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Author: Laura Taxel
Publisher: Gray & Company
Published: 2009-04
Total Pages: 264
ISBN-13: 1598510533
DOWNLOAD EBOOKA guide to ethnic restaurants and markets in Cleveland, Ohio, covering dining experiences from places such as the Pacific Rim, the Middle East, Europe, and Latin America, with information on menu items and specialties as well as prices, hours, ambience, recommended attire, and parking.
Author: Partners Book Distributing
Publisher:
Published: 2004
Total Pages: 184
ISBN-13:
DOWNLOAD EBOOKAuthor: Dianne Jacob
Publisher: Da Capo Lifelong Books
Published: 2015-07-14
Total Pages: 369
ISBN-13: 0738218065
DOWNLOAD EBOOKThe go-to soup-to-nuts guide on how to really make money from food writing, both in print and online With recipe-driven blogs, cookbooks, reviews, and endless foodie websites, food writing is ever in demand. In this award-winning guide, noted journalist and writing instructor Dianne Jacob offers tips and strategies for getting published and other ways to turn your passion into cash, whether it's in print or online. With insider secrets and helpful advice from award-winning writers, agents, and editors, Will Write for Food is still the essential guide to go from starving artist to well-fed writer.
Author: Laura Taxel
Publisher:
Published: 2014-09-19
Total Pages: 0
ISBN-13: 9781629220208
DOWNLOAD EBOOKCleveland's West Side Market is a matchless culinary and cultural resource, a nationally significant architectural treasure, and part of the city's distinctive urban landscape. In continuous use since it opened in 1912, the market is also among the oldest municipally owned and operated retail food arcades. Cleveland's West Side Market: 100 Years and Still Cooking chronicles the history of this notable landmark and all it offers consumers and culinary aficionados. Readers will discover foods, traditions, and family rituals that were started and nurtured at the Market and enjoy humorous, touching, and sometimes bawdy stories of what it was like to grow up, grow old, and carve out a living at the Market. The volume is rich with many rare, and until now unpublished, vintage and contemporary photographs and images that provide a delightful armchair tour of this magnificent landmark, which is a must-see destination for food lovers, no matter where they live.
Author: Michele Grodner
Publisher: Elsevier Health Sciences
Published: 2013-08-07
Total Pages: 572
ISBN-13: 0323266886
DOWNLOAD EBOOKNow in its 5th edition, the critically acclaimed Nutritional Foundations and Clinical Applications, A Nursing Approach offers you a comprehensive, first-hand account of the ways in which nutrition affects the lives of nursing professionals and everyday people. Discussions on nutritional needs and nutritional therapy, from the nurse's perspective, define your role in nutrition, wellness, and health promotion. The dynamic author team of Grodner, Roth, and Walkingshaw utilizes a conversational writing style, and a variety of learning features help you apply your knowledge to the clinical setting. Content updates, specifically to the Dietary Guidelines for Americans 2010, an online resource, a new logical organization, and much more prepare you to handle the challenges you face with ease. Emphasis on health promotion and primary prevention stresses the adoption of a healthy diet and lifestyle to enhance quality of life. Content Knowledge and Critical Thinking/Clinical Applications case studies reinforce knowledge and help you apply nutrition principles to real-world situations. Cultural Considerations boxes discuss various eating patterns related to ethnicity and religion to help you understand the various influences on health and wellness. Personal Perspective boxes demonstrate the personal touch for which this book is known, and offer first-hand accounts of interactions with patients and their families. Health Debate and Social Issue boxes explore controversial health issues and encourage you to develop your own opinions. Teaching tool boxes provide tips and guidance to apply when educating patients. Website listings with a short narrative at the end of every chapter refer you to additional online resources. Updated content to Dietary Guidelines for Americans 2010 keeps you current. Additional questions added to case studies in the Nursing Approach boxes help you focus on practical ways you can use nutrition in practice. Study tools on Evolve present virtual case studies and additional questions with instant feedback to your answers that reinforce your learning. Online icons throughout the text refer you to the NEW Nutrition Concepts Online course content. A logical organization to updated and streamlined content lets you find the information you need quickly.
Author: Gail Bellamy
Publisher: Gray Publishers
Published: 2003
Total Pages: 0
ISBN-13: 9781886228795
DOWNLOAD EBOOKRemember when food was local? This book collects the fondest memories of Clevelanders who ache for favorite treats from the past. Hough Bakery. Frostees in the Higbee's basement. Popcorn balls at Euclid Beach. Burgers at Manner's or Mawby's. Entertainment-filled nights at Alpine Village. Mustard at old Municipal Stadium. And much more.
Author: Carole Counihan
Publisher: Routledge
Published: 2013
Total Pages: 650
ISBN-13: 0415521033
DOWNLOAD EBOOKThis reader reveals how food habits and beliefs both present a microcosm of any culture and contribute to our understanding of human behaviour. Particular attention is given to how men and women define themselves differently through food choices.
Author: Laura Taxel
Publisher: University of Akron Press
Published: 2014
Total Pages: 0
ISBN-13: 9781937378707
DOWNLOAD EBOOKThe Lake View Cemetery, founded in 1869, was modeled after the great garden cemeteries of Victorian England and France. Over 107,000 individuals are interred on the sprawling 285 acre expanse that is located four and one-half miles from Cleveland's Public Square. According to an 1870 Plain Dealer report, the cemetery was designed to combine all the attractive features that "nature and true art can produce" to harmonize nature's alphabet--"stone, earth, wood and water." The landscape was laid out with broad avenues and shady walks "near the fountains in view of many a rustic pile [edifice] and quiet grave and stately monument." The cemetery became the burial place for many of Cleveland's prominent citizens including James A. Garfield, John D. Rockefeller, and J. H. Wade. Cleveland photographer Barney Taxel has spent over a decade, during all seasons, exploring the stunning landmark. The culmination of the personal project is this collection of over two hundred of his creations that reveal the spirit and essence of the Lake View Cemetery. Not only are images of the famous Garfield monument and the Wade Chapel captured, but so are the artistic splendors of the landscape, stonework, and memorials. To provide context, the book also includes a history of the Lake View Cemetery based on archival research.
Author: Dawn Simonds
Publisher: Emmis Books
Published: 2004
Total Pages: 212
ISBN-13: 9781578601462
DOWNLOAD EBOOKNobody does comfort food like Midwesterners. Whether it’s coconut cream pie or savory cheese soup, spare ribs or cornbread, there’s a restaurant in the Heartland that makes it best. Dawn Simonds compiled this essential guidebook to more than 230 unique restaurants, where home cooking is an art. All of these restaurants share a dedication to cooking from scratch with fresh ingredients and serving delicious food in a relaxed, welcoming atmosphere. Simonds offers colorful descriptions of the restaurants and their owners, assessments of the food, price guides, directions for getting there, and other important details. With Best Food in Town as a guide, readers are certain to find restaurants to satisfy any comfort food craving.
Author: Ann M. Coulston
Publisher: Academic Press
Published: 2017-04-28
Total Pages: 1075
ISBN-13: 0128029471
DOWNLOAD EBOOKNutrition in the Prevention and Treatment of Disease, Fourth Edition, is a compilation of current knowledge in clinical nutrition and an overview of the rationale and science base of its application to practice in the prevention and treatment of disease. In its fourth edition, this text continues the tradition of incorporating new discoveries and methods related to this important area of research Generating and analyzing data that summarize dietary intake and its association with disease are valuable tasks in treating disease and developing disease prevention strategies. Well-founded medical nutrition therapies can minimize disease development and related complications. Providing scientifically sound, creative, and effective nutrition interventions is both challenging and rewarding. - Two new chapters on metabolomics and translational research, which have come to be used in nutrition research in recent years. The new areas of study are discussed with the perspective that the application of the scientific method is by definition an evolutionary process. - A new chapter on Genetics and Diabetes which reviews the latest research on causal genetic variants and biological mechanisms responsible for the disease, and explores potential interactions with environmental factors such as diet and lifestyle. - Includes all major "omics" – the exposome, metabolomics, genomics, and the gut microbiome. - Expands the microbiota portions to reflect complexity of diet on gut microbial ecology, metabolism and health
