The Art of Escapism Cooking

The Art of Escapism Cooking

Author: Mandy Lee

Publisher: HarperCollins

Published: 2019-10-15

Total Pages: 853

ISBN-13: 0062940880

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In this inventive and intensely personal cookbook, the blogger behind the award-winning ladyandpups.com reveals how she cooked her way out of an untenable living situation, with more than eighty delicious Asian-inspired dishes with influences from around the world. For Mandy Lee, moving from New York to Beijing for her husband’s work wasn’t an exotic adventure—it was an ordeal. Growing increasingly exasperated with China’s stifling political climate, its infuriating bureaucracy, and its choking pollution, she began “an unapologetically angry food blog,” LadyandPups.com, to keep herself from going mad. Mandy cooked because it channeled her focus, helping her cope with the difficult circumstances of her new life. She filled her kitchen with warming spices and sticky sauces while she shared recipes and observations about life, food, and cooking in her blog posts. Born in Taiwan and raised in Vancouver, she came of age food-wise in New York City and now lives in Hong Kong; her food reflects the many places she’s lived. This entertaining and unusual cookbook is the story of how “escapism cooking”—using the kitchen as a refuge and ultimately creating delicious and satisfying meals—helped her crawl out of her expat limbo. Illustrated with her own gorgeous photography, The Art of Escapism Cooking provides that comforting feeling a good meal provides. Here are dozens of innovative and often Asian-influenced recipes, divided into categories by mood and occasion, such as: For Getting Out of Bed Poached Eggs with Miso-Browned Butter Hollandaise Crackling Pancake with Caramel-Clustered Blueberries and Balsamic Honey For Slurping Buffalo Fried Chicken Ramen Crab Bisque Tsukemen For a Crowd Cumin Lamb Rib Burger Italian Meatballs in Taiwanese Rouzao Sauce For Snacking Wontons with Shrimp and Chili Coconut Oil and Herbed Yogurt Spicy Chickpea Poppers For Sweets Mochi with Peanut Brown Sugar and Ice Cream Recycled Nuts and Caramel Apple Cake Every dish is sublimely delicious and worth the time and attention required. Mandy also demystifies unfamiliar ingredients and where to find them, shares her favorite tools, and provides instructions for essential condiments for the pantry and fridge, such as Ramen Seasoning, Fried Chili Verde Sauce, Caramelized Onion Powder Paste, and her Ultimate Sichuan Chile Oil.


The Hemingway Caper

The Hemingway Caper

Author: Eric Wright

Publisher: Dundurn

Published: 2003-06

Total Pages: 252

ISBN-13: 9781550024517

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As Joe Barley investigates a case, he stumbles across the story of a missing manuscript containing writings by a young Ernest Hemingway.


Vegetable Literacy

Vegetable Literacy

Author: Deborah Madison

Publisher: Ten Speed Press

Published: 2013-03-12

Total Pages: 418

ISBN-13: 160774192X

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In her latest cookbook, Deborah Madison, America's leading authority on vegetarian cooking and author of Vegetarian Cooking for Everyone, reveals the surprising relationships between vegetables, edible flowers, and herbs within the same botanical families, and how understanding these connections can help home cooks see everyday vegetables in new light. Destined to become the new standard reference for cooking vegetables, Vegetable Literacy, by revered chef Deborah Madison, shows cooks that vegetables within the same family, because of their shared characteristics, can be used interchangeably in cooking. For example, knowing that dill, chervil, cumin, parsley, coriander, anise, and caraway come from the umbellifer family makes it clear why they're such good matches for carrots, also an umbel. With stunning images from the team behind Canal House cookbooks and website, and 150 classic and exquisitely simple recipes, such as Savoy Cabbage on Rye Toast with GruyèreCheese; Carrots with Caraway Seed, Garlic, and Parsley; and Pan-fried Sunchokes with Walnut Sauce and Sunflower Sprouts; Madison brings this wealth of information together in dishes that highlight a world of complementary flavors.


The Colonial Caper Mystery at Williamsburg Teacher's Guide

The Colonial Caper Mystery at Williamsburg Teacher's Guide

Author: Carole Marsh

Publisher: Gallopade International

Published: 2011-03-01

Total Pages: 37

ISBN-13: 0635081296

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The corresponding Teacher's Guide is a page-by-page supplementary resource that gives you additional activities to enhance the student's learning opportunities by using cross-curricular materials including discussion questions, reproducible vocabulary, science, geography and math activities. Each Teacher's Guide turns you into the expert-we've done all the research for you! This comprehensive resource enhances the many dramatic learning opportunities students can gain from reading this mystery by Carole Marsh. The supplementary Teacher's Guide includes: Š A chapter guide of additional information, trivia, historical facts, and more to help teachers be "Experts!" Š Activity ideas that make the book come dramatically to life for young readers! Š The author's additional comments and thoughts about the subject Š Some reproducible activities Š Great out-of-the-box ideas for activities.historical facts, and more to help teachers be "Experts!" ? Activity ideas that make the book come dramatically to life for young readers! ? The author's additional comments and thoughts about the subject Š Some reproducible activities Š Great out-of-the-box ideas for activities.


The Bootleg Caper

The Bootleg Caper

Author: Jack Benlow

Publisher: Lulu.com

Published: 2005-12

Total Pages: 366

ISBN-13: 141161772X

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1929. Wall Street has crashed and the Great Depression dawns. Across America the attempt to keep the nation dry is failing. Illegal booze is king. Organised crime fights for bootleg territory on the streets. The Mob is at war. Into this cauldron steps a naive young Englishman, Jacob Wattworth. He dreams of movie stardom in Hollywood, but within days of stepping ashore in New York he becomes entangled with a rag-tag crew of raffish but lovable bootleggers led by chameleonic superwoman, Eleanor Macnamara. Murder, romance and comedy follow him from New York's mean streets to the frozen wilderness of Quebec's goldfields. Along the way, he engages with malevolent mobsters and colourful characters such as blind Colonel Selwyn Good and the flamboyant movie producer, Argus D. Lasalle. Always in love, but rarely in luck. Jacob is the plaything of events beyond his control. Even though his mentors, his girl, his friends, desert him or die, his optimism always sustains him.


The Golden Hooligan: A Pete Schofield Caper

The Golden Hooligan: A Pete Schofield Caper

Author: Thomas B. Dewey

Publisher: Wildside Press LLC

Published: 2015-08-24

Total Pages: 147

ISBN-13: 1479407089

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"Thomas B. Dewey is one of detective fiction's severely underrated writers!" -- Bill Pronzini Pete Schofield tangles with marijuana and murder in a sizzling case that's almost too hot to handle!


Indian Summer

Indian Summer

Author: Arthur J. Frankel

Publisher: Author House

Published: 2014-02

Total Pages: 319

ISBN-13: 1491861800

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Under the shadow of the turbulent 1960s, this is my story of a journey through village India as an American Peace Corp Volunteer. I graduated college in 1966 with no idea of what I wanted to do in life. I asked the Peace Corps to send me to a place that was more different than anything I had ever known. I got what I asked for. India unfolded into a kaleidoscope of fascinating people and unforgettable scenes in a culture that never failed to amaze me. The sights, smells, and sounds of village India offer the backdrop of what happened, some stories quite incredible, but all true. After two years, I was infused with the spiritual and mystical quality that was, and still is, India--something that is almost beyond explaining. It cannot be found by touring India or even visiting an ashram, but only by living there, learning the local language, and being with Indians in their homes and work. Forty-four years after leaving the Peace Corps I returned to village India. Surprisingly, very little had changed. All of the profits from the sale of this book will be donated to the Vishwa Bharati non-profit village school in Anavatti, India; and to the School of Social Work at the University of North Carolina Wilmington, to support students and faculty in visiting India.


The New Yiddish Kitchen

The New Yiddish Kitchen

Author: Jennifer Robins

Publisher: Page Street Publishing

Published: 2016-03-08

Total Pages: 256

ISBN-13: 1624142346

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Traditional Jewish Meals Made Healthier From two leaders in the Paleo cooking community, The New Yiddish Kitchen is a fresh and healthful take on a beloved food tradition. Packed with over 100 traditional Jewish foods plus bonus holiday menus, this book lets you celebrate the holidays and every day with delicious food that truly nourishes. Authors Simone Miller and Jennifer Robins have selected classic dishes—like matzo balls, borscht, challah, four different bagel recipes, a variety of deli sandwiches, sweet potato latkes, apple kugel, black & white cookies and more—all adapted to be grain-, gluten-, dairy- and refined sugar-free, as well as kosher. The book is a fun mix of new and old: modern with the whole-foods Paleo philosophy, and nostalgic with the cooking tips of Jewish grandmothers just like your own bubbe. So when you’re craving your favorite Jewish foods, don’t plotz! Simone and Jennifer have got you covered with simple recipes for delicious Yiddish dishes you can nosh on all year long.


Developing a Foundation for Learning with Internationally Adopted Children

Developing a Foundation for Learning with Internationally Adopted Children

Author: Boris Gindis

Publisher: Routledge

Published: 2021-11-14

Total Pages: 95

ISBN-13: 1000529657

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This practice-focused guide introduces The SmartStart Toolbox as a remedial program to help mental health professionals and adoptive parents promote the educational and social development of internationally adopted children aged 4–8. Recognizing the cultural, emotional, and cognitive needs of children who have experienced a fundamental change in their social situation of development following international adoption, The SmartStart Toolbox provides a range of family-based remedial activities which stimulate children’s thinking and learning while creating scaffolded attachment opportunities during early interactions with their adoptive families. The volume details the notions of "psychological tools" (Vygotsky) and "mediated learning experience" (Feuerstein) which form the theoretical foundations for The SmartStart Toolbox and offers step-by-step guidance on conducting activities and adapting them to the individual child. The SmartStart methodology can also be used by professionals for diagnostic purposes. This text will benefit researchers in child psychology, as well as clinicians, family therapists, social workers, and educators with an interest in child development, cognitive and language enhancement, and adoption and fostering more broadly. Adoptive parents will also benefit from this book and its focus on themes of attachment, parenting, and the development of social cognition.


Tomatoland

Tomatoland

Author: Barry Estabrook

Publisher: Andrews McMeel Publishing

Published: 2012-04-24

Total Pages: 245

ISBN-13: 1449408419

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2012 IACP Award Winner in the Food Matters category Supermarket produce sections bulging with a year-round supply of perfectly round, bright red-orange tomatoes have become all but a national birthright. But in Tomatoland, which is based on his James Beard Award-winning article, "The Price of Tomatoes," investigative food journalist Barry Estabrook reveals the huge human and environmental cost of the $5 billion fresh tomato industry. Fields are sprayed with more than one hundred different herbicides and pesticides. Tomatoes are picked hard and green and artificially gassed until their skins acquire a marketable hue. Modern plant breeding has tripled yields, but has also produced fruits with dramatically reduced amounts of calcium, vitamin A, and vitamin C, and tomatoes that have fourteen times more sodium than the tomatoes our parents enjoyed. The relentless drive for low costs has fostered a thriving modern-day slave trade in the United States. How have we come to this point? Estabrook traces the supermarket tomato from its birthplace in the deserts of Peru to the impoverished town of Immokalee, Florida, a.k.a. the tomato capital of the United States. He visits the laboratories of seedsmen trying to develop varieties that can withstand the rigors of agribusiness and still taste like a garden tomato, and then moves on to commercial growers who operate on tens of thousands of acres, and eventually to a hillside field in Pennsylvania, where he meets an obsessed farmer who produces delectable tomatoes for the nation's top restaurants. Throughout Tomatoland, Estabrook presents a who's who cast of characters in the tomato industry: the avuncular octogenarian whose conglomerate grows one out of every eight tomatoes eaten in the United States; the ex-Marine who heads the group that dictates the size, color, and shape of every tomato shipped out of Florida; the U.S. attorney who has doggedly prosecuted human traffickers for the past decade; and the Guatemalan peasant who came north to earn money for his parents' medical bills and found himself enslaved for two years. Tomatoland reads like a suspenseful whodunit as well as an expose of today's agribusiness systems and the price we pay as a society when we take taste and thought out of our food purchases.