Coconut comes to school every day. HEE-HAW! Coconut canters across the school meadow. Her hooves go TRIT TROT! Her ears go FLIP FLOP, FLIP FLOP! Her tail goes SWISH as she flicks at the flies. "Coconut's here!" the children laugh. The children love Coconut, but Mr. Clapper the teacher doesn't love her—he doesn't love her one bit. But when Mr. Clapper finds himself in trouble, he just might have to change his mind about Coconut.
A told B, and B told C, I'll meet you at the top of the coconut tree In this lively alphabet rhyme, all the letters of the alphabet race each other up the coconut tree. Will there be enough room? Oh, no -- Chicka Chicka Boom Boom! The well-known authors of Barn Dance and Knots on a Counting Rope have created a rhythmic alphabet chant that rolls along on waves of fun. Lois Elhert's rainbow of bright, bold, and cheerful colors makes the merry parade of letters unforgettable.
Calvin Coconut needs to fix things with Stella—and fast! Stella from Texas is now officially a member of the Coconut household. As if getting a bossy babysitter isn’t bad enough for Calvin, Stella teases him mercilessly. What’s a nine-year-old boy to do? Calvin decides to “fix” her, and he dumps his neighbor’s cat Zippy on Stella’s bed, knowing she’s allergic. But when Stella breaks out in hives and misses her first big date, Calvin realizes his “zippy fix” went too far. He’s got to make it up to her, and decides to give her a birthday present. But he has no money. Along with the help of his loyal friends and little sister, Darci, Calvin works hard, and comes up with enough cash to give Stella the best birthday gift ever. Graham Salisbury’s voice perfectly captures the inner workings of Calvin’s mind, and Jacqueline Rogers’ delightful pictures add zest and humor to The Zippy Fix.
An important rumination on youth in modern-day South Africa, this haunting debut novel tells the story of two extraordinary young women who have grown up black in white suburbs and must now struggle to find their identities. The rich and pampered Ofilwe has taken her privileged lifestyle for granted, and must confront her swiftly dwindling sense of culture when her soulless world falls apart. Meanwhile, the hip and sassy Fiks is an ambitious go-getter desperate to leave her vicious past behind for the glossy sophistication of city life, but finds Johannesburg to be more complicated and unforgiving than she expected. These two stories artfully come together to illustrate the weight of history upon a new generation in South Africa.
**Breakfast**Brunch**The Lunch Box**Snack Attack**Dinners**Desserts** What could be more important to parents than a healthy, well-fed family? As two urban, working moms, Ceri Marsh and Laura Keogh learned quickly how challenging healthy meal-times can be. So they joined forces to create the Sweet Potato Chronicles, a website written for, and by, non-judgemental moms, packed full of nutritious recipes for families. In the How to Feed a Family cookbook, Laura and Ceri have selected their very favorite recipes, to create a collection of more than 100 for all ages to enjoy. These are recipes that are tailored specifically to families: they are simple, fast, easy-to-follow, and use ingredients that are readily-available at your local grocery store. Ceri and Laura unveil their tried, tested and true tricks for turning nutritious, sophisticated dishes into kid-friendly masterpieces, that will guarantee you success at meal-time, time and time again. Interspersed with the recipes are parenting tips and advice to encourage happy meal-times for the whole family: get ready to turn your picky eaters into enthusiastic kitchen helpers!
Hawaii boy Calvin Coconut has come up with the best idea ever for his sister Darci's birthday party. But a huge tropical storm hits the islands and threatens everything. It rains and rains. And rains. The river next to Calvin's house rises high. When Calvin's friend Willy falls into the raging water, Calvin grabs his skiff to save him. As Willy is swept into the bay, Calvin struggles in the wild waves. What happens next shows Calvin what heroes are made of.
Life in the troubled neighbourhood of Cabramatta demands too much too young. But Sonny wouldn’t really know. Watching the world from her bedroom window, she exists only in second-hand romance novels and falls for any fast-food employee who happens to spare her a glance. Everything changes with the return of Vince, a boy who became a legend after he was hauled away in handcuffs. Sonny and Vince used to be childhood friends. But with all that happened in-between, childhood seems so long ago. It will take two years of juvie, an inebriated grandmother and an unexpected discovery for them to meet again. The Coconut Children is an urgent, moving and wise debut from a young and gifted storyteller.
The warts-and-all story of a Grade 6 school camp (including the funny, rude and naughty bits), featuring a loner called Jonah and an explosive teacher called The Bomb.
From the acclaimed executive chef of a Michelin-starred seafood restaurant comes a comprehensive, beautifully designed guide to cooking fish, for home cooks of all skill levels. School of Fish is an all-encompassing culinary education in one handy—not to mention gorgeously photographed—cookbook. Ben Pollinger, executive chef of upscale Manhattan restaurant Oceana, distills years of experience working in some of the world’s best restaurants in this no-nonsense book that demystifies the art of cooking seafood. With more than 100 recipes organized by technique from the easiest to the most advanced, Pollinger takes you through the ins and outs of baking, roasting, braising, broiling, steaming, poaching, grilling, frying, sautéing, and of course seasoning. In addition, he offers up terrific recipes for basics (like Homemade Hot Sauce and Fish Fumet); dressed fish (from ceviche to tartars); salads, pasta, rice, and sides (such as Salmon Salad with Spinach, Dill, and Mustard Vinaigrette); soups and chowders (including Gazpacho with Seared Scallops); and one-pot meals (like Caribbean Fish Stew and Thai-Style Bouillabaisse). And to round out your seafood education, School of Fish includes a Fish-ionary, a Guide to Unusual Ingredients, and detailed step-by-step photos to complement the 100 photographed recipes. As appealing in its presentation as it is useful, this guide outlines all the skills you need for perfecting your culinary craft. So whether you’re a home cook trying something new or an experienced “afishionado,” School of Fish will turn you into a better cook and an authority on all things seafood.
