All about Colorado for Home-seekers, Tourists, Investors, Health-seekers
Author: Thomas Tonge
Publisher:
Published: 1913
Total Pages: 130
ISBN-13:
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Author: Thomas Tonge
Publisher:
Published: 1913
Total Pages: 130
ISBN-13:
DOWNLOAD EBOOKAuthor: Petra Moser
Publisher: University of Chicago Press
Published: 2021-10-08
Total Pages: 270
ISBN-13: 022677905X
DOWNLOAD EBOOK"The challenges facing agriculture are plenty. Along with the world's growing population and diminishing amounts of water and arable land, the gradual increase in severe weather presents new challenges and imperatives for producing new, more resilient crops to feed a more crowded planet in the twenty-first century. Innovation has historically helped agriculture keep pace with earth's social, population, and ecological changes. In the last 50 years, mechanical, biological, and chemical innovations have more than doubled agricultural output while barely changing input quantities. The ample investment behind these innovations was available because of a high rate of return: a 2007 paper found that the median ROI in agriculture was 45 percent between 1965 and 2005. This landscape has changed. Today many of the world's wealthier countries have scaled back their share of GDP devoted to agricultural R&D amid evidence of diminishing returns. Universities, which have historically been a major source of agricultural innovation, increasingly depend on funding from industry rather than government to fund their research. As Upton Sinclair wrote of the effects industry influences, "It is difficult to get a man to understand something when his salary depends upon his not understanding it." In this volume of the NBER Conference Report series, editor Petra Moser offers an empirical, applied-economic framework to the different elements of agricultural R&D, particularly as they relate to the shift from public to private funding. Individual chapters examine the sources of agricultural knowledge and investigate challenges for measuring the returns to the adoption of new agricultural technologies, examine knowledge spillovers from universities to agricultural innovation, and explore interactions between university engagement and scientific productivity. Additional analysis of agricultural venture capital point to it as an emerging and future source of resource in this essential domain"--
Author:
Publisher:
Published: 1920-07
Total Pages: 1722
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
Published: 2007
Total Pages: 196
ISBN-13:
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Publisher: DIANE Publishing
Published:
Total Pages: 196
ISBN-13: 9781422321980
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Publisher:
Published: 1907
Total Pages: 878
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Congress. Joint Economic Committee. Subcommittee on Monetary and Fiscal Policy
Publisher:
Published: 1987
Total Pages: 184
ISBN-13:
DOWNLOAD EBOOKAuthor: Ken Meter
Publisher: Island Press
Published: 2021-04-29
Total Pages: 306
ISBN-13: 1642831476
DOWNLOAD EBOOKOur current food system has decimated rural communities and confined the choices of urban consumers. Even while America continues to ramp up farm production to astounding levels, net farm income is now lower than at the onset of the Great Depression, and one out of every eight Americans faces hunger. But a healthier and more equitable food system is possible. In Building Community Food Webs, Ken Meter shows how grassroots food and farming leaders across the U.S. are tackling these challenges by constructing civic networks. Overturning extractive economic structures, these inspired leaders are engaging low-income residents, farmers, and local organizations in their quest to build stronger communities. Community food webs strive to build health, wealth, capacity, and connection. Their essential element is building greater respect and mutual trust, so community members can more effectively empower themselves and address local challenges. Farmers and researchers may convene to improve farming practices collaboratively. Health clinics help clients grow food for themselves and attain better health. Food banks engage their customers to challenge the root causes of poverty. Municipalities invest large sums to protect farmland from development. Developers forge links among local businesses to strengthen economic trade. Leaders in communities marginalized by our current food system are charting a new path forward. Building Community Food Webs captures the essence of these efforts, underway in diverse places including Montana, Hawai‘i, Vermont, Arizona, Colorado, Indiana, and Minnesota. Addressing challenges as well as opportunities, Meter offers pragmatic insights for community food leaders and other grassroots activists alike.