Free Lunch Thinking

Free Lunch Thinking

Author: Tom Bergin

Publisher: Random House

Published: 2021-01-28

Total Pages: 384

ISBN-13: 1473574617

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Countries with smaller governments grow faster. Tobacco taxes are the best way to cut smoking. Government regulation discourages entrepreneurship. Award-winning investigative journalist Tom Bergin digs into eight mantras widely accepted by Western governments and, by talking to the people who promote those ideas and the workers, businesspeople and consumers who have felt their impacts, finds they often don't play out as expected. Smart, funny and incisive, Free Lunch Thinking is essential reading for anyone who really wants to know how economies tick - and why they often don't. _______________________________________________________________ 'I couldn't put it down. A thorough and nuanced examination of the evolution of supply side economics . . . I loved it.' Arthur Laffer, creator of the Laffer Curve 'An entertaining and thought-provoking exploration of economic theories that have been both widely accepted and largely wrong . . . I devoured it in a couple of sittings.' Reuters Breakingviews 'An insightful account of the recent history of economic thought. If you are looking for a book which challenges you without being annoying - make it this one.' Institute of Economics Affairs


Straight Talk on Trade

Straight Talk on Trade

Author: Dani Rodrik

Publisher: Princeton University Press

Published: 2019-08-27

Total Pages: 330

ISBN-13: 0691196087

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Deftly navigating the tensions among globalization, national sovereignty, and democracy, Straight Talk on Trade presents an indispensable commentary on today's world economy and its dilemmas, and offers a visionary framework at a critical time when it is most needed.


Historical Irish Dairy Products

Historical Irish Dairy Products

Author: Dara Downey

Publisher:

Published: 2022-03

Total Pages: 160

ISBN-13: 9781913934637

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The story of the evolution of Irish dairying is inextricably linked with continuous innovation in technologies. This book presents a chronological perspective of the evolution of dairy products in Ireland. It draws together information spread across a diverse range of historical, archaeological, economic, and scientific publications and it aims to provide a platform that may be used in reviewing the current state of knowledge, and identifying notable gaps pertaining to the development of dairy products from prehistory, through the medieval period, and on into recent centuries.


The Misfit Economy

The Misfit Economy

Author: Alexa Clay

Publisher: Simon and Schuster

Published: 2016-10-25

Total Pages: 256

ISBN-13: 1451688830

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A book that argues that lessons in creativity, innovation, salesmanship, and entrepreneurship can come from surprising places: pirates, bootleggers, counterfeiters, hustlers, and others living and working on the margins of business and society.


Replacing GDP by 2030

Replacing GDP by 2030

Author: Rutger Hoekstra

Publisher: Cambridge University Press

Published: 2019-05-30

Total Pages: 371

ISBN-13: 1108497330

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Proposes an new strategy for the beyond-GDP community which aims to replace the economic paradigm centred on Gross Domestic Product (GDP) by 2030.


Work Time

Work Time

Author: Cynthia L. Negrey

Publisher: John Wiley & Sons

Published: 2013-04-23

Total Pages: 227

ISBN-13: 0745660584

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Work Time is a sociological overview of a complex web of relations that shapes much of our experience of work and life yet often goes without critical examination. Cynthia Negrey examines work time past and present, exploring structural economic change and the gender division of labor to ask: what are the historical, cultural, public policy, and business sources of current work-time practices? Topics addressed include work-time reduction in the US culminating in the 40-hour statute of 1938, recent trends in annual and weekly hours, overtime, part-time work, temporary employment, work-family integration, and international comparisons. She focuses on the US in a global context and explores how a new political economy of work time is taking shape. This book brings together existing knowledge from sociology, anthropology, history, labor economics, and family studies to answer its central question and will change the way upper-level students think about the time we devote to work.


Food Law

Food Law

Author: Jacob E. Gersen

Publisher: Aspen Publishing

Published: 2018-09-14

Total Pages: 903

ISBN-13: 1454898410

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Food Law and Policy surveys the elements of modern food law. It broadens the coverage of traditional food and drug law topics of safety, marketing, and nutrition, and includes law governing environment, international trade, and other legal aspects of the modern food system. The result is the first casebook that provides a comprehensive treatment of food law as a unique discipline. Key Features: Draws together cases with other regulatory materials such as rulemaking documents and agency requests for proposals for grant funding. Focuses on federal law and includes discussion of innovations in food law happening at the municipal, state and federal level. Covers the latest developments in food law.


More

More

Author: Philip Coggan

Publisher: Profile Books

Published: 2020-02-13

Total Pages: 485

ISBN-13: 1782833390

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There are 17 ingredients in a typical tube of toothpaste, from titanium dioxide to xanthum gum, and that's not counting the tube. Everything had to come from somewhere and someone had to bring it all together. The humblest household product reveals a web of enterprise that stretches around the globe. More is the story of how we spun that web. It begins with the earliest glimmerings of long-distance trade - obsidian blades that made their way from what is now Turkey to the Iran-Iraq border 7,000 years before Christ - and ends with the consequences of the Covid-19 pandemic. On such a grand scale, quirks of historical perspective leap out: futures contracts and commercial branding are among the many seemingly modern components of the global economy have existed since ancient times. Yet it was only in the 18th century that a cascade of innovations began to drive up prosperity in a lasting way around the world. To piece this fascinating saga together, Philip Coggan takes the reader inside medieval cottages and hi-tech hydroponic farms, prehistoric Chinese burial mounds and modern central banks. At every step of our journey, he finds that it was connections between people that created our wealth. Will the same openness continue to serve us in the 21st century?