Big Duck and Eastern Long Island's Duck Farming Industry, The
Big Duck and Eastern Long Island's Duck Farming Industry, The

Author: Dr. Susan Van Scoy

Publisher: Arcadia Publishing

Published: 2019

Total Pages: 128

ISBN-13: 1467102822

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The Big Duck and Eastern Long Island's Duck Farming Industry traces the fascinating and largely unknown history of the "Long Island Duck"--a fixture on the menus of fine dining establishments around the world. The first duck farm, Atlantic Duck Farm, opened on Long Island in Speonk in 1858; however, raising ducks did not take hold until the Pekin duck breed arrived from China in 1873. Due to Long Island's waterfront properties, temperate climate, and sandy soil, along with modernization of the farming industry, duck production grew rapidly, increasing from approximately 200,000 ducks per year in 1897 to two million ducks in 1922. By 1940, nearly 100 duck farms were concentrated mainly between Eastport and Riverhead. Today, due to environmental regulations and soaring costs, only one Long Island duck farm survives--Corwin's Crescent Duck Farm in Aquebogue. However, many influences of the Long Island duck industry remain, such as the Big Duck, a duck-shaped building conceived by Martin Maurer in 1931 that was used to sell poultry and duck eggs, inspiring the famous term "duck" architecture.

Bounty from the Box
Bounty from the Box

Author: Mi Ae Lipe

Publisher: Hillcrest Publishing Group

Published: 2015-09

Total Pages: 713

ISBN-13: 0990501108

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Bounty from the Box: The CSA Farm Cookbook is your guide to enjoying over 90 different crops grown by community-supported agriculture (CSA) farms across North America. With this book, youll never wonder what to do with your CSA box again.

Moby-Duck
Moby-Duck

Author: Donovan Hohn

Publisher: Penguin

Published: 2011-03-03

Total Pages: 390

ISBN-13: 110147596X

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Selected by The New York Times Book Review as a Notable Book of the Year A revelatory tale of science, adventure, and modern myth. When the writer Donovan Hohn heard of the mysterious loss of thousands of bath toys at sea, he figured he would interview a few oceanographers, talk to a few beachcombers, and read up on Arctic science and geography. But questions can be like ocean currents: wade in too far, and they carry you away. Hohn's accidental odyssey pulls him into the secretive world of shipping conglomerates, the daring work of Arctic researchers, the lunatic risks of maverick sailors, and the shadowy world of Chinese toy factories. Moby-Duck is a journey into the heart of the sea and an adventure through science, myth, the global economy, and some of the worst weather imaginable. With each new discovery, Hohn learns of another loose thread, and with each successive chase, he comes closer to understanding where his castaway quarry comes from and where it goes. In the grand tradition of Tony Horwitz and David Quammen, Moby-Duck is a compulsively readable narrative of whimsy and curiosity.

Hey Long Island... Do U Remember?
Hey Long Island... Do U Remember?

Author: Stacy Mandel Kaplan

Publisher:

Published: 2022-04-30

Total Pages: 128

ISBN-13: 9781772761696

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Hey Long Island . . . Do U Remember? began in 2008 when two lifelong friends from Oceanside, New York started a Facebook group to share pictures and history of Long Island's iconic places, themes and landmarks. Hey Long Island . . . Do U Remember? is now one of the largest New York history groups on Facebook with more than 142,000 members sharing pictures and information about Long Island's colourful past. Hey Long Island . . . Do U Remember? offers us a window into the past, showing life as it was then, and stirring in us the emotions of wonder and curiosity about those who have gone before us and the lives they lived. With more than 130 photographs, many of them seen here for the first time, Hey Long Island... Do U Remember? offers a stunning portrait of this one-of-a-kind place.

Lab 257
Lab 257

Author: Michael C. Carroll

Publisher: Harper Collins

Published: 2009-10-13

Total Pages: 329

ISBN-13: 0061842893

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Strictly off limits to the public, Plum Island is home to virginal beaches, cliffs, forests, ponds -- and the deadliest germs that have ever roamed the planet. Lab 257 blows the lid off the stunning true nature and checkered history of Plum Island. It shows that the seemingly bucolic island in the shadow of New York City is a ticking biological time bomb that none of us can safely ignore. Based on declassified government documents, in-depth interviews, and access to Plum Island itself, this is an eye-opening, suspenseful account of a federal government germ laboratory gone terribly wrong. For the first time, Lab 257 takes you deep inside this secret world and presents startling revelations on virus outbreaks, biological meltdowns, infected workers, the periodic flushing of contaminated raw sewage into area waters, and the insidious connections between Plum Island, Lyme disease, and the deadly West Nile virus. The book also probes what's in store for Plum Island's new owner, the Department of Homeland Security, in this age of bioterrorism. Lab 257 is a call to action for those concerned with protecting present and future generations from preventable biological catastrophes.

Africaville
Africaville

Author: Jeffrey Colvin

Publisher: HarperCollins

Published: 2019-12-10

Total Pages: 399

ISBN-13: 0062913735

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2020 Hurston/Wright Legacy Award Nominee-Debut Fiction A ferociously talented writer makes his stunning debut with this richly woven tapestry, set in a small Nova Scotia town settled by former slaves, that depicts several generations of one family bound together and torn apart by blood, faith, time, and fate. Vogue : Best Books to Read This Winter Structured as a triptych, Africaville chronicles the lives of three generations of the Sebolt family—Kath Ella, her son Omar/Etienne, and her grandson Warner—whose lives unfold against the tumultuous events of the twentieth century from the Great Depression of the 1930s, through the social protests of the 1960s to the economic upheavals in the 1980s. A century earlier, Kath Ella’s ancestors established a new home in Nova Scotia. Like her ancestors, Kath Ella’s life is shaped by hardship—she struggles to conceive and to provide for her family during the long, bitter Canadian winters. She must also contend with the locals’ lingering suspicions about the dark-skinned “outsiders” who live in their midst. Kath Ella’s fierce love for her son, Omar, cannot help her overcome the racial prejudices that linger in this remote, tight-knit place. As he grows up, the rebellious Omar refutes the past and decides to break from the family, threatening to upend all that Kath Ella and her people have tried to build. Over the decades, each successive generation drifts further from Africaville, yet they take a piece of this indelible place with them as they make their way to Montreal, Vermont, and beyond, to the deep South of America. As it explores notions of identity, passing, cross-racial relationships, the importance of place, and the meaning of home, Africaville tells the larger story of the black experience in parts of Canada and the United States. Vibrant and lyrical, filled with colorful details, and told in a powerful, haunting voice, this extraordinary novel—as atmospheric and steeped in history as The Known World, Barracoon, The Underground Railroad, and The Twelve Tribes of Hattie—is a landmark work from a sure-to-be major literary talent.

Duck Production and Management Strategies
Duck Production and Management Strategies

Author: A. Jalaludeen

Publisher: Springer Nature

Published: 2022-01-20

Total Pages: 664

ISBN-13: 9811661006

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This book provides comprehensive insights into the field of duck production and management. It presents a complete overview of different aspects of duck production with particular emphasis on rearing systems. The book reviews current knowledge on the anatomy, physiology, genetics, breeding, nutrition, incubation, and hatching practices of ducks. It further discusses the common diseases of duck, their treatment regime, and prevention strategies. The book additionally examines all aspects of the global duck industry, the constraints, and the recommendations. It also explores nutrient requirements and feed evaluation for duck and evaluates nutrition's influence on the gut microbiome. Towards the end, the book presents the latest genomic applications, including high throughput sequencing and various bioinformatics tools in duck production. This book serves as an essential resource for duck industry practitioners, researchers, and students.

Long Island Migrant Labor Camps: Dust for Blood
Long Island Migrant Labor Camps: Dust for Blood

Author: Mark Torres

Publisher: Arcadia Publishing

Published: 2021

Total Pages: 208

ISBN-13: 1467147842

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During World War II, a group of potato farmers opened the first migrant labor camp in Suffolk County to house farmworkers from Jamaica. Over the next twenty years, more than one hundred camps of various sizes would be built throughout the region. Thousands of migrant workers lured by promises of good wages and decent housing flocked to Eastern Long Island, where they were often cheated out of pay and housed in deadly slum-like conditions. Preyed on by corrupt camp operators and entrapped in a feudal system that left them mired in debt, laborers struggled and, in some cases, perished in the shadow of New York's affluence. Author Mark A. Torres reveals the dreadful history of Long Island's migrant labor camps from their inception to their peak in 1960 and their steady decline in the following decades.

Playing with Fire
Playing with Fire

Author: Thomas G. Schaudel

Publisher:

Published: 2008-10

Total Pages: 0

ISBN-13: 9781604813623

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Playing With Fire: Whining & Dining on the Gold Coast is a voyeur's peek into the crazy world of the restaurant culture. Filled with vignettes of difficult customers, stressed-out cooks, harried wait staff, and the truly disturbed, this book takes an affectionate romp through Tom Schaudel's restaurants to introduce you to the most memorable cast of characters he's experienced in his forty years in the business. You'll meet a ninety-year old-woman who happens to be a serial "bird-flipper," a woman trying to drag a twenty-foot Christmas tree out the front door undetected, an elderly gentleman walking out with an 8.5" x 15" metal clipboard menu holder stuffed down his pants, and a woman who got drunk, passed out, got revived, and aced an intervention, all in under twenty minutes. An absolute must read for "foodies," these stories and the many others will provide pure entertainment and lots of laughs for a long, long time to come.