Agricultural Policies for Poverty Reduction

Agricultural Policies for Poverty Reduction

Author: OECD

Publisher: OECD Publishing

Published: 2012-03-02

Total Pages: 195

ISBN-13: 9264112901

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This volume sets out a strategy for raising rural incomes which emphasises the creation of diversified rural economies with opportunities within and outside agriculture.


Agricultural Policies in Developing Countries

Agricultural Policies in Developing Countries

Author: Frank Ellis

Publisher: Cambridge University Press

Published: 1992-01-30

Total Pages: 376

ISBN-13: 9780521395847

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This book is designed for undergraduate and graduate students taking courses related to agricultural policy, agricultural economics, or rural development in developing countries.


An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?

An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?

Author: Diao, Xinshen, ed.

Publisher: Intl Food Policy Res Inst

Published: 2020-12-07

Total Pages: 548

ISBN-13: 0896293807

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Agricultural mechanization in Africa south of the Sahara — especially for small farms and businesses — requires a new paradigm to meet the needs of the continent’s evolving farming systems. Can Asia, with its recent success in adopting mechanization, offer a model for Africa? An Evolving Paradigm of Agricultural Mechanization Development analyzes the experiences of eight Asian and five African countries. The authors explore crucial government roles in boosting and supporting mechanization, from import policies to promotion policies to public good policies. Potential approaches presented to facilitating mechanization in Africa include prioritizing market-led hiring services, eliminating distortions, and developing appropriate technologies for the African context. The role of agricultural mechanization within overall agricultural and rural transformation strategies in Africa is also discussed. The book’s recommendations and insights should be useful to national policymakers and the development community, who can adapt this knowledge to local contexts and use it as a foundation for further research.


Distortions to Agricultural Incentives

Distortions to Agricultural Incentives

Author: Kym Anderson

Publisher: World Bank Publications

Published: 2009

Total Pages: 682

ISBN-13: 0821376667

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This volume in the 'Distortions to Agricultural Incentives' series focus on distortions to agricultural incentives from a global perspective.


The Development Dimension Agriculture and Development

The Development Dimension Agriculture and Development

Author: Organisation for Economic Co-operation and Development

Publisher: OECD

Published: 2005-11-17

Total Pages: 140

ISBN-13:

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Agriculture and Development, OECD 2005, discusses the extent to which OECD country agricultural and agricultural trade policies are coherent with, and supportive of, the achievement of the Millennium Development Goals, particularly the elimination of extreme poverty and hunger.


Food Policy for Developing Countries

Food Policy for Developing Countries

Author: Per Pinstrup-Andersen

Publisher: Cornell University Press

Published: 2011-09-15

Total Pages: 425

ISBN-13: 0801463432

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Despite technological advances in agriculture, nearly a billion people around the world still suffer from hunger and poor nutrition while a billion are overweight or obese. This imbalance highlights the need not only to focus on food production but also to implement successful food policies. In this new textbook intended to be used with the three volumes of Case Studies in Food Policy for Developing Countries (also from Cornell), the 2001 World Food Prize laureate Per Pinstrup-Andersen and his colleague Derrill D. Watson II analyze international food policies and discuss how such policies can and must address the many complex challenges that lie ahead in view of continued poverty, globalization, climate change, food price volatility, natural resource degradation, demographic and dietary transitions, and increasing interests in local and organic food production. Food Policy for Developing Countries offers a "social entrepreneurship" approach to food policy analysis. Calling on a wide variety of disciplines including economics, nutrition, sociology, anthropology, environmental science, medicine, and geography, the authors show how all elements in the food system function together.


Case Studies in Food Policy for Developing Countries: Policies for health, nutrition, food consumption, and poverty

Case Studies in Food Policy for Developing Countries: Policies for health, nutrition, food consumption, and poverty

Author: Per Pinstrup-Andersen

Publisher: Cornell University Press

Published: 2009

Total Pages: 276

ISBN-13: 9780801475542

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"The food problems now facing the world-scarcity and starvation, contamination and illness, overabundance and obesity-are both diverse and complex. What are their causes? How severe are they? Why do they persist? What are the solutions? The authors of the more than sixty international case studies contained in these books approach the food system with a multidisciplinary perspective. In three volumes that serve as valuable teaching tools, they call upon the wisdom of disciplines including economics, nutrition, sociology, anthropology, environmental science, medicine, and geography to create a holistic picture of the state of the world's food systems today. The authors focus in on specific cases from all corners of the globe to cover topics including drought and soil conservation; land allocation and cooperative marketing efforts; and food safety measures and advertising policies. In documenting past successes and failures, these case studies provide a valuable foundation for future research and efforts to create truly successful and sustainable food policy."--Pub. desc.