As a part of soil science, agricultural soil refers to the study of soil as used in the production of food and fiber. It closely examines the relationship of soil with agriculture along with technological advances to increase agriculture production. Some of the areas dealt within are soil erosion, soil classification and soil fertility among others. This book explores all the important aspects of agricultural soil in the present day scenario. It strives to provide a fair idea about this discipline and to help develop a better understanding of the latest advances within this field. Scientists and students actively engaged in this discipline will find this book full of crucial and unexplored concepts. It will serve as a beneficial resource guide for readers.
As the world’s population continues to expand, maintaining and indeed increasing agricultural productivity is more important than ever, though it is also more difficult than ever in the face of changing weather patterns that in some cases are leading to aridity and desertification. The absence of scientific soil inventories, especially in arid areas, leads to mistaken decisions about soil use that, in the end, reduce a region’s capacity to feed its population, or to guarantee a clean water supply. Greater efficiency in soil use is possible when these resources are properly classified using international standards. Focusing on arid regions, this volume details soil classification from many countries. It is only once this information is properly assimilated by policymakers it becomes a foundation for informed decisions in land use planning for rational and sustainable uses.
Environmental Soil-Landscape Modeling: Geographic Information Technologies and Pedometrics presents the latest methodological developments in soil-landscape modeling. It analyzes many recently developed measurement tools, and explains computer-related and pedometric techniques that are invaluable in the modeling process. This volume provi
The following important features are new to the eighth edition: over 60 full-color, captioned photos highlighting soil and plant features, including world rainfall and world evapotranspiration; a new introductory chapter providing historical perspective and a discussion of the use of computers by soil scientists; expanded coverage of environmental problems as related to agriculture; discussion of the technology of Geophysical Information Systems (GIS) and Global Positioning Systems (GPS); exploration of the concepts and methods of Precision (variable rate) Agriculture; a new chapter on Greenhouse Soils and Soilless Culture; vital information concerning wetlands; listing of the AASHTO (highway) and Unified engineering soil classification systems; and tabulation and comparison of the Food and Agriculture Division of the United Nations (FAO) with the U.S. map.
Central to human life and civilization, soils are an integral part of the physical and cultural environment. Although we may take them for granted, the rise and fall of civilizations is closely linked with the use and abuse of soil and water resources. It is therefore important to evaluate soils for their quality and link them to appropriate uses and services. This book provides information on soil classification and shows how to key out taxa relevant to UAE soils. The latest soil inventory of United Arab Emirates reveals that a rather uniform looking desert landscape has, in fact, a diversity of subsurface features. These features confirm the soil diversity in terms of classification, chemistry, physics, mineralogy, fertility, suitability for different uses and vulnerability to land degradation. United Arab Emirates Keys to Soil Taxonomy presents information for keying out the soils of the United Arab Emirates into separate classes and provides a guide to associated laboratory methods. The classification used predominantly is extracted from the 11th edition of the USDA-NRCS Keys to Soil Taxonomy, and sections relevant to the soils found in the UAE are included here. Primarily, this key is designed to fit the soil system of the United Arab Emirates. Information not found in the USDA key has been added, including criteria and classes for: 1) differentiating anhydritic soils from gypsic soils, 2) identifying “lithic” subgroups for Aquisalids and Haplosalids, 3) identifying “salidic” subgroups within the great groups of Gypsids, Calcids, Psamments, and Orthents, and 4) incorporation of phases for soil taxa. A subsurface diagnostic horizon and mineralogy class (anhydritic), not reported earlier in the world soil literature and, recently found in the UAE, has also been added to the book. The book also offers a mechanism for updating the current soil surveys, and will facilitate the correlation of soils from new surveys in the UAE. Additionally, it will help the international soil science community to converse about UAE soils, and facilitate comparison to soils of other regions. These linkages allow countries with similar mapping and classification procedures and similar soils to transfer agriculture technology without conducting long-term experiments under similar environmental conditions, especially for Gulf Cooperation Council countries (Bahrain, Kuwait, Qatar, Oman, and Saudi Arabia).
This book explores the importance of soil health in croplands, rangelands, pasturelands, and gardens, and presents new methods and technologies for assessing soil dynamics and health in these different land types. Through perspectives of agriculture, soil management, and ecological sustainability, the book provides accurate and up-to-date information on soil health assessment and maintenance that is often missing from current literature on conservation and environmental management and preservation. The book is written in a clear and concise format, and will appeal to non-scientists interested in soil health, as well as professional farmers, ranchers and gardeners. The book begins by discussing soil health from a historical perspective, and in terms of how it is covered in the news currently. Then the author addresses the ecological implications of soil health in farming, ranching and gardening, and comprehensively details the physical, chemical and biological properties of soil as they apply in various land types. The book then examines soil health assessment using new diagnostic and analytic technologies, and how these new innovations will be necessary going forward to maintain and improve soil health.
The Soils of Italy is the first comprehensive book on Italian pedology in seventy years. Taking advantage of the authors’ large experience and of the most up-to-date information and technology, this book treats the main soil types of Italy, their diffusion, their functions, ecological use, and the threats to which they are subjected during centuries of intensive management. It also deals with future scenarios of the relationships between soil science and other disciplines, such as urban development, medicine, economics, sociology, and archaeology. The description of the soils is accompanied by a complete set of data, pictures and maps, including benchmark profiles. Factors of soil formation are also treated, making use of new, unpublished data and elaborations. The book also includes a history of pedological research in Italy, spanning over a century.
Soil Genesis and Classification, Sixth Edition, builds on the success of the previous editions to present an unparalleled resource on soil formation and classification. Featuring a color plate section containing multiple soil profiles, this text also includes information on new classification systems and emerging technologies and databases with updated references throughout. Covering the diverse needs of both the academic and professional communities, this classic text will be a must have reference for all those in soil science and related fields.
Soil Genesis and Classification, Sixth Edition, builds on the success of the previous editions to present an unparalleled resource on soil formation and classification. Featuring a color plate section containing multiple soil profiles, this text also includes information on new classification systems and emerging technologies and databases with updated references throughout. Covering the diverse needs of both the academic and professional communities, this classic text will be a must have reference for all those in soil science and related fields.
The Advanced Series in Agricultural Sciences is designed to ftll a long-felt need for advanced educational and technological books in the agricultural sciences. These texts, intended primarily for students of agriculture, should also provide up-to-date technical background reading for the many agricultural workers in extension services, educational systems, or international bodies. The editors of Advanced Series in Agricultural Sciences will select key subjects relating to the agricultural environment, agricultural physics and chemistry, soil science, plant sciences, animal sciences, food technology, and agricultural engineering for a critical and synthetic appraisal. An initial theoretical presentation will be used by authors of individual volumes in the series to develop a technical approach-including examples and practical solutions- to each subject. In addressing the advanced undergraduate and early graduate student of agriculture, selected authors will present the latest information, leavened with the lessons learned from their own experience, on precise and well-defined topics. Such books that widen the horizons of the student of agriculture can serve, too, as useful reference sources for the young specialist in the early years of his career. Many specialists who are involved in teaching agricultural science are isolated from universities and research institutions. This series will bring them up-to-date scientific information, thus keeping them in touch with progress. The basic objective of Advanced Series in Agricultural Sciences is to effect a structural integration of the theoretic and technical approaches to agriculture.
