Ecosystem Services from Agriculture and Agroforestry

Ecosystem Services from Agriculture and Agroforestry

Author: Bruno Rapidel

Publisher: Routledge

Published: 2011

Total Pages: 450

ISBN-13: 184971147X

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Payments for ecosystem services are hoped to encourage and promote sustainable practices in agricultural systems via financial incentives. Through methodological analysis and case studies, this book provides several examples of successful programs and aims to transfer them to other regions of the world.


Systematic review of effects on biodiversity from oil palm production

Systematic review of effects on biodiversity from oil palm production

Author: Sini Savilaakso

Publisher: CIFOR

Published: 2014-12-29

Total Pages: 40

ISBN-13: 6021504720

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During the past decade there has been a growing interest in bioenergy, driven by concerns about global climate change, growing energy demand, and depleting fossil fuel reserves. The predicted rise in biofuel demand makes it important to understand the potential consequences of expanding biofuel cultivation. A systematic review was conducted on the biodiversity impacts of three first-generation biofuel crops (oil palm, soybean, and jatropha) in the tropics. The study focused on the impacts on species richness, abundance (total number of individuals or occurrences), community composition, and ecosystem functions related to species richness and community composition.


Wildlife in a Changing World

Wildlife in a Changing World

Author: Jean-Christophe Vié

Publisher: IUCN

Published: 2009

Total Pages: 184

ISBN-13: 2831710634

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"Wildlife in a Changing World" presents an analysis of the 2008 IUCN Red List of Threatened Species. Beginning with an explanation of the IUCN Red List as a key conservation tool, it goes on to discuss the state of the world s species and provides the latest information on the patterns of species facing extinction in some of the most important ecosystems in the world, highlighting the reasons behind their declining status. Areas of focus in the report include: freshwater biodiversity, the status of the world s marine species, species susceptibility to climate change impacts, the Mediterranean biodiversity hot spot, and broadening the coverage of biodiversity assessments."


Ecology and Behavior of Chickadees and Titmice

Ecology and Behavior of Chickadees and Titmice

Author: Ken A. Otter

Publisher: Oxford University Press

Published: 2007-02

Total Pages: 344

ISBN-13: 0198569998

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Members of the Paridae family represent popular organisms for ornithological research. This is due to the flexibility to study this group of birds in both the lab and the natural environment. In contrast to previously published literature, this volume concentrates on research themes. The editor has invited a team of leading specialists to provide a synopsis of ecological and behavioural research, and to compare and contrast this with what is known from Old World members of this family (e.g. blue tit and great tit) as well as other avian groups.


Agroforestry and Biodiversity Conservation in Tropical Landscapes

Agroforestry and Biodiversity Conservation in Tropical Landscapes

Author: Götz Schroth

Publisher: Island Press

Published: 2013-03-22

Total Pages: 537

ISBN-13: 1597267449

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Agroforestry -- the practice of integrating trees and other large woody perennials on farms and throughout the agricultural landscape -- is increasingly recognized as a useful and promising strategy that diversifies production for greater social, economic, and environmental benefits. Agroforestry and BiodiversityConservation in Tropical Landscapes brings together 46 scientists and practitioners from 13 countries with decades of field experience in tropical regions to explore how agroforestry practices can help promote biodiversity conservation in human-dominated landscapes, to synthesize the current state of knowledge in the field, and to identify areas where further research is needed. Agroforestry and Biodiversity Conservation in Tropical Landscapes is the first comprehensive synthesis of the role of agroforestry systems in conserving biodiversity in tropical landscapes, and contains in-depth review chapters of most agroforestry systems, with examples from many different countries. It is a valuable source of information for scientists, researchers, professors, and students in the fields of conservation biology, resource management, tropical ecology, rural development, agroforestry, and agroecology.


The Craft and Science of Coffee

The Craft and Science of Coffee

Author: Britta Folmer

Publisher: Academic Press

Published: 2016-12-16

Total Pages: 558

ISBN-13: 0128035587

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The Craft and Science of Coffee follows the coffee plant from its origins in East Africa to its current role as a global product that influences millions of lives though sustainable development, economics, and consumer desire.For most, coffee is a beloved beverage. However, for some it is also an object of scientifically study, and for others it is approached as a craft, both building on skills and experience. By combining the research and insights of the scientific community and expertise of the crafts people, this unique book brings readers into a sustained and inclusive conversation, one where academic and industrial thought leaders, coffee farmers, and baristas are quoted, each informing and enriching each other.This unusual approach guides the reader on a journey from coffee farmer to roaster, market analyst to barista, in a style that is both rigorous and experience based, universally relevant and personally engaging. From on-farming processes to consumer benefits, the reader is given a deeper appreciation and understanding of coffee's complexity and is invited to form their own educated opinions on the ever changing situation, including potential routes to further shape the coffee future in a responsible manner. - Presents a novel synthesis of coffee research and real-world experience that aids understanding, appreciation, and potential action - Includes contributions from a multitude of experts who address complex subjects with a conversational approach - Provides expert discourse on the coffee calue chain, from agricultural and production practices, sustainability, post-harvest processing, and quality aspects to the economic analysis of the consumer value proposition - Engages with the key challenges of future coffee production and potential solutions


Integrating Agriculture, Conservation and Ecotourism: Examples from the Field

Integrating Agriculture, Conservation and Ecotourism: Examples from the Field

Author: W. Bruce Campbell

Publisher: Springer Science & Business Media

Published: 2011-06-07

Total Pages: 322

ISBN-13: 9400713096

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Issues In Agroecology – Present Status and Future Prospectus not only reviews aspects of ecology, but the ecology of sustainable food production systems, and related societal and cultural values. To provide effective communication regarding status and advances in this field, this series connects with many disciplines such as sociology, anthropology, environmental sciences, ethics, agriculture, economics, ecology, rural development, sustainability, policy and education, and integrations of these general themes so as to provide integrated points of view that will help lead to a more sustainable construction of values than conventional economics alone. Such designs are inherently complex and dynamic, and go beyond the individual farm to include landscapes, communities, and biogeographic regions by emphasizing their unique agricultural and ecological values, and their biological, societal, and cultural components and processes.


Monteverde

Monteverde

Author: Nalini M. Nadkarni

Publisher: Oxford University Press

Published: 2000-03-09

Total Pages: 598

ISBN-13: 0195133102

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The Monteverde Cloud Forest Reserve has captured the worldwide attention of biologists, conservationists, and ecologists and has been the setting for extensive investigation over the past 30 years. Roughly 40,000 ecotourists visit the Cloud Forest each year, and it is often considered the archetypal high-altitude rain forest.This volume brings together some of the most prominent researchers of the region to provide a broad introduction to the biology of the Monteverde, and cloud forests in general. Collecting and synthesizing vital information about the ecosystem and its biota, the book also examines the positive and negative effects of human activity on both the forest and the surrounding communities. Ecologists, tropical biologists, and natural historians will find this volume an indispensable resource, as will all those who are fascinated by the magnificent wonders of the tropical forests.