Presents a guide to growing heirloom plants, and introduces a wide range of regional styles, flowers, herbs, vegetables, and fruits, along with advice on how to plant and cultivate them.
Color your way through the countryside with 31 gorgeous garden scenes that celebrate country living. This captivating book features lush gardens, scenic landscapes, romantic table settings on terraces, much more.
Private country paradises boasting remarkable plant palettes and combinations. Garden design expert Jack Staub presents more than twenty beautiful and sumptuous private country gardens in Virginia, New York, Connecticut, Maryland, Pennsylvania, New Jersey and Massachusetts. From a romantic garden with cottagey plantings that pays homage to the best of English garden vernacular to a splendid Eden of Maryland countryside meets Himalayan serenity, these garden paradises stand alone on their own terms but offer us examples of what we can all achieve with a modicum of respect, partnership and imagination. A passionate edible gardener and locavore advocate, Jack Staub is the author of the celebrated "75" series of edible gardening books, which includes 75 Exciting Vegetables for Your Garden, 75 Remarkable Fruits for Your Garden, and 75 Exceptional Herbs for Your Garden. With his partner, the renowned landscape designer Renny Reynolds, he is the owner of historic Hortulus Farm in Wrightstown, Pennsylvania: www.hortulusfarm.com. Rob Cardillo's work appears regularly in books, magazines and advertisements. You can see more of his award-winning photography at www.robcardillo.com.
“I can't imagine a designer or avid gardener who wouldn't want this on their bookshelf.” —Garden Design Online Waterwise Plants for Sustainable Gardens is a practical guide to the best 200 plants guaranteed to thrive in low-water gardens. Plant entries provide the common and botanical name, the regions where the plant is best adapted, growth and care information, and notes on pests and disease. This practical and inspiring guide includes a variety of plants, from trees to succulents, perennials to bulbs, all selected for their wide adaptability and ornamental value. Companion plants, creative design ideas, and full color photography make this guide a must-have resource for any sustainable gardener.
“This thoughtful, intelligent book is all about connectivity, addressing a natural world in which we are the primary influence.” —The New York Times Books Review Many gardeners today want a home landscape that nourishes and fosters wildlife, but they also want beauty, a space for the kids to play, privacy, and maybe even a vegetable patch. Sure, it’s a tall order, but The Living Landscape shows you how to do it. You’ll learn the strategies for making and maintaining a diverse, layered landscape—one that offers beauty on many levels, provides outdoor rooms and turf areas for children and pets, incorporates fragrance and edible plants, and provides cover, shelter, and sustenance for wildlife. Richly illustrated and informed by both a keen eye for design and an understanding of how healthy ecologies work, The Living Landscape will enable you to create a garden that fulfills both human needs and the needs of wildlife communities.
Showing how to paint a variety of leaves, vines, weathered wood arbors, birdbaths, and other outdoor details, bestselling author Claudia Nice provides all the information artists need to create gorgeous country garden art. 150 color illustrations.
This the tenth in the series of Kaffe Fassett's highly successful patchwork and quilting books from Rowan, celebrating a decade of books from one of the foremost colourists of his time. It offers 20 new quilt designs that embrace a strong floral theme and use Kaffe's new fabrics. Photographed at Great Dixter, the 15th century English manor house home of Christopher Lloyd, the well known pioneering gardener and writer, is the sumptuous backdrop for the glorious collection of new quilt designs from Kaffe and his chosen designers. Kaffe's new printed fabrics, Brocade Floral and Pinking Flower, which are lush florals and Targets and Jungle Stripe, which are dramatic large scale designs. Spot and Aboriginal Dot are small-scale designs that quilters find particularly useful. Colours range from the rich and sumptuous to delicate pastels. New woven stripes from India come in rich earthy shades and are a welcome addition to the range. Country Garden Quilts is constructed rather like a cookery book with a sumptuous photo of the finished project, an ingredients list and written instructions illustrated with coloured diagrams, plus a 'flat shot' photo and all the templates needed.
An inspirational and practical book of country gardens and gardening techniques, for all those who dream of creating their own country retreat. This book is designed to appeal to the country gardener, showing the practical techniques as well as the tools and materials necessary. It covers every size, style and type of garden including the country garden in any town. John Brookes is the author of The Garden Book, The Indoor Garden Book and The New Small Garden.
A Wine Country cookbook that celebrates sustainable, garden-to-table dining Some of the tastiest California cooking today comes from wineries with edible gardens, and now you can take a visual tour of these magical culinary green spaces, peek inside the winery kitchens that reap the harvest, and bring sun-ripened flavors into your own home kitchen. Gather: Casual Cooking from Wine Country Gardens showcases some of California’s most ambitious wineries’ culinary gardens and the fresh, wine-friendly dishes they inspire, all vividly captured by three-time James Beard Award–winner Janet Fletcher. Bring the garden to the plate California-style with Heirloom Tomato and Peach Salad with Burrata or Golden Beet Gazpacho. Enjoy a glass of Sauvignon Blanc alongside Crostini with Garden Carrots, Goat Cheese, and Dukkah; or savor a platter of crisp spring vegetables with Caramelized Spring Onion Dip. To show off a fine California red wine, try Spring Lamb Chops Scottadito with Charred Tomato and Black Olive Tapenade or Slow-Roasted Beef Short Ribs with Broccoli di Cicco and Farro. The book’s garden-inspired desserts include luscious finales such as Blood Orange Crème Brûlée, Cheesecake with Blueberry Gelée, and Lemon Verbena Apricots with Olive Oil–Sea Salt Ice Cream. In more than 60 delicious recipes, Gather delivers the finest of California’s wine country to your door, demonstrating the creative ways that wineries use their garden bounty to please their guests and complement their wines.