A Strategic Reassessment of Fish Farming Potential in Africa

A Strategic Reassessment of Fish Farming Potential in Africa

Author: José Aguilar-Manjarrez

Publisher: Food & Agriculture Org.

Published: 1998

Total Pages: 196

ISBN-13: 9789251041390

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"(Reprint. First published in 1998) The present study is an update of an earlier assessment of warm-water fish farming potential in Africa, by Kapetsky (1994). The objective of this study was to assess locations and areal expanses that have potential for warm-water and temperate-water fish farming in continental Africa. The study was based on previous estimates for Africa by the above author, and on estimates of potential for warm-water and temperate-water fish farming in Latin America by Kapetsky and Nath (1997). However, a number of refinements have been made. The most important refinement was that new data allowed a sevenfold increase in resolution over that used in the previous Africa study, and a twofold increase over that of Latin America (i.e. to 3 arc minutes, equivalent to 5 km x 5 km grids at the equator), making the present results more usable in order to assess fish farming potential at the national level. A geographical information system (GIS) was used to evaluate each grid cell on the basis of several land-quality factors important for fish-farm development and operation regardless of the fish species used. Protected areas, large inland water bodies and major cities were identified as constraint areas, and were excluded from any fish farming development altogether. Small-scale fish farming potential was assessed on the basis of four factors: water requirement from ponds due to evaporation and seepage, soil and terrain suitability for pond construction based on a variety of soil attributes and slopes, availability of livestock wastes and agricultural by-products as feed inputs based on manure and crop potential, and farm-gate sales as a function of population density. For commercial farming, an urban market potential criterion was added based on population size of urban centres and travel time proximity. Both small-scale and commercial models were developed by weighting the above factors using a multi-criteria decision-making procedure. A bioenergetics model was incorporated into the GIS to predict, for the first time, fish yields across Africa. A gridded water temperature data set was used as input to a bioenergetics model to predict number of crops per year for the following three species: Nile tilapia (Oreochromis niloticus), African catfish (Clarias gariepinus) and Common carp (Cyprinus carpio). Similar analytical approaches to those by Kapetsky and Nath (1997) were followed in the yield estimation. However, different specifications were used for small-scale and commercial farming scenarios in order to reflect the types of culture practices found in Africa. Moreover, the fish growth simulation model, documented in Kapetsky and Nath (1997), was refined to enable consideration of feed quality and high fish biomass in ponds. The small-scale and commercial models derived from the land-quality evaluation were combined with the yield potential of each grid cell for each of the three fish species to show the coincidence of each land-quality suitability class with a range of yield potentials. Finally, the land quality-fish yield potential combinations were put together to show where the fish farming potential coincided for the three fish species."


Contract farming and public−private partnerships in aquaculture

Contract farming and public−private partnerships in aquaculture

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-10-31

Total Pages: 70

ISBN-13: 9251307113

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Through an array of project outcomes in different countries, this paper demonstrates that contract farming is a “win–win” solution because young workers gain access to markets, while private companies have access to produce without acquiring land or supervising labour.


SOCIAL AND ECONOMIC PERFORMANCE OF TILAPIA FARMING IN AFRICA

SOCIAL AND ECONOMIC PERFORMANCE OF TILAPIA FARMING IN AFRICA

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-05-28

Total Pages: 158

ISBN-13: 9251097569

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This volume includes five studies on tilapia farming in Egypt, Ghana, Kenya, Nigeria and Uganda, which together accounted for nearly 95 percent of Africa’s tilapia aquaculture production in the mid-2010s. Tilapia value chains are analysed from various perspectives: technical, economic, social and institutional.


Review and Analysis of Small-scaleaquaculture Production in East Africa

Review and Analysis of Small-scaleaquaculture Production in East Africa

Author: Bas Bolman

Publisher:

Published: 2018

Total Pages: 53

ISBN-13:

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This publication reports the results of a study of the small-scale aquaculture producers’ situation in Uganda that was carried out in March-April 2018. The study was commissioned by Msingi East Africa. The study comprised two main parts: a desk study and a field study. The latter consisted of visits and interviews with fish farmers, fish feed producers and importers, fish traders, service providers and other key informants and served as validation of the results of the desk study. The methodology for field data collection was semi-structured interviews. Three small-holder aquaculture segments have been identified. Segment I comprises of small-holders producing Nile tilapia (ponds and cages) and/or African catfish (ponds). Production varies from 1-5 tonnes/year. They lack affordable and high quality inputs, knowledge and capital. Segment II includes small-holders producing Nile tilapia (ponds and cages) and/or African catfish (ponds). Production varies from 6 to 40 tonnes/year. They have some degree of knowledge on farm management and some capital to invest. Access to affordable and high quality inputs is problematic. Segment III consists of small-holders with higher education and on-job-skills. Production varies from 41 to 50 tonnes/year. They import high quality feed and have access to family capital. Their business is expanding and they will soon be medium-scale farmers. Opportunities for development support consist of better coordination and an integrated approach within a new aquaculture platform in which lead-farmers train farmers via a training-of trainers approach. The platform should concentrate on segment I and II farmers; they urgently need better feed, improved knowledge, skills and access to capital. Segment II farmers need better local feed of affordable prices and improved knowledge and skills for farm management. Models to link farmers to markets and support services include cluster farming (joined buying of inputs and distribution), aquaparks (improved production infrastructure) and empowering investors with access to capital and organised markets.


Promotion of Sustainable Commercial Aquaculture in Sub-Saharan Africa

Promotion of Sustainable Commercial Aquaculture in Sub-Saharan Africa

Author: Neil B. Ridler

Publisher: Food & Agriculture Org.

Published: 2002

Total Pages: 66

ISBN-13: 9789251048337

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This volume, the second of three on commercial aquaculture in sub-Saharan Africa, discusses access to investment capital, one of the major obstacles to the development of a sustainable commercial aquaculture in this region. Among the key problems, are the excessively high interest rates on loans; bankers' perceptions that the industry is prone to failure; the lack of understanding by farmers of the financial options available, and limited information about other commercially successful aquaculture enterprises in this area. The study argues that banks need to take a less pessimistic view of the commercial viability of such enterprises, but that borrowers should also learn to formulate and develop a clear business plan, outlining how they intend to repay the loans requested. A number of options are available to improve the situation. Such as "no-collateral" strategies, through group lending, village banks and solidarity groups, that would persuade lenders of the committment of the those wishing to set up a commercial aquaculture business. Overall a need for legal and regulatory reform, along with the institution of government loan guarantees could help develop and improve the options for a commercially viable aquaculture business.


Village Level Aquaculture Development in Africa

Village Level Aquaculture Development in Africa

Author: H. R. King

Publisher: Commonwealth Secretariat

Published: 1988-01-01

Total Pages: 173

ISBN-13: 0850923271

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The current status and development of small-scale village based aquaculture, particularly fish farming, in Africa, has been the subject of some discussion in recent years. The ensuing conclusions and recommendations were crystallized in a 10-point Resolution on Village Aquaculture Development in Africa.