A Spot at the Bar: Welcome to the Everleigh

A Spot at the Bar: Welcome to the Everleigh

Author: Michael Madrusan

Publisher: Hardie Grant

Published: 2017-03-07

Total Pages: 0

ISBN-13: 9781743791318

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What'll it be? Something light and refreshing, or big and boozy? Join the internationally acclaimed team from The Everleigh for an evening of good drinking, festive hosting and classic style. From an aperitif at sundown, a nightcap in the early hours, right through to a hair of the dog the morning after, we invite you on a wild and romantic journey in celebration of the golden era of drinking and entertaining. The Everleigh, Australia's best cocktail bar, is about mystery and awe that builds anticipation and excitement about the evening ahead and then, ultimately, lives up to that expectation, every time. Michael founded the bar with the late Sasha Petraske, the man responsible for opening Milk & Honey in New York and thus forever changing the way bartenders throughout the world made drinks. The bar was designed to deliver detail-oriented, attentive service to focus on your experience, and their skill lies in making it a great one. From this it is easy to understand why The Everleigh is more than just a bar - it is an experience - and A Spot at the Bar: Welcome to The Everleigh is an invitation into their inner sanctum. With more than three hundred recipes for fond and forgotten classic cocktails, including our favourite variations, A Spot At The Bar will transport you back to the golden era of elegant drinking. Tips and tricks for hosting the perfect soirée, what to pour into your punchbowl and how to dress with savvy style, round out a cocktail book like no other. So, what are you waiting for? Time to find a spot at the bar...


Eat at the Bar

Eat at the Bar

Author: Matt McConnell

Publisher: Hardie Grant

Published: 2018-10-16

Total Pages: 0

ISBN-13: 9781743793954

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Eat at the Bar is first a cookbook, sharing 55 recipes inspired by local farmers, providores, fishmongers and suppliers, and underpinned by the flavors Melbourne author Matt McConnell continues to cook with today: garlic, pimento, salt and the best olive oil. The line-up is a best of the best from more than 10 years of Matt's respected repertoire of tapas and raciones at his Melbourne bar and restaurant The Bar Lourinha Project. The book, like the bar, makes readers feel at once at home and familiar – even if they have not ever ventured to the city spot beloved for its food, booze, collectors' feel and old-fashioned hospitality. The book is also more than recipes: it is part travelogue too, sharing anecdotes, narrative and stunning photography from the authors' adventures in Spain, Portugal and Europe over many years – experiences that inspired the idea and philosophy of the now decade-old space they have created in their hometown of Melbourne.


Botany at the Bar

Botany at the Bar

Author: Selena Ahmed

Publisher: White Lion Publishing

Published: 2019-05-30

Total Pages: 179

ISBN-13: 1782405607

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Botany at the Bar is a bitters-making handbook with a beautiful, botanical difference - three scientists present the back-stories and exciting flavours of plants from around the globe and all in a range of tasty, healthy tinctures.


Science at the Bar

Science at the Bar

Author: Sheila Jasanoff

Publisher: Harvard University Press

Published: 1997-09-30

Total Pages: 308

ISBN-13: 9780674793033

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Issues spawned by the headlong pace of developments in science and technology fill the courts. The realm of the law is sometimes at a loss—constrained by its own assumptions and practices, Jasanoff suggests. This book exposes American law’s long-standing involvement in constructing, propagating, and perpetuating myths about science and technology.


At The Bar

At The Bar

Author: David Margolick

Publisher: Simon and Schuster

Published: 1995

Total Pages: 340

ISBN-13: 0671887874

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The lawyer's trade--from its noblest moments to its greatest blunders--is examined with rigor, insight, and wit by one of America's foremost commentators on the law, New York Times columnist David Margolick.


Bella at the Bar

Bella at the Bar

Author: JENNY. ARMSTRONG MCDADE (JOHN.)

Publisher: 2000 AD

Published: 2018-07-12

Total Pages: 112

ISBN-13: 9781781086254

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A MODERN DAY CINDERELLA STORY Orphan Bella Barlow is a young girl with a great natural talent for gymnastics. Unfortunately her dreams and aspirations to be a world-class gymnast are being hindered by her legal guardians - uncle Jed and aunt Gertrude, who force and bully Bella to their own advantage. Can Bella escape a life of abuse and servitude? Will she finally realise her dreams of gymnastic stardom? The epic serial begins here!


Fck The Bar

Fck The Bar

Author: Jessica Klein

Publisher:

Published: 2019-08-06

Total Pages: 142

ISBN-13: 9781096594628

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If you: - Feel overwhelmed by the breadth of law tested on the bar exam...- Think there isn't enough time to get it all done...- Are unsure whether you should hire a tutor, use a commercial prep company, or self-study...- Don't know what you should be doing...- Worry you're not doing enough...- Want to find the easiest way to pass the bar...- Have decision fatigue about choosing between all the bar prep companies, workshops, tools, books, cheat sheets, outlines, etc. to choose from...- Hemorrhage money to buy all things bar prep...- Never see your family or friends...- Feel alone in your struggle...- Think you'll never learn it all...- Feel like there's never a moment where the weight of the bar exam isn't bearing down on you...- Have constant anxiety about what hangs in the balance of you passing the bar exam...- Struggle to juggle bar prep and everything else in life...- Worry about failing...- Worry about failing, AGAIN...This is the book I wish someone had written when I was where you are right now. In short, this book is for you


The Guy at the Bar

The Guy at the Bar

Author: Adam Griffin

Publisher:

Published: 2015-03-28

Total Pages: 154

ISBN-13: 9780997549201

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THE GUY AT THE BAR. His story goes well beyond the beer in front of him and the game on television. He has years of bumps, bruises, and scars from life's left and right fist. He's been tossed around, knocked down, and beat up. His story is not unique. It's all of our stories. It's the story of the human condition. At some point in life we've all been The Guy at the Bar-a little roughed up and broken, but presenting ourselves to the world with a beer in hand and smile on our face.


Friends at the Bar

Friends at the Bar

Author: Nancy Black Sagafi-nejad

Publisher: SUNY Press

Published: 2011-02-01

Total Pages: 272

ISBN-13: 9781438434131

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A Quaker lawyer looks at Friends’ relationship with the American legal system and at Friends’ legal ethics.


Trouble at the Bar

Trouble at the Bar

Author: Clifford Winston

Publisher: Brookings Institution Press

Published: 2021-03-02

Total Pages: 253

ISBN-13: 0815739125

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Deregulating the legal profession will benefit society by improving access to legal services and the efficacy of public policies. Lawyers dominate a judicial system that has come under fire for limiting access to its services to primarily the most affluent members of society. Lawyers also have a pervasive influence throughout other parts of government. This is the first book offering a critical comprehensive overview of the legal profession's role in failing to serve the majority of the public and in contributing to the formation of inefficient public policies that reduce public welfare. In Trouble at the Bar, the authors use an economic approach to provide empirical support for legal reformers who are concerned about their own profession. The authors highlight the adverse effects of the legal profession's self-regulation, which raises the cost of legal education, decreases the supply of lawyers, and limits the public's access to justice to the point where, in general, only certified lawyers can execute even simple contracts. At the same time, barriers to entry that limit competition create a closed environment that inhibits valid approaches to analyzing and solving legal problems that are at the heart of effective public policy. Deregulating the legal profession, the authors argue, would allow more people to provide a variety of legal services without jeopardizing their quality, reduce the cost of those services, spur competition and innovation in the private sector, and increase the quality of lawyers who pursue careers in the public sector. Legal practitioners would enjoy more fulfilling careers, and society in general and its most vulnerable members in particular would benefit greatly.