The Metamorphosis of U.S.-Korea Relations
The Metamorphosis of U.S.-Korea Relations

Author: Jongwoo Han

Publisher: Rowman & Littlefield

Published: 2022-04-04

Total Pages: 293

ISBN-13: 1498582826

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This book contends that the long history of America’s interaction with Korea started with the signing of the Treaty of Peace, Amity, Commerce, and Navigation in 1882, and with the establishment of the Seward-Shufeldt Line. William Seward and Robert Shufeldt shared the same vision of achieving their American goal by opening Korea and extending the Seward-Shufeldt Line from Alaska to link it with the Philippines and the Samoan Islands, thus completing a perfect perimeter for the American era of the Pacific and for its dominance in the Asian market. Initiating diplomatic and trading relations with Korea was Commodore Shufeldt’s finishing touch on the plan for achieving American hegemony in the coming 20th century. In turn, the decline of Chinese sphere of influence over the Korean Peninsula and the fall of Russian power in the region, with the consequential rise of Japanese power there, which led to a change from the SS Line to the Roosevelts’ Theodore-Franklin Line, the colonization of Korea, the division of Korea, the Korean War, and has brought America back nearly full circle to that first encounter in Pyeongyang; the regrettable General Sherman Incident in 1866. This book argues that the United States must uphold its early commitment to peace and amity by now normalizing relations with North Korea in order to bring closure to the “Korean Question.”

Korea: Where the American Century Began
Korea: Where the American Century Began

Author: Michael Pembroke

Publisher: ONEWorld Publications

Published: 2020-01-14

Total Pages: 368

ISBN-13: 9781786076618

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Why the Korean peninsula has become the nuclear flashpoint it is today, and how the 1950-3 war marked the beginning of the American century

The Korean War
The Korean War

Author: Donald M. Goldstein

Publisher: Potomac Books, Inc.

Published: 2014-05-14

Total Pages: 318

ISBN-13: 1597974021

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This compelling photographic history examines the war in its entirety, from its causes and protagonists to the strategies, weapons and battles. Goldstein and Maihafer have collected more than 450 vivid photographs, many never before seen by the general public. Published on the fiftieth anniversary of the Korean conflict, The Korean War remembers the experience of the American fighting man in "the forgotten war."

America's Man in Korea
America's Man in Korea

Author: George Clayton Foulk

Publisher: Lexington Books

Published: 2008

Total Pages: 292

ISBN-13: 9780739120989

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America's Man in Korea is the story of America's initial involvement in Korea as told through the private family letters of U.S. Navy ensign George Clayton Foulk, Washington's representative in Seoul in the mid-1880s. "The Hermit Kingdom," as Korea was known, was no ordinary diplomatic posting at this time. Emerging from centuries of self-imposed isolation, Korea was struggling to establish itself as an independent nation amid the imperial rivalries of China, Japan, England, and Russia; anti-foreign violence remained a simmering threat; the Korean government was a hotbed of intrigue and factional strife, its monarch King Kojong casting about for help. Foulk, fluent in Korean and the foremost western expert on the country, was an astute observer of this country's transformation. In his private letters, published here for the first time, Foulk recounts his struggle to represent the U.S. and to help Korea in the face of State Department indifference.

Korean American
Korean American

Author: Eric Kim

Publisher: National Geographic Books

Published: 2022-03-29

Total Pages: 0

ISBN-13: 0593233492

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NEW YORK TIMES BESTSELLER • ONE OF THE MOST ANTICIPATED COOKBOOKS OF 2022—Time, Food52, Eater, Food & Wine, Thrillist, Book Riot An homage to what it means to be Korean American with delectable recipes that explore how new culinary traditions can be forged to honor both your past and your present. “This is such an important book. I savored every word and want to cook every recipe!”—Nigella Lawson, author of Cook, Eat, Repeat New York Times staff writer Eric Kim grew up in Atlanta, the son of two Korean immigrants. Food has always been central to his story, from Friday-night Korean barbecue with his family to hybridized Korean-ish meals for one—like Gochujang-Buttered Radish Toast and Caramelized-Kimchi Baked Potatoes—that he makes in his tiny New York City apartment. In his debut cookbook, Eric shares these recipes alongside insightful, touching stories and stunning images shot by photographer Jenny Huang. Playful, poignant, and vulnerable, Korean American also includes essays on subjects ranging from the life-changing act of leaving home and returning as an adult, to what Thanksgiving means to a first-generation family, complete with a full holiday menu—all the while teaching readers about the Korean pantry, the history of Korean cooking in America, and the importance of white rice in Korean cuisine. Recipes like Gochugaru Shrimp and Grits, Salt-and-Pepper Pork Chops with Vinegared Scallions, and Smashed Potatoes with Roasted-Seaweed Sour Cream Dip demonstrate Eric's prowess at introducing Korean pantry essentials to comforting American classics, while dishes such as Cheeseburger Kimbap and Crispy Lemon-Pepper Bulgogi with Quick-Pickled Shallots do the opposite by tinging traditional Korean favorites with beloved American flavor profiles. Baked goods like Milk Bread with Maple Syrup and Gochujang Chocolate Lava Cakes close out the narrative on a sweet note. In this book of recipes and thoughtful insights, especially about his mother, Jean, Eric divulges not only what it means to be Korean American but how, through food and cooking, he found acceptance, strength, and the confidence to own his story.