Tracing Early Agriculture in the Highlands of New Guinea
Tracing Early Agriculture in the Highlands of New Guinea

Author: Tim Denham

Publisher: Routledge

Published: 2018-06-28

Total Pages: 314

ISBN-13: 1351115286

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In this book, historical narratives chart how people created forms of agriculture in the highlands of New Guinea and how these practices were transformed through time. The intention is twofold: to clearly establish New Guinea as a region of early agricultural development and plant domestication; and, to develop a contingent, practice-based interpretation of early agriculture that has broader application to other regions of the world. The multi-disciplinary record from the highlands has the potential to challenge and change long held assumptions regarding early agriculture globally, which are usually based on domestication. Early agriculture in the highlands is charted by an exposition of the practices of plant exploitation and cultivation. Practices are ontologically prior because they ultimately produce the phenotypic and genotypic changes in plant species characterised as domestication, as well as the social and environmental transformations associated with agriculture. They are also methodologically prior because they emplace plants in specific historico-geographic contexts.

Archaeology of Oceania
Archaeology of Oceania

Author: Ian Lilley

Publisher: John Wiley & Sons

Published: 2008-04-15

Total Pages: 416

ISBN-13: 140515229X

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This book is a state-of-the-art introduction to the archaeology of Oceania, covering both Australia and the Pacific Islands. The first text to provide integrated treatment of the archaeologies of Australia and the Pacific Islands Enables readers to form a coherent overview of cultural developments across the region as a whole Brings together contributions from some of the region’s leading scholars Focuses on new discoveries, conceptual innovations, and postcolonial realpolitik Challenges conventional thinking on major regional and global issues in archaeology

Ten Thousand Years of Cultivation at Kuk Swamp in the Highlands of Papua New Guinea
Ten Thousand Years of Cultivation at Kuk Swamp in the Highlands of Papua New Guinea

Author: Jack Golson

Publisher:

Published: 2017

Total Pages: 0

ISBN-13: 9781760461157

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Kuk is a settlement at c. 1600 m altitude in the upper Wahgi Valley of the Western Highlands Province of Papua New Guinea, near Mount Hagen, the provincial capital. The site forms part of the highland spine that runs for more than 2500 km from the western head of the island of New Guinea to the end of its eastern tail. Until the early 1930s, when the region was first explored by European outsiders, it was thought to be a single, uninhabited mountain chain. Instead, it was found to be a complex area of valleys and basins inhabited by large populations of people and pigs, supported by the intensive cultivation of the tropical American sweet potato on the slopes above swampy valley bottoms. With the end of World War II, the area, with others, became a focus for the development of coffee and tea plantations, of which the establishment of Kuk Research Station was a result. Large-scale drainage of the swamps produced abundant evidence in the form of stone axes and preserved wooden digging sticks and spades for their past use in cultivation. Investigations in 1966 at a tea plantation in the upper Wahgi Valley by a small team from The Australian National University yielded a date of over 2000 years ago for a wooden stick collected from the bottom of a prehistoric ditch. The establishment of Kuk Research Station a few kilometres away shortly afterwards provided an ideal opportunity for a research project.

Inequality in New Guinea Highlands Societies
Inequality in New Guinea Highlands Societies

Author: Andrew Strathern

Publisher: Cambridge University Press

Published: 2009-07-16

Total Pages: 208

ISBN-13: 9780521107846

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Strathern's illuminating study of the inequalities amongst the Highland societies of Papua New Guinea is now reissued with a new preface. The five papers in this volume seek to set these inequalities into a context of long-term and recent social changes that aim to develop schemes of analysis which will permit discussion of the societies over extended periods of time.

The Prehistory of Food
The Prehistory of Food

Author: Chris Gosden

Publisher: Routledge

Published: 2004-01-14

Total Pages: 554

ISBN-13: 1134828497

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The Prehistory of Food sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.

Ten Thousand Years of Cultivation at Kuk Swamp in the Highlands of Papua New Guinea
Ten Thousand Years of Cultivation at Kuk Swamp in the Highlands of Papua New Guinea

Author: Jack Golson

Publisher: ANU Press

Published: 2017-07-07

Total Pages: 545

ISBN-13: 1760461164

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Kuk is a settlement at c. 1600 m altitude in the upper Wahgi Valley of the Western Highlands Province of Papua New Guinea, near Mount Hagen, the provincial capital. The site forms part of the highland spine that runs for more than 2500 km from the western head of the island of New Guinea to the end of its eastern tail. Until the early 1930s, when the region was first explored by European outsiders, it was thought to be a single, uninhabited mountain chain. Instead, it was found to be a complex area of valleys and basins inhabited by large populations of people and pigs, supported by the intensive cultivation of the tropical American sweet potato on the slopes above swampy valley bottoms. With the end of World War II, the area, with others, became a focus for the development of coffee and tea plantations, of which the establishment of Kuk Research Station was a result. Large-scale drainage of the swamps produced abundant evidence in the form of stone axes and preserved wooden digging sticks and spades for their past use in cultivation. Investigations in 1966 at a tea plantation in the upper Wahgi Valley by a small team from The Australian National University yielded a date of over 2000 years ago for a wooden stick collected from the bottom of a prehistoric ditch. The establishment of Kuk Research Station a few kilometres away shortly afterwards provided an ideal opportunity for a research project.

The Cambridge World History: Volume 2, A World with Agriculture, 12,000 BCE–500 CE
The Cambridge World History: Volume 2, A World with Agriculture, 12,000 BCE–500 CE

Author: Graeme Barker

Publisher: Cambridge University Press

Published: 2015-04-16

Total Pages: 808

ISBN-13: 1316297780

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The development of agriculture has often been described as the most important change in all of human history. Volume 2 of the Cambridge World History series explores the origins and impact of agriculture and agricultural communities, and also discusses issues associated with pastoralism and hunter-fisher-gatherer economies. To capture the patterns of this key change across the globe, the volume uses an expanded timeframe from 12,000 BCE–500 CE, beginning with the Neolithic and continuing into later periods. Scholars from a range of disciplines, including archaeology, historical linguistics, biology, anthropology, and history, trace common developments in the more complex social structures and cultural forms that agriculture enabled, such as sedentary villages and more elaborate foodways, and then present a series of regional overviews accompanied by detailed case studies from many different parts of the world, including Southwest Asia, South Asia, China, Japan, Southeast Asia and the Pacific, sub-Saharan Africa, the Americas, and Europe.

Food and Agriculture in Papua New Guinea
Food and Agriculture in Papua New Guinea

Author: R. Michael Bourke

Publisher: ANU E Press

Published: 2009-08-01

Total Pages: 665

ISBN-13: 1921536616

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Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book. Topics include agricultural environments in which crops are grown; production of food crops, cash crops and animals; land use; soils; demography; migration; the macro-economic environment; gender issues; governance of agricultural institutions; and transport. The history of agriculture over the 50 000 years that PNG has been occupied by humans is summarised. Much of the information presented is not readily available within PNG. The book contains results of many new analyses, including a food budget for the entire nation. The text is supported by 165 tables and 215 maps and figures.

The Origins And Spread Of Agriculture And Pastoralism In Eurasia
The Origins And Spread Of Agriculture And Pastoralism In Eurasia

Author: David R. Harris

Publisher: Taylor & Francis

Published: 2024-11-01

Total Pages: 617

ISBN-13: 1040283462

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As the first book to examine the origins and spread of agriculture and pastoralism in Europe and Asia as a whole, this major contribution should be essential reading for archaeologists, anthropologists, biologists and geographers. Adopting a novel approach to the subject, the authors examine it first in terms of seven different disciplinary perspectives: social, ecological, genetic, linguistic, biomolecular, epidemiological and geogrpahical. Then, 20 case studies are presented, which are based primarily on archaeological and biological evidence and which relate to three major regions: Southwest Asia, Europe and Central Asia to the Pacific. The book concludes with an overview of Eurasia as a whole.; The transition from hunting and gathering to agriculture had revolutionary consequences for human society. It led to the emergence of urban civilizations and ultimately to humanity's almost complete dependence on relatively few domesticated animals and plants. The subject has been much studied, but the results have tended to be interpreted largely in terms of local cultural sequences, with insufficient comparison made with evidence from other areas. In contrast, this book provides a continental- scale framework, with its scope extended to pastoralism because in Eurasia both the raising of livestock and the cultivation of crops were integral components of the agricultural "revolution" from its inception some 10,000 years ago.; Comprehensive and authoritative, "The Origins and Spread of Agriculture and Pastoralism in Eurasia" should appeal strongly to the wide readership of students and specialists concerned with the prehistoric antecedents of modern civilization.