Moisture Control of Butter
Author: Otto Frederick Hunziker
Publisher:
Published: 1912
Total Pages: 68
ISBN-13:
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Dairy Laboratory Exercises on Testing and Composition of Dairy Products
Author: Hugh Charles Troy
Publisher:
Published: 1921
Total Pages: 184
ISBN-13:
DOWNLOAD EBOOKMoisture Control of Butter
Author: John Blackler Abbott
Publisher:
Published: 1912
Total Pages: 588
ISBN-13:
DOWNLOAD EBOOKThe Butter Industry
Author: Otto Frederick Hunziker
Publisher:
Published: 1920
Total Pages: 718
ISBN-13:
DOWNLOAD EBOOKThe Principles of Dairying, Testing and Manufactures
Author: Henry Forest Judkins
Publisher:
Published: 1924
Total Pages: 314
ISBN-13:
DOWNLOAD EBOOKAnnual Report of the Minister of Agriculture and Food
Author: Ontario. Dept. of Agriculture and Food
Publisher:
Published: 1915
Total Pages: 1016
ISBN-13:
DOWNLOAD EBOOKInternational Milk Dealer
Author:
Publisher:
Published: 1920
Total Pages: 1000
ISBN-13:
DOWNLOAD EBOOKProceedings of the ... Annual Meeting of the Minnesota State Dairyman's Association
Author: Minnesota State Dairyman's Association
Publisher:
Published: 1909
Total Pages: 288
ISBN-13:
DOWNLOAD EBOOKNew York Produce Review and American Creamery
Author:
Publisher:
Published: 1916
Total Pages: 1130
ISBN-13:
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