Balsam Bough
Balsam Bough

Author: Minnesota Forest Stewardship Program

Publisher:

Published: 2003

Total Pages: 12

ISBN-13:

DOWNLOAD EBOOK

A partnership of government and industry produced the Careful Harvest Fact Sheet brochure on sustainable harvest of balsam boughs, Lycopodium and birch. It was distributed at a weekend landowner workshop called "Goods from the Woods." Each category is two pages, followed by a field card in the back of the publication.

Dishing Up® Minnesota
Dishing Up® Minnesota

Author: Teresa Marrone

Publisher: Storey Publishing

Published: 2016-06-28

Total Pages: 289

ISBN-13: 1612125840

DOWNLOAD EBOOK

These 150 mouthwatering recipes, contributed by some of Minnesota’s best chefs, farmers, and foragers and accompanied by gorgeous photography, celebrate the state’s outstanding and unique cuisine. You’ll find dishes featuring fish from the lakes as well as morels and chanterelles, wild blueberries, wild game, beef and bison, orchard fruits, berries, dairy products, and much more. There are recipes inspired by German, Scandinavian, East Asian, and African traditions, as well as dishes from fairs and food trucks. There’s something here for everyone, from Carrot Risotto and Dry-Fried Sugar Snap Peas to North Shore Fish Cakes; Wild Cherry Jelly; Northland Venison Burger with Wild Rice; Bison, Bacon & Cheddar Meatballs; Busy-Day Pho; Egg Coffee; Gravlax; Varmland Potato Sausage; Hmong Chicken Larb; Tater Tot Nachos; Thai Peanut Caramel Popcorn; Honey Pecan Pie; Classic Pound Cake with Cardamom; and Apple Dessert Hotdish.