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Author: Hugh Magennis
Publisher:
Published: 1999
Total Pages: 206
ISBN-13:
DOWNLOAD EBOOKIn examining the treatment of food and drink and eating and drinking, Food and Drink in Anglo-Saxon Britain focuses centrally on Old English poetry but also refers extensively to the prose and to texts in other early Germanic languages and in Latin.
Author: Allen J. Frantzen
Publisher: Boydell & Brewer Ltd
Published: 2014
Total Pages: 306
ISBN-13: 1843839083
DOWNLOAD EBOOKA fresh approach to the implications of obtaining, preparing, and consuming food, concentrating on the little-investigated routines of everyday life. Food in the Middle Ages usually evokes images of feasting, speeches, and special occasions, even though most evidence of food culture consists of fragments of ordinary things such as knives, cooking pots, and grinding stones, which are rarely mentioned by contemporary writers. This book puts daily life and its objects at the centre of the food world. It brings together archaeological and textual evidence to show how words and implements associated with food contributed to social identity at all levels of Anglo-Saxon society. It also looks at the networks which connected fields to kitchens and linked rural centres to trading sites. Fasting, redesigned field systems, and the place offish in the diet are examined in a wide-ranging, interdisciplinary inquiry into the power of food to reveal social complexity. Allen J. Frantzen is Professor of English at Loyola University Chicago.
Author: Debby Banham
Publisher:
Published: 2004
Total Pages: 112
ISBN-13:
DOWNLOAD EBOOKAt the heart of Anglo-Saxon society, judging by its literature, lay feasting and drinking but we know little about what Anglo-Saxons actually ate.
Author: Fiona Whelan
Publisher: Routledge
Published: 2017-01-12
Total Pages: 249
ISBN-13: 1315524872
DOWNLOAD EBOOKHow different are we from those in the past? Or, how different do we think we are from those in the past? Medieval people were more dirty and unhygienic than us – as novels, TV, and film would have us believe – but how much truth is there in this notion? This book seeks to challenge some of these preconceptions by examining medieval society through rules of conduct, and specifically through the lens of a medieval Latin text entitled The Book of the Civilised Man – or Urbanus magnus – which is attributed to Daniel of Beccles. Urbanus magnus is a twelfth-century poem of almost 3,000 lines which comprehensively surveys the day-to-day life of medieval society, including issues such as moral behaviour, friendship, marriage, hospitality, table manners, and diet. Currently, it is a neglected source for the social and cultural history of daily life in medieval England, but by incorporating modern ideas of disgust and taboo, and merging anthropology, sociology, and archaeology with history, this book aims to bring it to the fore, and to show that medieval people did have standards of behaviour. Although they may seem remote to modern ‘civilised’ people, there is both continuity and change in human behaviour throughout the centuries.
Author: Kathleen Forni
Publisher: Routledge
Published: 2018-08-06
Total Pages: 363
ISBN-13: 0429880359
DOWNLOAD EBOOKBeowulf's presence on the popular cultural radar has increased in the past two decades, coincident with cultural crisis and change. Why? By way of a fusion of cultural studies, adaptation theory, and monster theory, Beowulf's Popular Afterlife examines a wide range of Anglo-American retellings and appropriations found in literary texts, comic books, and film. The most remarkable feature of popular adaptations of the poem is that its monsters, frequently victims of organized militarism, male aggression, or social injustice, are provided with strong motives for their retaliatory brutality. Popular adaptations invert the heroic ideology of the poem, and monsters are not only created by powerful men but are projections of their own pathological behavior. At the same time there is no question that the monsters created by human malfeasance must be eradicated.
Author: Elizabeth Marshall
Publisher: Boydell & Brewer
Published: 2022-07-19
Total Pages: 269
ISBN-13: 1843846403
DOWNLOAD EBOOKA fresh and sympathetic investigation of the depiction of wolves in early medieval literature, recuperating their reputation.
Author: Eric Weiskott
Publisher: Walter de Gruyter GmbH & Co KG
Published: 2019-04-01
Total Pages: 324
ISBN-13: 3110626608
DOWNLOAD EBOOKThis volume contributes to the study of early English poetics. In these essays, several related approaches and fields of study radiate outward from poetics, including stylistics, literary history, word studies, gender studies, metrics, and textual criticism. By combining and redirecting these traditional scholarly methods, as well as exploring newer ones such as object-oriented ontology and sound studies, these essays demonstrate how poetry responds to its intellectual, literary, and material contexts. The contributors propose to connect the small (syllables, words, and phrases) to the large (histories, emotions, faiths, secrets). In doing so, they attempt to work magic on the texts they consider: turning an ordinary word into something strange and new, or demonstrating texture, difference, and horizontality where previous eyes had perceived only smoothness, sameness, and verticality.
Author: Nicole Nyffenegger
Publisher: Cambridge Scholars Publishing
Published: 2011-01-18
Total Pages: 270
ISBN-13: 1443828203
DOWNLOAD EBOOKThis book offers fresh insights into the plethora of medieval bodies and the multiple perspectives that can be assumed in their discussion. The ten essays by internationally renowned scholars and young academics encompass diverse approaches to the body such as the function of gestures, the gendered gaze, the body’s spatial and geographical positioning, the (dis)integrity of the body or the connection between linguistic uses of ‘body’ and physical bodies. While most of the contributions of this collection are in the field of medieval English literature, they underline the value of interdisciplinary approaches which connect them with neighbouring disciplines such as modern literature and arts, history, theology and gender studies. Contributors: Katharina Berger-Meister, Guillemette Bolens, Leslie Dunton-Downer, Laurie Finke, Angelina Keller, Andy Kelly, Fabienne Michelet, R. Allen Shoaf, Lotta Sigurdsson, and Paul Taylor.
Author: Jonathan Wilcox
Publisher: University of Toronto Press
Published: 2023-10-02
Total Pages: 294
ISBN-13: 1487545703
DOWNLOAD EBOOKHumour in Old English Literature deploys modern theories of humour to explore the style and content of surviving writing from early medieval England. The book analyses Old English riddles, wisdom literature, runic writing, the deployment of rhymes, and humour in heroic poetry, hagiography, and romance. Drawing on a fine-tuned understanding of literary technique, the book presents a revisionist view of Old English literature, partly by reclaiming often-neglected texts and partly by uncovering ironies and embarrassments within well-established works, including Beowulf. Most surprisingly, Jonathan Wilcox engages the large body of didactic literature, pinpointing humour in two anonymous homilies along with extensive use in saints’ lives. Each chapter ends by revealing a different audience that would have shared in the laughter. Wilcox suggests that the humour of Old English literature has been scantily covered in past scholarship because modern readers expect a dour and serious corpus. Humour in Old English Literature aims to break that cycle by highlighting works and moments that are as entertaining now as they were then.
Author: Pere Gallardo-Torrano
Publisher: Cambridge Scholars Publishing
Published: 2009-03-26
Total Pages: 160
ISBN-13: 1443808261
DOWNLOAD EBOOKAs recent years have witnessed a strong interest in the cultural representation of the culinary, ranging from analyses of food representation in film and literature to cultural readings of recipes, menus, national cuisines and celebrity chefs, the study of food narratives amidst contemporary consumer culture has become increasingly more important. This book seeks to respond to the challenge by presenting a series of case studies dealing with the representation of food and the culinary in a variety of cultural texts including post-colonial and popular fiction, women’s magazines and food writing. The contributors to the first part of the volume explore the various functions of food in post-colonial writing ranging from Salman Rushdie and Anita Desai to Zadie Smith and Maggie Gee in the context of globalization and multiculturalism. In the second part of the volume the focus is on two genres of popular fiction, the romantic novel and science fiction. While the romantic novels of Joanne Harris, for instance, link food and cooking with female empowerment, in science fiction food is connected with power and technology. The essays in the third part of the book explore the role of food in travel writing, women’s magazines and African American cookery books, showing how issues of gender, nation and race are present in food narratives.
