Europeans and Africans
Europeans and Africans

Author: Michał Tymowski

Publisher: BRILL

Published: 2020-09-07

Total Pages: 401

ISBN-13: 900442850X

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In Europeans and Africans Michał Tymowski analyses the cultural and organizational aspects of contacts of both sides on the West African coast in the 15th and early 16th centuries, and the creation of the image of ‘other’ – African for Europeans, and European for Africans.

In the Shadow of Slavery
In the Shadow of Slavery

Author: Judith Carney

Publisher: Univ of California Press

Published: 2011-02-01

Total Pages: 296

ISBN-13: 0520949536

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The transatlantic slave trade forced millions of Africans into bondage. Until the early nineteenth century, African slaves came to the Americas in greater numbers than Europeans. In the Shadow of Slavery provides a startling new assessment of the Atlantic slave trade and upends conventional wisdom by shifting attention from the crops slaves were forced to produce to the foods they planted for their own nourishment. Many familiar foods—millet, sorghum, coffee, okra, watermelon, and the "Asian" long bean, for example—are native to Africa, while commercial products such as Coca Cola, Worcestershire Sauce, and Palmolive Soap rely on African plants that were brought to the Americas on slave ships as provisions, medicines, cordage, and bedding. In this exciting, original, and groundbreaking book, Judith A. Carney and Richard Nicholas Rosomoff draw on archaeological records, oral histories, and the accounts of slave ship captains to show how slaves' food plots—"botanical gardens of the dispossessed"—became the incubators of African survival in the Americas and Africanized the foodways of plantation societies.

Themes in West Africa’s History
Themes in West Africa’s History

Author: Emmanuel Kwaku Akyeampong

Publisher: Ohio University Press

Published: 2006-01-15

Total Pages: 459

ISBN-13: 0821445669

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There has long been a need for a new textbook on West Africa’s history. In Themes in West Africa’s History, editor Emmanuel Kwaku Akyeampong and his contributors meet this need, examining key themes in West Africa’s prehistory to the present through the lenses of their different disciplines. The contents of the book comprise an introduction and thirteen chapters divided into three parts. Each chapter provides an overview of existing literature on major topics, as well as a short list of recommended reading, and breaks new ground through the incorporation of original research. The first part of the book examines paths to a West African past, including perspectives from archaeology, ecology and culture, linguistics, and oral traditions. Part two probes environment, society, and agency and historical change through essays on the slave trade, social inequality, religious interaction, poverty, disease, and urbanization. Part three sheds light on contemporary West Africa in exploring how economic and political developments have shaped religious expression and identity in significant ways. Themes in West Africa’s History represents a range of intellectual views and interpretations from leading scholars on West Africa’s history. It will appeal to college undergraduates, graduate students, and scholars in the way it draws on different disciplines and expertise to bring together key themes in West Africa’s history, from prehistory to the present.

An Economic History of West Africa
An Economic History of West Africa

Author: A. G. Hopkins

Publisher: Routledge

Published: 2014-09-19

Total Pages: 390

ISBN-13: 1317868935

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This is the standard account of the economic history of the vast area conventionally known as West Africa. Ranging from prehistoric time to independence it covers the former French as well as British colonies.

African Europeans
African Europeans

Author: Olivette Otele

Publisher: Basic Books

Published: 2021-05-04

Total Pages: 252

ISBN-13: 1541619935

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A dazzling history of Africans in Europe, revealing their unacknowledged role in shaping the continent One of the Best History Books of 2021 — Smithsonian Conventional wisdom holds that Africans are only a recent presence in Europe. But in African Europeans, renowned historian Olivette Otele debunks this and uncovers a long history of Europeans of African descent. From the third century, when the Egyptian Saint Maurice became the leader of a Roman legion, all the way up to the present, Otele explores encounters between those defined as "Africans" and those called "Europeans." She gives equal attention to the most prominent figures—like Alessandro de Medici, the first duke of Florence thought to have been born to a free African woman in a Roman village—and the untold stories—like the lives of dual-heritage families in Europe's coastal trading towns. African Europeans is a landmark celebration of this integral, vibrantly complex slice of European history, and will redefine the field for years to come.