Backpacker Magazine's Best Camp Cocktails
Author: Crystal Sagan
Publisher: Active Interest Media
Published:
Total Pages: 35
ISBN-13:
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Best of Backpacker 2014
Author: BACKPACKER Magazine
Publisher: Active Interest Media
Published: 2014-11-06
Total Pages: 169
ISBN-13:
DOWNLOAD EBOOKVanished Like many hikers, Aubrey Sacco walked into the Himalayas with the joyful excitement of a pilgrim entering the Promised Land. But she encountered a dark side of Nepal all trekkers should know about. Now her family can’t rest until they know how she disappeared. By Tracy Ross Thru-Hiking: When More is Better For long-haul hikers, time has a way of putting things into perspective. By Casey Lyons X Marks the Spot A hidden box of treasure. A cryptic poem from a wealthy Santa Fe art dealer. Four states’ worth of Rocky Mountain wilderness. Our reporter joins the hunt. By Brian Mockenhaupt The Kids Are Alright The only thing you’ll regret about taking the brood backpacking is not doing it sooner—and more often. By Dennis Lewon Hike Forever After four decades of backpacking and climbing in Wyoming’s Wind River Range, 75-year-old Joe Kelsey is living proof that, while time may stop for no one, it might just slow down for hikers. By Mark Jenkins Depth of Field: Canyoneering Little rain and stable weather make fall the ideal time to play in Utah’s slot canyons. By Steve Howe My Partner Ate My Socks Is goatpacking the ultimate ultralight solution or a surefire way to ruin a good hike? By Casey Lyons Mush! You don’t need to tackle the Iditarod to enjoy dogsledding, a fast and fun winter adventure. By Molly Loomis The Quest The only way to truly appreciate America’s vast wilderness? Hike it all. By Mark Jenkins Bella Vita A trek on Italy’s Alta Via 2 might just be the most romantic hike in the world. If you’re lucky. By Brendan Leonard The Other Himalaya Someday, the Manaslu Loop will be just as famous as the Annapurna Circuit. Better hike it now. By Dougald Macdonald Walk of Ages Past meets present on a trek to Petra, Jordan’s 2,300-year-old desert metropolis. By Rachel Zurer Fresh Tracks It’s prime time to visit Patagonia’s brand new park—before anyone else even knows it’s there. By Tomas Dinges A Ghost Among Us One woman’s journey to the brink of what’s possible on the Pacific Crest Trail. By Megan Michelson
Camp Cocktails
Author: Emily Vikre
Publisher: Harvard Common Press
Published: 2020-02-25
Total Pages: 195
ISBN-13: 076036253X
DOWNLOAD EBOOKLearn how to plan, pack, and whip up great drinks in the great outdoors. Cabin trips, hikes, patio parties, camping adventures—however you enjoy the great outdoors, it should be fun and easy. And so should the drinks! Simplicity, though, doesn't mean you're limited to a bottle and a mixer. With Camp Cocktails, you'll have a variety of options for simple and tasty drinks that are ready to go wherever you go. Cool off after a hot day spent hiking through the woods with a Flask Boulevardier or the Northwoods Sidecar. Break in the campsite with a Grilled Orange Cobbler or the ultimate beer-based cocktail. Bundling up around the fire? Warm up with the Salted Nutella Hot Chocolate, the Penicillin Toddy, or a spiked hot apple cider. If you’re ready to go a step further, there’s even a chapter for using foraged ingredients. Every recipe comes with easy-to-follow instructions, and many feature expert bartender tips and hacks. A variety of occasions are all here, from stargazing to boating. And to round it all out, there's a whole chapter dedicated to foraging/found ingredients, and integrating nature into your favorite cocktails.
BACKPACKER's Best Recipes: Desserts
Author: BACKPACKER Magazine
Publisher: Active Interest Media
Published: 2014-11-10
Total Pages: 57
ISBN-13:
DOWNLOAD EBOOKCheesecakes NO-BAKE CHEESECAKE SANDWICHES NO BAKE OREO CHEESECAKE MIX & MATCH CHEESECAKE Fruit-Based BANANAS FLAMBE CHERRIES FLAMBE CAMPFIRE-BAKED APPLES CREAMY PEACH (OR BERRY) PIE PEACHES AND SUNSHINE DESSERT CHOCOLATE DIPPED GINGER AND MANGO CHERRY COBBLER COCONUT MANGO RICE PUDDING Cakes, Crepes, and Breads SPEEDY BANNOCK (MOUNTAIN BREAD) HUSH PUPPIES CINNAMON ROLLS NO-FRILLS CREPES BANANUTELLA CREPES CACHE PEAK CRUMBLE DONUTS HANGING-BY-YOUR-BOOTS UPSIDE-DOWN CAKE BUTTERNUT SQUASH AND HONEY APPLE CAKES Chocolate & Peanut Butter EARTHWORM PUDDING BLACK CANYON CHOCOLATE CAKE FABULOUS FRY BROWNIES FUDGE-IN-A-BAG MEXICAN S’MORES 5 MAJOR S’MORES UPGRADES GREEN MOUNTAIN GRASSHOPPER DESSERT TRAIL TIRAMISU NO-BAKE COW CHIPS PEANUT BUTTER TWIGS PEANUT BUTTER BOWL CHEWY FUDGY NUTTY NO-BAKE COOKIES Other Sweet Treats IRISH POTATO CANDY JELLY DOUGHBOYS NIAGARA TRAIL BAR
Ask a Bear
Author: Ted Alvarez
Publisher: Backpacker Magazine
Published: 2013-12-01
Total Pages: 81
ISBN-13:
DOWNLOAD EBOOKYou asked, and our bear expert answered! From bear diet to bear bags to bear attacks, our resident grizzly empties out his mailbag and addresses more than 50 topics with his characteristic wit and insight.
Going to Extremes
Author: BACKPACKER Magazine
Publisher: Active Interest Media
Published: 2014-03-01
Total Pages: 166
ISBN-13:
DOWNLOAD EBOOKGoing To Extremes Can you ever really have too much of a good thing? Once you’ve seen the biggest tree, largest glacier, and deepest canyon, nothing else compares. The Ten Most Dangerous Trails Do you value your life and limbs? Then you’d better get skilled mentally and physcially before tempting the reaper on these hikes. Are You Tough Enough? Every backpacker dreams of a glory job in the outdoors. The author heads to Mt. Rainier—and a grueling tryout with premier guide operation RMI--to find out what it takes to make the grade. The Toughest Outdoor Jobs Every backpacker dreams of a glory job in the outdoors. Here’s what it takes to make the grade for 8 of the toughest ones out there. The Hardest Dayhikes in the United States Push yourself from dawn to dusk on these challenging hikes. America’s Worst Trail: A Love Story Is the reward always equal to the effort? Uh...maybe, says this bloodied, bruised, and bandaged reader. How to Survive Desert Extreme Triple-digit temps by noon. Freezing at night. Scarce water. The desert is dangerous for unprepared hikers. Give yourself an edge and learn to survive this hostile territory. The Hardest Miles Survivors of the Bataan death march overcame one of history’s most grueling walks. What kept them on their feet? and could you do the same? Every year, more than 4,000 people hike through the New Mexico desert to find out. The Unlikeliest Mountaineer Take a fatherless herd boy from poverty-wracked Swaziland, endow him with an indomitable will and a few wealthy friends, give him the lungs of Ed Viesturs, and you have Sibusiso Emmanuel Vilane. The Long Way Home When Karl Bushby set out to hike 36,000 miles across four continents, he vowed he would only return to his native England on foot. Which could be a real problem if he ever wants to get there
Best Yosemite Guide
Author: Backpacker Magazine
Publisher: Backpacker Magazine
Published: 2014-10-16
Total Pages: 267
ISBN-13:
DOWNLOAD EBOOKYosemite National Park is crisscrossed by an unmatched network of backcountry trails open to hikers, backpackers, and horse riders. Incredibly, almost 95 percent of the park is designated as wilderness. Whether you just want to just get out of the car and do a little exploring, or you’re planning a multi-night backcountry adventure, we’ve got just the thing for you and your family.
Survival A to Z
Author: BACKPACKER Magazine
Publisher: Backpacker Magazine
Published: 2014-07-01
Total Pages: 244
ISBN-13:
DOWNLOAD EBOOKWhat is survival? Here’s an easy baseline: You’ll know it when you’re eating the weakest sled dog. BACKPACKER contributors have seen it all, from horrific wounds to animal attacks to life-or-death mishaps on the trail. The thin line between daring and death? We've walked it, and this A to Z guide, you'll learn all the tips, tricks, and skills you'll need to make it out alive.
Dirty Gourmet
Author: Emily Nielson
Publisher: Mountaineers Books
Published: 2018-04-06
Total Pages: 256
ISBN-13: 1680511300
DOWNLOAD EBOOKDOWNLOAD THREE FREE SAMPLE RECIPES FROM DIRTY GOURMET More than 120 deliciously modern recipes for day trips, car camping, and backcountry adventures Offers a fun and easy approach to planning and prepping camp food The Dirty Gourmet authors were recently featured in Sunset magazine and other national media “Dirty Gourmet” is really a lifestyle, one that celebrates delicious food, warm company, and outdoor fun. It emerged as a website and blog when friends Aimee Trudeau, Emily Nielson, and Mai-Yan Kwan joined forces to share their love of wilderness, outdoor education experiences, and knowledge of backcountry cooking through classes, workshops, catering events, and easy yet exciting recipes. Now, their new book, Dirty Gourmet: Food for Your Outdoor Adventures, extends their mission to get more people to eat well outdoors and have fun doing it! It emphasizes healthy eating with fresh ingredients, efficient techniques, and global flavors. Breakfast, trail meals, sweet and savory snacks, dinners, appetizers, side dishes, desserts, even refreshing camp drinks—it’s all here! Camp cooks can choose recipes based on the type of activity they are pursuing—from picnics, day hikes, and car camping to backcountry adventures by foot, bike, or paddle—as well as find recipes perfect for large groups. Recipes are organized by activity: Car campers can relax around the fire with Ember Roasted Baba Ghanoush and Mason Jar Sangria before diving into One Pot Pasta Puttanesca and Grilled Green Bean Salad, with Maple Syrup Dumplings for dessert. Day hikers will want to take a break on the trail with Spicy Tofu Jerky and Curried Chickpea Salad or maybe a Pressed Sandwich with Sundried Tomato Pesto. Backpackers can start their day with Fried Grits Scramble with Greens, Leeks, and Bacon and recharge in the evening with Soba Noodles with Sweet Chili Chicken and a Hibiscus Chia Cooler. To simplify packing and planning, each section offers a base kit checklist of needed supplies along with tips on getting organized, preparing ingredients, and cooking with different methods. Complemented by full-color photos, each recipe features insights from the authors, any additional tools needed, quick-reference icons, step-by-step instructions for what to prepare at home and in camp, plus creative variations.
The New Camp Cookbook
Author: Linda Ly
Publisher: Voyager Press
Published: 2017-07
Total Pages: 227
ISBN-13: 0760352011
DOWNLOAD EBOOKShares campfire recipes for anyone who enjoys cooking outdoors, including chai-spiced oatmeal with cinnamon apples, egg-in-a-hole grilled cheese, tin foil seafood boil, and homemade hot chocolate mix.
