had to cook with ingredients that were local, fresh, and available. She learned how to make food that was, if not exactly traditional, in the Polish spirit. The national rebirth of Poland in the last two decades has meant the rebirth of its cuisine, and the authors have modernized many of its dishes, without losing any of the centuries-old flavors. Collects ninety Polish recipes, including roasted winter vegetables, stewed beef rolls with kasha, pork loin stuffed with prunes, and fruit pierogi.


French Country Cottage

French Country Cottage

Author: Courtney Allison

Publisher: Gibbs Smith

Published: 2018-08-14

Total Pages: 396

ISBN-13: 1423648935

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Discover design inspiration as a photographer and blogger details the story of her renovation of a 1940s cottage in the California countryside. A little, abandoned vacation house that could, set in the center of rolling fields and trees becomes the cottage home of her dreams. A French country–style cottage filled with original elements and an exquisite mix of rustic and refined. The years of renovation allowed Courtney to create a lifestyle that is fueled by inspiration and beauty, a touch of whimsy, and an abundance of everyday elegance. The journey has been shared on her popular blog French Country Cottage, and now, through the publication of her first book, her readers will experience a reveal of more of her home and property and the inspirations behind her beloved style. Courtney's inspiring photography reveals every nuance of her style and home including a muted color palette, old brassy door knobs, chippy paint, antiques, her greenhouse and garden, and an abundance of entertaining and holiday decorating style. Blurring the lines between indoor and outdoor and embracing well-worn as well loved, French Country Cottage is a style that celebrates simplicity, indulges in romance, cherishes pieces with history and believes a chandelier and fresh flowers belong in every room.


Creative Haven Country Kitchen Charm Coloring Book

Creative Haven Country Kitchen Charm Coloring Book

Author: Teresa Goodridge

Publisher: Courier Dover Publications

Published: 2022-01-12

Total Pages: 37

ISBN-13: 0486848922

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Celebrate the heart of the home! Thirty-one beautifully detailed illustrations include vintage and modern kitchen scenes, highlighted by quaint crockery, shabby chic furnishings, pretty table settings, window herb gardens, mouthwatering baked goods, and more.


The

The

Author: Lynne Rossetto Kasper

Publisher: Simon and Schuster

Published: 1999-10-06

Total Pages: 442

ISBN-13: 0684813254

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Gathers traditional Italian recipes for appetizers, pasta, rice, beans, soup, poultry, meat, fish, pizza, breads, and desserts.


Miss Maggie's Kitchen

Miss Maggie's Kitchen

Author: Héloïse Brion

Publisher: Flammarion

Published: 2020-09-02T00:00:00+02:00

Total Pages: 259

ISBN-13: 208151298X

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Welcome to Miss Maggie's Kitchen—the charming world of Héloïse Brion—and savor her generous, effortless, and family-style recipes featuring locally sourced, seasonal produce. From cocktails and starters to mains and desserts, served against a chic vintage backdrop, nearly 100 original yet simple recipes from Miss Maggie’s Kitchen—Avocado Toast with Thyme and White Truffle Oil, Butternut Squash and Sage Galette, Baked Chicken and Peaches, or Decadent Pecan Cake—will make every occasion special. The author shares how to create the perfect setting for memorable meals with table settings inspired by nature.


The Country Kitchen

The Country Kitchen

Author: Della Thompson Lutes

Publisher: Wayne State University Press

Published: 1992

Total Pages: 300

ISBN-13: 9780814324387

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First published in 1936, Della Lutes's semi-autobiographical tale was widely acclaimed. Readers today will delight in her stories of life in late nineteenth-century rural Michigan, complete with descriptions of authentic country folks, reflections on family and community events, and especially, details of sharing meals together that recapture expressions of warmth and love and fond childhood memories. The book includes an index to recipes hidden within the humorous narrative.


The Country Kitchen Cookbook

The Country Kitchen Cookbook

Author: Jocasta Innes

Publisher: White Lion Publishing

Published: 2003

Total Pages: 0

ISBN-13: 9780711222618

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A new edition of this classic cookbook, this is a treasury of 250 fine recipes, plus how to brew, salt, smoke, press, pickle, bake, churn and preserve - everything you need to know for traditional country cooking.