Managing Global Genetic Resources

Managing Global Genetic Resources

Author: National Research Council

Publisher: National Academies Press

Published: 1993-02-01

Total Pages: 476

ISBN-13: 0309131863

DOWNLOAD EBOOK

This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the worldwide network of genetic collections; the role of biotechnology; and a host of issues that surround management and use. Among the topics explored are in situ versus ex situ conservation, management of very large collections of genetic material, problems of quarantine, the controversy over ownership or copyright of genetic material, and more.


Collecting Plant Genetic Diversity

Collecting Plant Genetic Diversity

Author: Luigi Guarino

Publisher: Cabi

Published: 1995

Total Pages: 776

ISBN-13:

DOWNLOAD EBOOK

Loss of plant diversity: a call for action; List of acronyms and abbrediations; Before setting out; In the field; Back at base; Case-studies.


Conserving Plant Genetic Diversity in Protected Areas

Conserving Plant Genetic Diversity in Protected Areas

Author: José María Iriondo

Publisher: CABI

Published: 2008-01-01

Total Pages: 232

ISBN-13: 184593282X

DOWNLOAD EBOOK

This book comprises 7 chapters discussing the genetic diversity conservation in protected areas and the management of wild relatives. Some topics covered were: genetic reserve management, location and design; plant population monitoring methods for in situ conservation of wild relatives; habitat recovery; and ex situ measures.


Plant Genetic Resources

Plant Genetic Resources

Author: Ehsan Dulloo

Publisher: Burleigh Dodds Agricultural Sc

Published: 2021-03-23

Total Pages: 360

ISBN-13: 9781786764515

DOWNLOAD EBOOK

This collection starts by reviewing key issues such as valuing, identifying and monitoring plant genetic diversity. The book goes on to assess advances in in-situ and on-farm strategies for protecting crop wild relatives and landraces. Chapters cover topics such as local strategies for preserving crop genetic resources, in-situ management of wild plant populations, monitoring genetic diversity and collecting wild varieties. The book also discusses community-based conservation strategies, participatory plant breeding programmes and seed systems to ensure farmer access to improved varieties. Part 4 reviews key challenges facing ex-situ collections such as genebanks, including improved storage and conservation techniques. Parts 5 and 6 assesses improvements in characterising and evaluating plant genetic resources such as DNA-based screening and phenotyping, as well as ways of improving the quality and exchange of information and germplasm for use in breeding improved varieties.


The Alfalfa Genome

The Alfalfa Genome

Author: Long-Xi Yu

Publisher: Springer Nature

Published: 2021-07-17

Total Pages: 296

ISBN-13: 3030744663

DOWNLOAD EBOOK

This book is the first comprehensive compilation of deliberations on whole genome sequencing of the diploid and tetraploid alfalfa genomes including sequence assembly, gene annotation, and comparative genomics with the model legume genome, functional genomics, and genomics of important agronomic characters. Other chapters describe the genetic diversity and germplasm collections of alfalfa, as well as development of genetic markers and genome-wide association and genomic selection for economical important traits, genome editing, genomics, and breeding targets to address current and future needs. Altogether, the book contains about 300 pages over 16 chapters authored by globally reputed experts on the relevant field in this crop. This book is useful to the students, teachers, and scientists in the academia and relevant private companies interested in genetics, breeding, pathology, physiology, molecular genetics and breeding, biotechnology, and structural and functional genomics. The work is also useful to seed and forage industries.


The Ex Situ Conservation of Plant Genetic Resources

The Ex Situ Conservation of Plant Genetic Resources

Author: J.G. Hawkes

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 271

ISBN-13: 9401141363

DOWNLOAD EBOOK

It is a distressing truism that the human race during the last millennium has caused the exponential loss of plant genetic diversity throughout the world. This has had direct and negative economic, political and social consequences for the human race, which at the same time has failed to exploit fully the positive benefits that might result from conserving and exploiting the world's plant genetic resources. However, a strong movement to halt this loss of plant diversity and enhance its utilisation for the benefit of all humanity has been underway since the 1960's (Frankel and Bennett, 1970; Frankel and Hawkes, 1975). This initiative was taken up by the Convention on Biological Diversity (CBD, 1992) that not only expounds the need to conserve biological diversity but links conservation to exploitation and development for the benefit of all. Article 8 of the Convention clearly states the need to develop more effective and efficient guidelines to conserve biological diversity, while Article 9, along with the FAO International Undertaking on Plant Genetic Resources, promotes the adoption of a complementary approach to conservation that incorporates both ex situ and in situ techniques.


Genes in the Field

Genes in the Field

Author: International Plant Genetic Resources Institute

Publisher: IDRC

Published: 2000

Total Pages: 301

ISBN-13: 0889368848

DOWNLOAD EBOOK

Genes in the Field provides an interdisciplinary foundation for an important new conservation program: maintaining biological resources of crop plants within the systems where they have evolved. The book offers a truly global vision of the on-farm conservation movement and, like no other before it, provides a comprehensive review of the issues and challenges of on-farm conservation of genetic resources. The book's chapters are written by a collection of outstanding scholars and academics from a variety of disciplines; they include biologists, agronomists, anthropologists, economists, lawyers and agricultural development specialists. Genes in the Field is truly global in scope and multidisciplinary in character. It will appeal to a large, varied and international audience. Its most general appeal will be to professionals in the fields of conservation and agricultural development, particularly those who are involved in planning or implementing conservation programs. For course work, the book will be appropriate for graduate programs in agricultural development and conservation.