Chinese Publications in the Collections of the National Agricultural Library
Author: National Agricultural Library (U.S.)
Publisher:
Published: 1989
Total Pages: 86
ISBN-13:
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Fermentations and Food Science
Author: H. T. Huang
Publisher: Cambridge University Press
Published: 2000
Total Pages: 788
ISBN-13: 9780521652704
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Author: United States. Department of Agriculture. Library
Publisher:
Published: 1961
Total Pages: 88
ISBN-13:
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Author: National Agricultural Library (U.S.)
Publisher:
Published: 1963
Total Pages: 40
ISBN-13:
DOWNLOAD EBOOKCommunist Chinese Periodicals in the Agricultural Sciences
Author: Peter Brett Schroeder
Publisher:
Published: 1963
Total Pages: 44
ISBN-13:
DOWNLOAD EBOOKSerials Currently Received by the National Agricultural Library, 1975
Author: National Agricultural Library (U.S.)
Publisher:
Published: 1976
Total Pages: 1392
ISBN-13:
DOWNLOAD EBOOKSerials Currently Received by the National Agricultural Library, 1974
Author: National Agricultural Library (U.S.)
Publisher:
Published: 1974
Total Pages: 1352
ISBN-13:
DOWNLOAD EBOOKCommunist Chinese Periodicals in the Agricultural Sciences
Author: United States. Department of Agriculture
Publisher:
Published: 1963
Total Pages: 48
ISBN-13:
DOWNLOAD EBOOKChina & Asia (exclusive of Near East)
Author: United States. Joint Publications Research Service
Publisher:
Published: 1968
Total Pages: 346
ISBN-13:
DOWNLOAD EBOOKCommunist Chinese Monographs in the USDA Library
Author:
Publisher:
Published: 1961
Total Pages: 88
ISBN-13:
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