Agriculture In Third Wrl

Agriculture In Third Wrl

Author: W. B. Morgan

Publisher: Routledge

Published: 2019-03-13

Total Pages: 203

ISBN-13: 0429728328

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... we do not yet seem to have realised that the exchange of products between countries in one part of the world but at different stages of development is no less natural, and no less profitable for the various nations, than the exchange of products which differ because they grow in different climates' (Thiinen-Hall, xg66, p. 194). There have been few attempts to study agriculture within a spatial framework, notwithstanding the quintessential importance of land as a production factor. Land is most often treated as generalized environment although it could also be considered as social and economic space-social because even the most crowded of farming communities has much greater distance between its basic social units than exist within an urban-industrial agglomeration, and economic because distances to markets, to factor sources and to information must be overcome and frequently vary by type of market, factor and information source. Modem agricultural geography has been largely preoccupied with the development of techniques and with classification, often as ends in thexnselves, or with a geographical element consisting mainly of some general locational reference or regional description. Rarely has there been an attempt to identify a spatial structure associated with some particular agricultural enterprise* or practice.


For Hunger-proof Cities

For Hunger-proof Cities

Author: International Development Research Centre (Canada)

Publisher: IDRC

Published: 1999

Total Pages: 249

ISBN-13: 0889368821

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For Hunger Proof Cities: Sustainable urban food systems


Sustainable Resource Development in the 21st Century

Sustainable Resource Development in the 21st Century

Author: David Zilberman

Publisher: Springer Nature

Published: 2023-12-16

Total Pages: 246

ISBN-13: 3031248236

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This is an open access book. This edited volume discusses topics in environmental economics with a focus on sustainability, conservation, and responsible resource management. Written in memory of Peter Berck, Professor of Agricultural and Resource Economics at the University of California, Berkeley, the chapters expand upon his insights about the connections between human activities and the natural world. The volume includes a selection of research on agriculture, energy, forestry, fisheries, land use, recycling, and conservation – all parts of the broad question of how natural resources can meet human needs while avoiding environmental degradation. Written from a 21st century perspective, with concerns about climate, renewable energy, biodiversity, and sustainable development, this volume will be of interest to researchers and students of agricultural and resource economics.


Scripture, Culture, and Agriculture

Scripture, Culture, and Agriculture

Author: Ellen F. Davis

Publisher: Cambridge University Press

Published: 2008-10-13

Total Pages: 231

ISBN-13: 1139473611

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This book examines the theology and ethics of land use, especially the practices of modern industrialized agriculture, in light of critical biblical exegesis. Nine interrelated essays explore the biblical writers' pervasive concern for the care of arable land against the background of the geography, social structures, and religious thought of ancient Israel. This approach consistently brings out neglected aspects of texts, both poetry and prose, that are central to Jewish and Christian traditions. Rather than seeking solutions from the past, Davis creates a conversation between ancient texts and contemporary agrarian writers; thus she provides a fresh perspective from which to view the destructive practices and assumptions that now dominate the global food economy. The biblical exegesis is wide-ranging and sophisticated; the language is literate and accessible to a broad audience.