Cooperative Marketing of Fluid Milk /by Hutzel Metzger
Author: Hutzel Metzger
Publisher:
Published: 1930
Total Pages: 92
ISBN-13:
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Author: Hutzel Metzger
Publisher:
Published: 1930
Total Pages: 92
ISBN-13:
DOWNLOAD EBOOKAuthor: Hutzel Metzger
Publisher:
Published: 1930
Total Pages: 98
ISBN-13:
DOWNLOAD EBOOKAuthor: William Walter Yothers
Publisher:
Published: 1930
Total Pages: 1638
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Bureau of Agricultural Economics
Publisher:
Published: 1930
Total Pages: 162
ISBN-13:
DOWNLOAD EBOOKAuthor: C. J. Babcock
Publisher:
Published: 1932
Total Pages: 1020
ISBN-13:
DOWNLOAD EBOOKThe milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.
Author: United States. Department of Agriculture. Radio and Television Service
Publisher:
Published: 1928
Total Pages: 20
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1926
Total Pages: 880
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Dept. of Agriculture. Office of Information. Radio service
Publisher:
Published: 1928
Total Pages: 90
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1941
Total Pages: 936
ISBN-13:
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