The Essential Amish Cookbook

The Essential Amish Cookbook

Author: Lovina Eicher

Publisher: MennoMedia, Inc.

Published: 2017-04-18

Total Pages: 299

ISBN-13: 1513800302

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Taste the goodness of Amish life. Bestselling cookbook author and food columnist Lovina Eicher brings together the best of Amish cooking in The Essential Amish Cookbook: Everyday Recipes from Farm and Pantry. Join Eicher as she shares traditional Amish recipes along with her own kitchen tips and secrets. Growing up, Eicher learned to cook and bake at an early age alongside her mother, longtime columnist and Amish cookbook author Elizabeth Coblentz, and has put those skills to use in her own Amish kitchen as she cooks for her eight children. The easy-to-follow, authentic recipes you’ll find in The Essential Amish Cookbook are prepared every day in countless homes in Old Order Amish communities across North America. Many of the more than 100 recipes are richly illustrated with step-by-step photographs to help you learn Amish cooking just as if you were in Lovina’s kitchen. From hearty main dishes to substantial sides—plus a generous sampling of scrumptious cakes, pies, cookies, and other delectable desserts—learn how to make the hearty, simple dishes that the Amish cook together and serve at home, church services, and weddings. In a fast-food, digital world, the book’s colorful photos and conversational tone provide a real taste of Amish life and invite you to slow down. Your family will come to love her Zucchini Chocolate Chip Bread, Rhubarb Juice, Roast Beef with Veggies, Oven Crusted Chicken, pickles, jams, and so much more. Experience the simple joys of Amish life—food, faith and family!


Salads and Vegetables

Salads and Vegetables

Author: Bob Miller

Publisher:

Published: 2000-09-01

Total Pages: 56

ISBN-13: 9781928915065

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Experience the Amish-Country Cookbooks for a smaller price with the Amish-country Cookbook Recipe Samplers. Choose from six flip-top recipe samplers, each featuring 56 recipes from the main volumes. Compact and versatile. Use them for party favors, impulse gifts, and stocking suffers, or to supplement your country decor.


Amish Cooks Across America

Amish Cooks Across America

Author: Lovina Eicher

Publisher: Andrews McMeel Publishing

Published: 2013-05-28

Total Pages: 196

ISBN-13: 1449421091

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"This recipe book doubles as a travel book, sampling the cultural and culinary differences between Amish and Mennonite communities across the nation." -- Dust jacket.


Main Dishes

Main Dishes

Author: Bob Miller

Publisher:

Published: 2000-09-01

Total Pages: 56

ISBN-13: 9781928915072

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Experience the Amish-Country Cookbooks for a smaller price with the Amish-country Cookbook Recipe Samplers. Choose from six flip-top recipe samplers, each featuring 56 recipes from the main volumes. Compact and versatile. Use them for party favors, impulse gifts, and stocking suffers, or to supplement your country decor.


Cookies

Cookies

Author: Bob Miller

Publisher:

Published: 2000-09-01

Total Pages: 56

ISBN-13: 9781928915089

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Experience the Amish-Country Cookbooks for a smaller price with the Amish-country Cookbook Recipe Samplers. Choose from six flip-top recipe samplers, each featuring 56 recipes from the main volumes. Compact and versatile. Use them for party favors, impulse gifts, and stocking suffers, or to supplement your country decor.


Breads & Soups

Breads & Soups

Author: Bob Miller

Publisher:

Published: 2000-09

Total Pages: 56

ISBN-13: 9781928915058

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Experience the Amish-Country Cookbooks for a smaller price with the Amish-country Cookbook Recipe Samplers. Choose from six flip-top recipe samplers, each featuring 56 recipes from the main volumes. Compact and versatile. Use them for party favors, impulse gifts, and stocking suffers, or to supplement your country decor.


Amish Cooks Across America

Amish Cooks Across America

Author: Kevin Williams

Publisher: Andrews Mcmeel+ORM

Published: 2013-05-28

Total Pages: 196

ISBN-13: 1449426069

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A culinary tour of Amish America with photos, stories, and recipes for Shoofly Pie and much more—from a wide range of unique communities. In this blend of recipe book and travelogue, the celebrated columnist and cookbook author known as The Amish Cook explores why one Amish community in the Northeast makes Shoofly Pie while another settlement in the South favors Muscadine Pie. Divided into chapters highlighting Amish groups in the North, South, East, West, and Midwest, with side trips to Canada and Central America, this it provides a sample of the cultural and culinary differences among Amish and Mennonite communities across the nation. The Amish are the original locavores. In this collection of fascinating recipes, you’ll find favorites from middle America, such as Scalloped Corn, alongside coastal specialties including Grilled Lime Fish Fillets and Avocado Egg Scramble, as well as Western staples like Elk Stew and Huckleberry Pancakes and Southern classics such as Sweet Potato Surprise Cake. This more-than-a-cookbook is filled with full-color photographs of food and the places visited, along with profiles that explore the origins and cooking traditions of each community. This is a book like no other—a delicious melting pot and a fascinating armchair tour of Amish America.


Desserts

Desserts

Author: Bob Miller

Publisher:

Published: 2000-09-01

Total Pages: 56

ISBN-13: 9781928915096

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Experience the Amish-Country Cookbooks for a smaller price with the Amish-country Cookbook Recipe Samplers. Choose from six flip-top recipe samplers, each featuring 56 recipes from the main volumes. Compact and versatile. Use them for party favors, impulse gifts, and stocking suffers, or to supplement your country decor.