Controlling Mineral Emissions in European Agriculture
Controlling Mineral Emissions in European Agriculture

Author: Eirik Romstad

Publisher: Oxford University Press, USA

Published: 1997

Total Pages: 312

ISBN-13:

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Mineral emissions from agriculture include nitrogen, phosphorus and heavy metals, derived particularly from fertilizer use and farm animal wastes in intensive agricultural systems. These have the potential to cause pollution and affect the quality of water, soils and agricultural produce. Interest in this subject has increased substantially in recent years, resulting in reforms of part of the Common Agricultural Policy as well as the development of special directives in the European Union. This book presents analyses of the economics and policy options related to nonpoint-source pollution in European agriculture. It brings together several disciplines and has been developed from a workshop held in Norway in January 1996. This workshop was one of four, each focusing on a key theme as part of the EU Concerted Action, "Policy measures to control environmental impacts from agriculture". The book includes both theoretical analyses and empirical studies from several countries. It represents an important volume for research academics and professionals in soil science, environmental and pollution studies, and agricultural and environmental economics and policy.

Agricultural Policy in Europe
Agricultural Policy in Europe

Author: Alan Greer

Publisher: Manchester University Press

Published: 2005-05-20

Total Pages: 1176

ISBN-13: 9780719060298

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This book provides a stimulating account of agricultural policy which goes beyond a narrow concern with the mechanisms and operation of the Common Agricultural Policy (CAP), and instead constructs a broader canvas, developing an assessment of the relationship between national, international and supranational institutions and actors in the agricultural sector. Among the theses covered by the book are: the different national policy styles across Europe in this sector; the evolution of the CAP; safety and regulation, the environment, and technological developments in food production such as genetic engineering.

Tackling Climate Change Through Livestock
Tackling Climate Change Through Livestock

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2013

Total Pages: 139

ISBN-13: 925107920X

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Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.

Non-CO2 Greenhouse Gases: Scientific Understanding, Control and Implementation
Non-CO2 Greenhouse Gases: Scientific Understanding, Control and Implementation

Author: J. van Ham

Publisher: Springer Science & Business Media

Published: 2013-06-29

Total Pages: 650

ISBN-13: 9401593434

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In the climate change discussion, non-CO2 greenhouse gases (NCGGs) received official political recognition for the first time in 1997, when agreement was reached on the Kyoto Protocol. As a result methane, nitrous oxide, HFCs, PFCs and SF6 now provide attractive options for detailing the national targets for the reduction of greenhouse gas emissions meant to control climate change. This book is the second volume in this area and addresses three main topics. Firstly, it documents progress with respect to our knowledge of the sources and sinks of NCGGs. Information on this subject is essential in order to reduce the uncertainties in national emissions inventories which serve as the reference values for commitments of countries in the framework of the Kyoto Protocol. Secondly, this volume deals with the control options for the NCGGs and contains a wealth of information in this area. Emerging technologies here provide business opportunities, in particular in connection with the flexible mechanisms for mitigation projects in developing countries which have been agreed in Kyoto. Thirdly, the book treats the policy implementation of mitigation options for greenhouse gas emissions. Tools for control policies, both on the national and international level, and for different sectors of industry are discussed. National integrated approaches, including the ones from the United States Environmental Protection Agency and the Netherlands Ministry of Environment which both sponsored the conference, provide guidance for defining the most effective greenhouse gases mitigation plans in different situations. This volume is being published in support of the IPCC Process and will serve as a reference for IPCC's Third Assessment Report.

Emissions from European Agriculture
Emissions from European Agriculture

Author: Tadeusz Kuczynski

Publisher: BRILL

Published: 2023-08-28

Total Pages: 384

ISBN-13: 9086865402

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The time when agricultural production activities were considered neutral to the environment has definitely passed. For last 25 years there has been growing scientific evidence on the potentially deteriorating effect of ammonia released in the process of agricultural production on the environment. In the last 15 years additional focus has been given to environmental and health impact of dust and VOC’s generated by farming activities. Only very recently is the contribution of agricultural production GHG’s to global warming recognised. In the book the various aspects of agricultural emissions are discussed. Its first part refers mainly to introductory, theoretical, and methodological issues. The second part gives the most recent data on national emissions, particularly these of Nitrogen species in selected individual European countries and the projections of their emission for all Europe. The third part which deals exclusively with ammonia brings comprehensive survey of its emission abatement potentials, the cost of appropriate actions and the difficulties in their practical implementation. It also considers the potential side effects of ammonia emission abatement measures.

Environmental Indicators for Agriculture
Environmental Indicators for Agriculture

Author: Organisation for Economic Co-operation and Development

Publisher: Organisation for Economic Co-operation Development

Published: 1999

Total Pages: 422

ISBN-13:

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What are the impacts, both harmful and beneficial, of agriculture on the environment? And how do different policy measures affect the environment? This study outlines an analytical framework to further the analysis of agri-environmental linkages and sustainable agriculture.

Agricultural Pollution
Agricultural Pollution

Author: Graham Merrington

Publisher: CRC Press

Published: 2002-08-22

Total Pages: 272

ISBN-13: 9780415273404

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This comprehensive text provides a concise overview of environmental problems caused by agriculture, (such as pesticide pollution and increased nitrate levels) and offers practical solutions to them. It is well illustrated and contains a fully-referenced introduction to the main contemporary agricultural pollution issues in the UK. It will help provide clear, scientific and technical understanding of the most important sources of agricultural pollution.