Yoga for All of Us

Yoga for All of Us

Author: Peggy Cappy

Publisher: Macmillan + ORM

Published: 2007-04-01

Total Pages: 209

ISBN-13: 1429902655

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At last, a yoga program anyone can do! An accessible guide to gentle yoga stretches, based on the popular video and PBS television program of the same name. You can enjoy the benefits of yoga – whatever your age, ability, or level of activity, even if you have never been able to participate in traditional yoga classes. This accessible guide to gentle yoga stretches and poses will help ease you into the world of this beneficial exercise. Experienced yoga instructor Peggy Cappy will help you gain energy, flexibility, and focus, through modified poses that will help strengthen and stretch your muscles and bring you peace of mind. "Peggy Cappy makes it clear that you are never 'too old', 'too overweight' or 'too out of shape' to do yoga. Thank you, Peggy for sharing your love of yoga with all of us!" - Suza Francina, yoga teacher and author of The New Yoga for People over 50


Cappy

Cappy

Author: Terry Wallace

Publisher: MT Fine Arts

Published: 2011

Total Pages:

ISBN-13: 9780978737832

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Cappy the Lonely Camel

Cappy the Lonely Camel

Author: Donald Rubinetti

Publisher:

Published: 1996

Total Pages: 32

ISBN-13: 9780382391521

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A lonely two-humped camel, taunted and rejected by the one-humped camels, makes a dangerous journey to save his worst tormentor's sick baby.


Cappy Ricks; Or, the Subjugation of Matt Peasley

Cappy Ricks; Or, the Subjugation of Matt Peasley

Author: Peter B. Kyne

Publisher: DigiCat

Published: 2022-09-04

Total Pages: 262

ISBN-13:

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DigiCat Publishing presents to you this special edition of "Cappy Ricks; Or, the Subjugation of Matt Peasley" by Peter B. Kyne. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.


The Last American CEO

The Last American CEO

Author: Jason Vines

Publisher:

Published: 2016-09-15

Total Pages: 0

ISBN-13: 9781944245108

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The last American CEO is the ultimate insider's view of one of the biggest global business deals in history -- Chrysler's 1987 purchase of AMC from the French. Relevant today? The jewel of the acquisition -- the Jeep brand -- almost single-handedly saved Chrysler from near-bankruptcy in the early 1990s and later allowed Chrysler to survive bankruptcy in 2009.


Share the Care

Share the Care

Author: Cappy Capossela

Publisher: Simon and Schuster

Published: 2010-12-21

Total Pages: 372

ISBN-13: 1439147884

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You Don't Have to Do It Alone Whether you're prepared for it or not, chances are you'll take on the role of caregiver when a family member or friend is affected by a serious illness or injury, or when you find your elderly parent needs help. As you'll soon discover, the range of tasks and responsibilities involved are overwhelming. Share The Care offers a sensible and loving solution: a unique group approach that can turn a circle of ordinary people into a powerful caregiving team. Share The Care shows you how to: Create a caregiver "family" from friends, real family members, neighbors, coworkers, and acquaintances. Hold a meeting to organize your group, and introduce members to the Share The Care systems that guarantee every job will be done and no one person will have to do too much. Discover the hidden talents within the group, make the most of their resources, cope with group issues, and stay together in the face of adversity. Included here are valuable guidelines, compassionate suggestions, and a simple-to-use workbook section that together offer support to free the patient from worry and the caregivers from burnout. Share The Care offers friends and family the best answer ever to the frequently asked question "What can I do?"


Enchiladas

Enchiladas

Author: Cappy Lawton

Publisher: Trinity University Press

Published: 2015-08-17

Total Pages: 265

ISBN-13: 1595347526

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Enchiladas: Aztec to Tex-Mex is an in-depth exploration of one of Mexico’s most historic and popular foods. Illustrated with sumptuous photography, the book showcases more than sixty traditional and contemporary recipes for enchiladas, as well as recipes for the salsas, salads, and sides that accompany them. The enchilada is more than an everyday Mexican food. It is the history of a people--rolled, folded, and flat--that embodies thousands of years of Mexican life. The evolving ingredients in enchiladas from pre-Columbian to modern times reveal the internal and external forces that have shaped the cuisine and culture of a nation. In this definitive cookbook, you’ll explore every aspect of this iconic food, as well as gain insights into many popular Mexican ingredients, including herbs, spices, cheeses, and chiles. You’ll learn the basic techniques for making many staples of the Mexican cocina, such as homemade tortillas, queso fresco, crema Mexicana, and chorizo. With Enchiladas: Aztec to Tex-Mex, you can prepare enchiladas in the traditional Mexican way--with loving hands. With this book, you'll learn to make corn tortillas from scratch, including colorful flavor-infused versions; fire roast fresh chiles and prepare dried chiles for enchilada sauces and moles; dry roast tomatoes, onions, garlic, and chiles using a traditional comal (griddle); make your own homemade queso fresco, crema Mexicana, and chorizo; prepare tender pot beans and savory refried beans Cook perfect Mexican rice--six ways; prepare chicken, pork, beef, seafood, and vegetables for fillings. Enchiladas: Aztec to Tex-Mex is also packed with information about many other key ingredients of Mexican cuisine, including avocados, tomatoes, tomatillos, and nopales (cactus). A section on Mexican cheeses describes their flavors, textures, melting properties, and possible substitutes. Fresh and dried chiles used in enchilada cookery are presented, along with a description of their flavor profiles, heat levels, and specific uses. Experience the history of Mexico through its most delicious ambassador, the enchilada!