Napa Valley Historical Ecology Atlas

Napa Valley Historical Ecology Atlas

Author: Robin Grossinger

Publisher: Univ of California Press

Published: 2012-03-12

Total Pages: 238

ISBN-13: 0520951727

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How has California’s landscape changed? What did now-familiar places look like during prior centuries? What can the past teach us about designing future landscapes? The Napa Valley Historical Ecology Atlas explores these questions by taking readers on a dazzling visual tour of Napa Valley from the early 1800s onward—a forgotten land of brilliant wildflower fields, lush wetlands, and grand oak savannas. Robin Grossinger weaves together rarely-seen historical maps, travelers’s accounts, photographs, and paintings to reconstruct early Napa Valley and document its physical transformation over the past two centuries. The Atlas provides a fascinating new perspective on this iconic landscape, showing the natural heritage that has enabled the agricultural success of the region today. The innovative research of Grossinger and his historical ecology team allows us to visualize the past in unprecedented detail, improving our understanding of the living landscapes we inhabit and suggesting strategies to increase their health and resilience in the future.


California and the West, 1881, and Later ...

California and the West, 1881, and Later ...

Author: Lloyd Vernon Briggs

Publisher:

Published: 1931

Total Pages: 324

ISBN-13:

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Lloyd Briggs (1863-1941) of Boston interrupted his studies at Harvard Medical School to travel to Hawaii for his health. He first visited California on his return from Honolulu in 1881, and his mother and sister joined him in San Francisco. Briggs earned his long-delayed medical degree in 1899 and soon became one of Boston's most distinguished psychiatrists. California and the West (1931) includes accounts of Briggs's several trips to the state. His first visit in 1881 took him to the Napa Valley, Calistoga, the mineral springs, geysers, and Vallejo; with highlights of San Francisco, including Garfield's funeral procession, Chinatown and Chinese exclusion, and local theatre. January 1882 sees the Briggses to Los Angeles for the winter and early spring. Later chapters cover Briggs's visits to the Chicago World's Fair (1893) and an 1895 trip to California via the Canadian Pacific Railroad, including a brief stop in San Francisco. This book continues with a description of a 1904 trip to the St. Louis World's Fair followed by a rail trip west to Yosemite and Yellowstone. Next comes an account of a brief 1920 visit to Santa Barbara and a longer trip west in 1921 that took Briggs to Lake Tahoe, Mono Lake, Yosemite and Yellowstone, San Francisco, Monterey, and Santa Barbara; and another brief trip to Santa Barbara in 1923.


Chocolate

Chocolate

Author: Louis E. Grivetti

Publisher: John Wiley & Sons

Published: 2011-09-20

Total Pages: 1556

ISBN-13: 1118210220

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International Association of Culinary Professionals (IACP) 2010 Award Finalists in the Culinary History category. Chocolate. We all love it, but how much do we really know about it? In addition to pleasing palates since ancient times, chocolate has played an integral role in culture, society, religion, medicine, and economic development across the Americas, Africa, Asia, and Europe. In 1998, the Chocolate History Group was formed by the University of California, Davis, and Mars, Incorporated to document the fascinating story and history of chocolate. This book features fifty-seven essays representing research activities and contributions from more than 100 members of the group. These contributors draw from their backgrounds in such diverse fields as anthropology, archaeology, biochemistry, culinary arts, gender studies, engineering, history, linguistics, nutrition, and paleography. The result is an unparalleled, scholarly examination of chocolate, beginning with ancient pre-Columbian civilizations and ending with twenty-first-century reports. Here is a sampling of some of the fascinating topics explored inside the book: Ancient gods and Christian celebrations: chocolate and religion Chocolate and the Boston smallpox epidemic of 1764 Chocolate pots: reflections of cultures, values, and times Pirates, prizes, and profits: cocoa and early American east coast trade Blood, conflict, and faith: chocolate in the southeast and southwest borderlands of North America Chocolate in France: evolution of a luxury product Development of concept maps and the chocolate research portal Not only does this book offer careful documentation, it also features new and previously unpublished information and interpretations of chocolate history. Moreover, it offers a wealth of unusual and interesting facts and folklore about one of the world's favorite foods.


The Genealogist's Virtual Library

The Genealogist's Virtual Library

Author: Thomas Jay Kemp

Publisher: Wilmington, Del. : Scholarly Resources

Published: 2000

Total Pages: 294

ISBN-13: 9780842028646

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The growing availability of full-text books and journals on the Internet has made vast amounts of valuable genealogical information available at the touch of a button. The Genealogist's Virtual Library is a new volume that directs readers to the sites on the web that contain the full text of books.


Yellowface

Yellowface

Author: Krystyn R. Moon

Publisher: Rutgers University Press

Published: 2005

Total Pages: 244

ISBN-13: 9780813535074

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Imagining China: early nineteenth-century writings and musical productions -- Towards exclusion: American popular songs on Chinese immigration, 1850-1882 -- Chinese and Chinese immigrant performers on the American stage, 1830s-1920s -- The sounds of Chinese otherness and American popular music, 1880s-1920s -- From aversion to fascination: new lyrics and voices, 1880s-1920s -- The rise of Chinese and Chinese American vaudevillians, 1900s-1920s


California in the 1930s

California in the 1930s

Author: Federal Writers Project of the Works Progress Administration

Publisher: Univ of California Press

Published: 2013-04-23

Total Pages: 828

ISBN-13: 0520954645

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Alive with the exuberance, contradictions, and variety of the Golden State, this Depression-era guide to California is more than 700 pages of information that is, as David Kipen writes in his spirited introduction, "anecdotal, opinionated, and altogether habit-forming." Describing the history, culture, and roadside attractions of the 1930s, the WPA Guide to California features some of the very best anonymous literature of its era, with writing by luminaries such as San Francisco poet Kenneth Rexroth, composer-writer- hobo Harry Partch, and authors Tillie Olsen and Kenneth Patchen.


Thomas Eakins and the Cultures of Modernity

Thomas Eakins and the Cultures of Modernity

Author: Alan C. Braddock

Publisher: Univ of California Press

Published: 2009-03-31

Total Pages: 304

ISBN-13: 0520255208

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"Thomas Eakins and the Cultures of Modernity is the first book to situate Philadelphia's greatest realist painter in relation to the historical discourse of cultural difference. In this study Alan C. Braddock reveals that modern anthropological perceptions of "culture," which many art historians attribute to Eakins, did not become current until after the artist's death in 1916. Braddock finds in the work of Thomas Eakins a lifelong engagement with aesthetic and social currents that extended well beyond his native city of Philadelphia, indicating the persistence of a worldly sensibility long after he had concluded his formative studies in Europe during the 1860s. Braddock shows how Eakins developed a localized cosmopolitanism all his own, based in Philadelphia but tapped into a global field of visual production."--Jacket.