Food and Nutrition in the Middle East, 1970-1986

Food and Nutrition in the Middle East, 1970-1986

Author: Gail G. Harrison

Publisher: Greenwood

Published: 1988-10-06

Total Pages: 280

ISBN-13:

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A well annotated bibliography of 697 works relating directly to human nutrition. Focuses on people consuming traditional Middle Eastern diets. Arranged alphabetically by country. Serves as a supplement to A decade of nutrition research in the Arab world, 1960-1970. Annotation copyrighted by Book News, Inc., Portland, OR