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Author: Editors of Cooking Light Magazine
Publisher: Oxmoor House
Published: 2009-11-24
Total Pages: 0
ISBN-13: 9780848732868
DOWNLOAD EBOOKThe more than 800 recipes found in this book showcase the latest trends in healthy cooking, highlight the ingredients and flavors of world cuisines, and provide readers with an array of menus for every occasion. Full-color photos throughout.
Author: The Editors of Cooking Light
Publisher: Time Home Entertainment
Published: 2018-11-27
Total Pages: 1470
ISBN-13: 0848759346
DOWNLOAD EBOOKFind every mouthwatering recipe from a year of Cooking Light Magazine. Cooking Light Annual Recipes 2019 includes more than 650 delicious dishes that highlight ingredients and flavors from cuisines around the world; translates the latest research in nutrition science into easy weeknight meals; and provides you with a host of recipes for all your special occasions.
Author:
Publisher:
Published: 2002
Total Pages: 416
ISBN-13:
DOWNLOAD EBOOKAuthor: Anne C. Chappell
Publisher:
Published: 2006-09
Total Pages: 550
ISBN-13:
DOWNLOAD EBOOKMost of us simply arent willing to sacrifice culinary excellence for meals that are good for us. Its no wonder, then, that Cooking Light is Americas leading epicurean magazine and the most trusted authority on healthy cooking. And this newest hardcover beauty is the most comprehensive collection of 1,000 top-rated, double-tested, healthy, yet rich and tasty recipes ever combined in one cookbook.
Author: Sandra Lee
Publisher: Wiley
Published: 2006-11-20
Total Pages: 0
ISBN-13: 9780696232664
DOWNLOAD EBOOKEnjoying great-tasting home-cooked food that's also good for you has never been so simple. For less than the cost of a dinner out, this new cookbook from Food Network star and best-selling author Sandra Lee will inspire you to re-think the way you cook. Her unique Semi-Homemade(r) cooking formula combines 70 percent ready-made and 30 percent fresh ingredients for fast, delicious results. Learn how to make the most of heart-healthy foods and smart ingredients like lean turkey, salmon, whole grain couscous, vitamin-packed sweet potatoes, and other “power foods.” Includes more than 140 quick, easy and healthful recipes, plus gorgeous color photos of every recipe.
Author: Linda Shiue
Publisher: Hachette UK
Published: 2021-03-16
Total Pages: 529
ISBN-13: 073828601X
DOWNLOAD EBOOKA renowned chef and physician shares her secrets to a healthy life in this cookbook filled with healthy recipes that will fuel and energize your body and mind. "I like to think of a spicebox as the cook's equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. Learning to use spices is the best way to add interest and vibrancy to simple home cooking."—from the Introduction In her first cookbook, chef and physician Linda Shiue puts the phrase "let food be thy medicine" to the test. With 175 vegetarian and pescatarian recipes curated from her own kitchen, Dr. Shiue takes you on a journey of vibrant, fresh flavors through a range of spices from amchar masala to za'atar. With a comprehensive "Healthy Cooking 101" chapter, lists of the healthiest ingredients out there, and tips for prevention, Spicebox Kitchen is a culinary wellness trip you can take in your own kitchen.
Author: Sandra Lee
Publisher: Wiley
Published: 2010-10-12
Total Pages: 0
ISBN-13: 9780470874059
DOWNLOAD EBOOKA massive collection of the best of the best recipes from Sandra's Semi-Homemade Cooking This new compilation is filled to the brim with 1,001 of her most popular recipes including 200 brand new recipes from Sandra's personal recipe box and never-before-seen full-color photos taken at Sandra's new home, Lilly Pond, in Bedford Falls, NY. Sandra Lee's Semi-Homemade The Complete Cookbook serves up delicious recipes from 20 in depth, unique chapters like Sandra's Cooking Basics, Poultry & Beef, 20 Minute Meals, International Fare, Slow Cooker & One Pot Wonders and provides an insiders' view of Sandra's new kitchen, pantry and three at home eating areas-formal, family and kitchen dining. Sandra, who can often be seen on the Today show and Good Morning America, is thrilled to share with her readers, an excusive chapter featuring cherished recipes from her sister, muse and frequent guest on Semi-Homemade Cooking with Sandra Lee, Kimber Lee. These quick and easy recipes, straight from Sandra Lee's dining room table to yours, are based on Sandra's Semi-Homemade philosophy and use roughly 70 percent readymade products and 30 percent fresh ingredients, so you can take 100% of the credit. Includes 1,001 semi-homemade recipes-800 fan favorites from the show and 200 brand-new for this collection-the biggest Sandra Lee collection ever These family-friendly recipes featuring food for every dining occasion are quick to make and easy to put together An insider's look into the personal home of Sandra Lee and the re-launch of a brand-new, modernized Semi-Homemade Cooking with Sandra Lee show on Food Network The first book Sandra has published in partnership with Food Network with extensive on-air promotion For Sandra Lee fans, this is the ultimate Semi-Homemade collection, packed with all-time favorites, fresh fares and fun new recipes. Between the stresses and duties of family and work, it's tough to put a delicious meal that saves time and money on the table every night of the week. Thankfully, there's Sandra Lee!
Author: Rachel Quinlivan
Publisher:
Published: 2016
Total Pages: 416
ISBN-13: 9780848745400
DOWNLOAD EBOOKPresents recipes, listed month-by-month to take advantage of seasonal ingredients, and includes information on nutritional content and menu planning.
Author: Bruce Bromberg
Publisher: Clarkson Potter Publishers
Published: 2010
Total Pages: 0
ISBN-13: 9780307407948
DOWNLOAD EBOOKSeventeen years after starting their Blue Ribbon restaurant in Manhattan, the brothers behind the now nine-restaurant phenomenon share their secrets for exceptional American fare.
Author: Editors of Cooking Light Magazine
Publisher: Time Home Entertainment
Published: 2013-12-10
Total Pages: 1931
ISBN-13: 0848743938
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