Sensors, Chemical and Biochemical Sensors

Sensors, Chemical and Biochemical Sensors

Author: Joachim Hesse

Publisher: John Wiley & Sons

Published: 2008-11-20

Total Pages: 531

ISBN-13: 3527620575

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'Sensors' is the first self-contained series to deal with the whole area of sensors. It describes general aspects, technical and physical fundamentals, construction, function, applications and developments of the various types of sensors. This is the second of two volumes focusing on chemical and biochemical sensors. It includes a detailed description of biosensors which often make use of transducer properties of the basic sensors and usually have additional biological components. This volume provides a unique overview of the applications, the possibilities and limitations of sensors in comparison with conventional instrumentation in analytical chemistry. Specific facettes of applications are presented by specialists from different fields including environmental, biotechnological, medical, or chemical process control. This book is an indispensable reference work for both specialits and newcomers, researchers and developers.


Biochemical Sensors (In 2 Volumes)

Biochemical Sensors (In 2 Volumes)

Author: Huangxian Ju

Publisher: World Scientific

Published: 2021-06-08

Total Pages: 997

ISBN-13: 9811237727

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This book covers the full scope of biochemical sensors and offers a survey of the principles, design and applications of the most popular types of biosensing devices. It is presented in 19 chapters, written by 20 distinguished scientists as well as their co-workers. The topics include the design of signal transducers, signal tags and signal amplification strategies, the structure of biosensing interfaces with new biorecognition elements such as aptamers and DNAzymes, and different newly emerging nanomaterials such as Au nanoclusters, carbon nitride, silicon, upconversion nanoparticles and two-dimensional materials, and the applications in wearable detections, biofuel cells, biomarker analyses, bioimaging, single cell analysis and in vivo sensing.By discussing recent advances, it is hoped this book will bridge the common gap between research literature and standard textbooks. Research into biochemical sensors and their biomedical applications is proceeding in a number of exciting directions, as reflected by the content. This book is published in honor of the 90th birthday of Professor Shaojun Dong, who performed many pioneering studies on modified electrodes and biochemical sensors.


Biochemical Sensors

Biochemical Sensors

Author: Kiyoshi Toko

Publisher: CRC Press

Published: 2016-04-19

Total Pages: 554

ISBN-13: 9814303429

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This book is the first to comprehensively treat sensors for gustatory and olfactory senses. It will be highly useful to students and researchers in a wide variety of scientific fields and also to those in the fields of foods, perfumes, medicines and robotics as the sensor applications.


Chemical Sensors and Biosensors for Medical and Biological Applications

Chemical Sensors and Biosensors for Medical and Biological Applications

Author: Ursula E. Spichiger-Keller

Publisher: John Wiley & Sons

Published: 2008-11-21

Total Pages: 425

ISBN-13: 3527612262

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This book introduces the principles and concepts of chemical and biochemical sensors for analyzing medical as well as biological samples. For applications like analyzing or monitoring gastric juice or blood plasma, the potential of sensors is exceptionally large. Focussed on these applications, the interpretation of analytical results is explained. Specific advantages are compared to other analytical techniques. Numerous tables with data provide useful information not easily found elsewhere and make a handy source of reference. Ursula E. Spichiger-Keller is head of the Center for Chemical Sensors/Biosensors and Bioanalytical Chemistry at the Swiss Federal Institute of Technology (ETH) in Zurich.


Handbook of Chemical and Biological Sensors

Handbook of Chemical and Biological Sensors

Author: R.F Taylor

Publisher: CRC Press

Published: 1996-01-01

Total Pages: 1248

ISBN-13: 9781420050486

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The Handbook of Chemical and Biological Sensors focuses on the development of sensors to recognize substances rather than physical quantities. This fully inclusive book examines devices that use a biological sensing element to detect and measure chemical and biological species as well as those that use a synthetic element to achieve a similar result. A first port of call for anyone with a specific interest, question, or problem relating to this area, this comprehensive source of reference serves as a guide for practicing scientists and as a text for many graduate courses. It presents relevant physics to chemists, chemistry to materials scientists, materials science to electronic engineers, and fabrication technology to all of the above. In addition, the handbook is useful both to newcomers and to experienced researchers who wish to broaden their knowledge of the constituent disciplines of this wide-ranging field.


Chemical Sensors

Chemical Sensors

Author: Peter Gründler

Publisher: Springer Science & Business Media

Published: 2007-01-30

Total Pages: 274

ISBN-13: 3540457437

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Research in the area of chemical and biochemical sensors and the development of respective applications is still growing rapidly. This book aims at instructing researcher and practitioners in both disciplines in a strictly systematic, interdisciplinary and practice-oriented way about the basic technology of chemical and biochemical sensors. This concise volume bridges the gap between the different "ways of thinking" in chemistry, physics and engineering. It provides a firm grounding for engineers, industrial and academic researcher in the field, for practitioners and novices as well as for advanced students.


Sensors, Chemical and Biochemical Sensors

Sensors, Chemical and Biochemical Sensors

Author: Wolfgang Göpel

Publisher: Wiley-VCH

Published: 1997-07-14

Total Pages: 744

ISBN-13: 9783527267682

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'Sensors' is the first self-contained series to deal with the whole area of sensors. It describes general aspects, technical and physical fundamentals, construction, function, applications and developments of the various types of sensors. This is the first of two volumes focusing on chemical and biochemical sensors providing definitions, typical examples of chemical and biochemical sensors and historical remarks. It describes chemical sensor technologies and interdisciplinary tasks in the design of chemical sensors. The major part consists of a description of basic sensors. They include electrolyte sensors, solid electrolyte sensors, electronic conductivity and capacitance sensors, field effect sensors, calorimetric sensors, optochemical sensors, and mass sensitive sensors. This volume is an indispensable reference work for both specialists and newcomers, researchers and developers.


Fiber-Optic Fabry-Perot Sensors

Fiber-Optic Fabry-Perot Sensors

Author: Yun-Jiang Rao

Publisher: CRC Press

Published: 2017-04-27

Total Pages: 205

ISBN-13: 1498736947

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The authors deliver a complete overview of fiber-optic Fabry-Perot (FFP) sensing technology, integrating the knowledge and tools of multiple fields including optics, sensing, micromachining, instrumentation, physics, and materials science. The main chapters discuss operating principles, microstructures, fabrication methods, signal demodulation, and instrumentation. This treatment spans the full range of structures (intrinsic/extrinsic, multimode fiber vs single-mode fibers), as well as advanced micromachining technologies and major interrogating and multiplexing methods for the formation of multi-point, quasi-distributed sensing networks. Readers will also gain a summary of state-of-the-art applications in oil, gas, and electricity industries, aerospace technology, and biomedicine. Yun-Jiang Rao is Dean of the School of Communication & Information Engineering, and Director of the Key Lab of Optical Fiber Sensing & Communications at the University of Electronic Science and Technology of China. Zeng-Ling Ran and Yuan Gong are both associate professors at the Optical Fiber Technology Research Laboratory of the University of Electronic Science and Technology of China.


Semiconductor Device-Based Sensors for Gas, Chemical, and Biomedical Applications

Semiconductor Device-Based Sensors for Gas, Chemical, and Biomedical Applications

Author: Fan Ren

Publisher: CRC Press

Published: 2016-04-19

Total Pages: 318

ISBN-13: 1439813884

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Sales of U.S. chemical sensors represent the largest segment of the multi-billion-dollar global sensor market, which includes instruments for chemical detection in gases and liquids, biosensors, and medical sensors. Although silicon-based devices have dominated the field, they are limited by their general inability to operate in harsh environments