Fish Health Management Guidelines for Farmed Murray Cod
Author: Brett A. Ingram
Publisher:
Published: 2005
Total Pages: 56
ISBN-13: 9781741466782
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Best Practice Guidelines for Weaning Pond-reared Murray Cod Fingerlings Onto an Artificial Diet
Author: B A. Ingram
Publisher:
Published: 2001
Total Pages: 14
ISBN-13: 9780731147687
DOWNLOAD EBOOKCapture-based Aquaculture
Author: Francesca Ottolenghi
Publisher: Fao
Published: 2004
Total Pages: 344
ISBN-13:
DOWNLOAD EBOOK"The aim of this report is to define and review this "semi-aquaculture practice", which has been more accurately named "capture-based aquaculture." -- Preface.
Northern Territory Barramundi Farming Handbook
Author: Glenn Schipp
Publisher:
Published: 2007
Total Pages: 71
ISBN-13: 9780724547272
DOWNLOAD EBOOKBiology and Culture of Asian Seabass Lates Calcarifer
Author: Dean R. Jerry
Publisher: CRC Press
Published: 2013-10-26
Total Pages: 329
ISBN-13: 1482208075
DOWNLOAD EBOOKThis book covers the biology, ecology, genetics and aquaculture of the Asian Seabass or barramundi (Lates calcarifer), a commercially and recreationally valuable species. It brings together in the one place reviews written by world experts in Asian seabass taxonomy, genetics, nutrition, ecology, aquaculture, reproductive and developmental biology, climate change impacts, harvest quality and health management.
The Waterbug Book
Author: John Gooderham
Publisher: CSIRO PUBLISHING
Published: 2002
Total Pages: 246
ISBN-13: 9780643066687
DOWNLOAD EBOOKFreshwater invertebrates identification guide for both professionals and non-professionals. Contains a key to all the macroinvertebrate groups and photographs of live specimens.
Cage Aquaculture
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 2007
Total Pages: 260
ISBN-13: 9789251058015
DOWNLOAD EBOOKThis document contains nine FAO commissioned papers on cage aquaculture including a global overview, one country review for China, and seven regional reviews for Asia (excluding China), northern Europe, the Mediterranean, sub-Saharan Africa, Latin America and the Caribbean, northern America and Oceania. The content of the papers is based on the broad experience and sound knowledge of the authors with advice and help received from many experts and reviewers around the globe. The papers were presented to a distinguished audience of some 300 participants from over 25 countries during the FAO Special Session on Cage Aquaculture - Regional Reviews and Global Overview at the Asian Fisheries Society (AFS) Second International Symposium on Cage Aquaculture in Asia (CAA2), held in Hangzhou, China, from 3 to 8 July 2006.
Feed Ingredients and Fertilizers for Farmed Aquatic Animals
Author: Albert G. J. Tacon
Publisher: Food & Agriculture Organization of the UN (FAO)
Published: 2009
Total Pages: 224
ISBN-13:
DOWNLOAD EBOOKThe main body of the document deals with the nutritional composition and usage of major feed ingredient sources in compound aquafeeds, as well as the use of fertilizers and manures in aquaculture operations.
Vitamins in Animal and Human Nutrition
Author: Lee Russell McDowell
Publisher: John Wiley & Sons
Published: 2008-09-25
Total Pages: 793
ISBN-13: 0470376686
DOWNLOAD EBOOKVitamins in Animal and Human Nutrition contains concise, up-to-date information on vitamin nutrition for both animals and humans. The author defines these nutrients and describes their fascinating discovery, history and relationship to various diseases and deficiencies. Discussion of vitamins also includes their chemical structure, properties and antagonists; analytical procedures; metabolism; functions; requirements; sources; supplementation and toxicity. Vitamin-like substances, essential fatty acids and vitamin supplementation considerations are also examined. This book will be useful worldwide as a textbook and as an authoritative reference for research and extension specialists, feed manufacturers, teachers, students and others. It provides a well-balanced approach to both animal and clinical human nutrition and compares chemical, metabolic and functional aspects of vitamins and their practical and applied considerations. A unique feature of the book is its description of the implications of vitamin deficiencies and excesses and the conditions that might occur in human and various animal species.
Copepods in Aquaculture
Author: Cheng-Sheng Lee
Publisher: John Wiley & Sons
Published: 2008-02-15
Total Pages: 286
ISBN-13: 0470276304
DOWNLOAD EBOOKThe importance of copepods in aquaculture has long been recognized, especially in the larval rearing of many marine fishes. This timely publication provides a single source of information on copepod biology, culture methods and practical use in marine finfish hatcheries. Originating out of a workshop held on copepods by the Oceanic Institute in Hawaii, this proceedings includes review articles and papers presented by leading international experts in copepod biology and aquaculture. It is a seminal work that integrates the most up-to-date information on selecting copepod species, effects of algal species on reproduction, ways to increase production, the nutritional value of copepods, behavioral characteristics of copepods, potential use of copepod nauplii and eggs, and their application to larval rearing of various marine finfish species.
