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Chocolate Making Adventures

Author: Rosen Trevithick

Publisher:

Published: 2015-11-23

Total Pages: 102

ISBN-13: 9780992876425

From cocoa bean to mouth-watering treats... Make your own chocolate at home. Most recipes for homemade chocolate involve buying it from the shop then melting it. But what if it's actual chocolate itself that you want to make? Thanks to the recent widespread availability of cocoa beans and cocoa butter, chocolate-making has never been easier. You can create it on an ordinary kitchen stove. Learn to make different kinds of chocolate, then mould it into bars, sweets and even build with chocolate bricks, as you follow Rosen's quest to become a home chocolatier. 100 pages packed with recipes and tips by chocolate enthusiast Rosen Trevithick and featuring beautiful photographs by Claire Wilson of Live, Life, Explore.

Adventures with Chocolate

Author: Paul A. Young

Publisher: Kyle Books

Published: 2011-11-16

Total Pages: 0

ISBN-13: 9781906868055

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Hailed as the world's most innovative chocolatier by London's Sunday Times, Paul A. Young can transform chocolate into haute cuisine. This book is a journey through a chocolatier's world, where he shares his passion, knowledge, and recipes for the home cook. Starting with truffles and ganache, moving on to many cocktails and other beverages, and surprising recipes like Dark Chocolate and Chilli Gnocchi, Mascarpone, and Pecorino, this book will bring inspiration into every chocolate lover's home.

Chocolate Making Adventures

Author: Rosen Trevithick

Publisher:

Published: 2015-11-06

Total Pages: 100

ISBN-13: 9781517382018

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From cocoa bean to mouth-watering treats... Make your own chocolate at home.Most recipes for homemade chocolate involve buying it from the shop then melting it. But what if it's actual chocolate itself that you want to make? Thanks to the recent widespread availability of cocoa beans and cocoa butter, chocolate-making has never been easier. You can create it on an ordinary kitchen stove.Learn to make different kinds of chocolate, then mould it into bars, sweets and even build with chocolate bricks, as you follow Rosen's quest to become a home chocolatier. 100 pages packed with recipes and tips by chocolate enthusiast Rosen Trevithick and featuring beautiful photographs by Claire Wilson of Live, Life, Explore.

Test Chocolate Making Adventures

Author: Rosen Trevithick

Publisher:

Published: 2015-11-14

Total Pages: 100

ISBN-13: 9781519291745

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PLEASE DO NOT BUY THIS BOOK (yet).This is a test version of this book, so that I can try out CMYK colours.Unfortunately, you can't preview how a CreateSpace book will be printed in the UK, without making it live.

On the Chocolate Trail

Author: Rabbi Deborah R. Prinz

Publisher: Turner Publishing Company

Published: 2017-10-17

Total Pages: 420

ISBN-13: 1683366786

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Take a delectable journey through the religious history of chocolate—a real treat! In this new and updated second edition, explore the surprising Jewish and other religious connections to chocolate in this gastronomic and historical adventure through cultures, countries, centuries and convictions. Rabbi Deborah Prinz draws from her world travels on the trail of chocolate to enchant chocolate lovers of all backgrounds as she unravels religious connections in the early chocolate trade and shows how Jewish and other religious values infuse chocolate today. With mouth-watering recipes, a glossary of chocolaty terms, tips for buying luscious, ethically produced chocolate, a list of sweet chocolate museums around the world and more, this book unwraps tasty facts such as: Some people—including French (Bayonne) chocolate makers—believe that Jews brought chocolate making to France. The bishop of Chiapas, Mexico, was poisoned because he prohibited local women from drinking chocolate during Mass. Although Quakers do not observe Easter, it was a Quaker-owned chocolate company—Fry's—that claimed to have created the first chocolate Easter egg in the United Kingdom. A born-again Christian businessman in the Midwest marketed his caramel chocolate bar as a "Noshie," after the Yiddish word for "snack." Chocolate Chanukah gelt may have developed from St. Nicholas customs. The Mayan “Book of Counsel” taught that gods created humans from chocolate and maize.

On the Chocolate Trail

Author: Rabbi Deborah R. Prinz

Publisher: Turner Publishing Company

Published: 2012-10-18

Total Pages: 292

ISBN-13: 1580236847

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Take a delectable journey through the religious history of chocolate—a real treat! Explore the surprising Jewish and other religious connections to chocolate in this gastronomic and historical adventure through cultures, countries, centuries and convictions. Rabbi Deborah Prinz draws from her world travels on the trail of chocolate to enchant chocolate lovers of all backgrounds as she unravels religious connections in the early chocolate trade and shows how Jewish and other religious values infuse chocolate today. With mouth-watering recipes, a glossary of chocolaty terms, tips for buying luscious, ethically produced chocolate, a list of sweet chocolate museums around the world and more, this book unwraps tasty facts such as: Some people—including French (Bayonne) chocolate makers—believe that Jews brought chocolate making to France. The bishop of Chiapas, Mexico, was poisoned because he prohibited local women from drinking chocolate during Mass. Although Quakers do not observe Easter, it was a Quaker-owned chocolate company—Fry's—that claimed to have created the first chocolate Easter egg in the United Kingdom. A born-again Christian businessman in the Midwest marketed his caramel chocolate bar as a "Noshie," after the Yiddish word for “snack.” Chocolate Chanukah gelt may have developed from St. Nicholas customs. The Mayan “Book of Counsel” taught that gods created humans from chocolate and maize.

On the Chocolate Trail

Author: Deborah Prinz

Publisher: Jewish Lights Publishing

Published: 2013

Total Pages: 272

ISBN-13: 1580234879

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Take a delectable journey through the religious history of chocolate--a real treat! Explore the surprising Jewish and other religious connections to chocolate in this gastronomic and historical adventure through cultures, countries, centuries and convictions. Rabbi Deborah Prinz draws from her world travels on the trail of chocolate to enchant chocolate lovers of all backgrounds as she unravels religious connections in the early chocolate trade and shows how Jewish and other religious values infuse chocolate today. With mouth-watering recipes, a glossary of chocolaty terms, tips for buying luscious, ethically produced chocolate, a list of sweet chocolate museums around the world and more, this book unwraps tasty facts such as: Some people--including French (Bayonne) chocolate makers--believe that Jews brought chocolate making to France. The bishop of Chiapas, Mexico, was poisoned because he prohibited local women from drinking chocolate during Mass. Although Quakers do not observe Easter, it was a Quaker-owned chocolate company--Fry's--that claimed to have created the first chocolate Easter egg in the United Kingdom. A born-again Christian businessman in the Midwest marketed his caramel chocolate bar as a "Noshie," after the Yiddish word for "snack." Chocolate Chanukah gelt may have developed from St. Nicholas customs. The Mayan "Book of Counsel" taught that gods created humans from chocolate and maize.

The Complete Adventures of Charlie and Mr Willy Wonka

Author: Roald Dahl

Publisher: Penguin UK

Published: 2014-02-17

Total Pages: 321

ISBN-13: 0141355395

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Charlie and the Chocolate Factory and Charlie and the Great Glass Elevator together in a single bumper volume with phizz-whizzing new Roald Dahl branding! In CHARLIE AND THE CHOCOLATE FACTORY, Mr Willy Wonka opened the gates of his amazing factory to Charlie Bucket, our hero, and four repulsive children. They are Augustus Gloop (greedy), Veruca Salt (spoiled), Violet Beauregard (gum-chewer) and Mike Teavee (TV addict). Next, in CHARLIE AND THE GREAT GLASS ELVEVATOR, Charlie and his family find themselves orbiting the Earth with Mr Willy Wonka. WHOOSH! So grab your gizzard! Hold your hats! Pay attention please. Mr Wonka wouldn't like to lose any of you at this stage of the proceedings . . . Listen to CHARLIE and other Roald Dahl audiobooks read by some very famous voices, including Kate Winslet, David Walliams and Steven Fry - plus there are added squelchy soundeffects from Pinewood Studios! Look out for new Roald Dahl apps in the App store and Google Play- including the disgusting TWIT OR MISS! inspired by the revolting Twits.