American Nut Journal
Author:
Publisher:
Published: 1924
Total Pages: 432
ISBN-13:
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Author:
Publisher:
Published: 1905
Total Pages: 1018
ISBN-13:
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Publisher:
Published: 1918
Total Pages: 388
ISBN-13:
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Publisher:
Published: 2021-04-13
Total Pages: 356
ISBN-13: 9781733622042
DOWNLOAD EBOOKThe United States Department of Agriculture Pomological Watercolor Collection encompasses 7,497 botanical watercolor paintings of evolving fruit and nut varieties; alongside specimens introduced by USDA plant explorers from the late 19th and early 20th centuries. Assembled between 1886 and 1942, these remarkable, botanically accurate, watercolors were executed by some 21 professional artists (including nine women). Authored largely before the widespread application of photography, the watercolors were intended to aid accurate identification and examination of fruit varietals , for the nation's fruit growers. Documenting the transformation of American pomology, the science of fruit breeding and production, and the horticultural innovations accountable for contemporary fruit cultivation and consumption, the USDA's collection offers fascinating anthropological and horticultural insights on the fruits we ecstatically devour, and why. Encompassing fruit-suffused anecdotes and observations drawn from the fields of archaeology and anthropology, horticulture and literature, ancient representation and contemporary visual art, Atelier Éditions' kaleidoscopic examination of the USDA's pomological collection, offers readers an engaging, biophillic meditation upon the sweetest of all earth's produce.
Author: American Pomological Society
Publisher:
Published: 1922
Total Pages: 850
ISBN-13:
DOWNLOAD EBOOKAuthor: Emily Ho
Publisher: CRC Press
Published: 2014-10-16
Total Pages: 412
ISBN-13: 1482203820
DOWNLOAD EBOOKNutrition and Epigenetics presents new information on the action of diet and nutritional determinants in regulating the epigenetic control of gene expression in health and disease. Each chapter gives a unique perspective on a different nutritional or dietary component or group of components, and reveals novel mechanisms by which dietary factors mod
Author: Grand Rapids Public Library (Grand Rapids, Mich.)
Publisher:
Published: 1921
Total Pages: 410
ISBN-13:
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