Advances Conservation Agriculture Vol Hb

Advances Conservation Agriculture Vol Hb

Author: Amir Kassam

Publisher:

Published: 2021-07-20

Total Pages: 400

ISBN-13: 9781786764751

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Conservation Agriculture (CA) seeks to understand the ecological basis of sustainability, whilst making better use of soil as a key resource in farming. Following on from previous volumes that discussed the systems, science, practice and benefits of CA, Volume 3 reviews the adoption and spread of CA in different regions around the world.


Advances Conservation Agriculture Vol

Advances Conservation Agriculture Vol

Author: Amir Kassam

Publisher: Burleigh Dodds Series in Agric

Published: 2019-07-26

Total Pages: 300

ISBN-13: 9781786762689

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Volume 2 reviews research on optimising Conservation Agricultural (CA) practices and their benefits. Chapters cover soil management, crop nutrition and irrigation, pest and disease management, as well as broader issues such as managing carbon, biodiversity and ecosystem services.


Advances in Conservation Agriculture

Advances in Conservation Agriculture

Author: A. H. Kassam

Publisher:

Published: 2021

Total Pages: 639

ISBN-13: 9781786764768

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With growing scientific concern around the limitations of tillage-based agriculture, coupled with the sector's need to contribute to being more sustainable, the development and adoption of alternative farming techniques has never been more important. Conservation Agriculture (CA) is emerging as a key alternative. The foundations of CA are built upon the use of no-till techniques and the use of rotations and cover crops to optimise different aspects of soil and crop health and resilience. Advances in Conservation Agriculture Volume 3: Adoption and Spread provides an authoritative review from an array of international experts on the adoption of CA principles in different regions around the world. The final volume in this collection reviews the effectiveness of CA in differing contexts (e.g. in drier conditions where water conservation is important or in areas with poor soil) and refers to the wealth of research and experiential evidence currently available.


Advances in Conservation Agriculture

Advances in Conservation Agriculture

Author: Amir Kassam

Publisher: Burleigh Dodds Series in Agric

Published: 2019-07-26

Total Pages: 280

ISBN-13: 9781786762641

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By focussing on soil health, conservation agriculture (CA) is seen as more sustainable than conventional production. This volume summarises research on key components for successful CA including no-till techniques, soil cover and cropping systems as well as the role of livestock and agroforestry.


Advances in Agronomy

Advances in Agronomy

Author:

Publisher: Academic Press

Published: 2009-09-19

Total Pages: 283

ISBN-13: 0080888631

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Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial. Maintains the highest impact factor among serial publications in agriculture Presents timely reviews on important agronomy issues Enjoys a long-standing reputation for excellence in the field


Innovations in Sustainable Agriculture

Innovations in Sustainable Agriculture

Author: Muhammad Farooq

Publisher: Springer Nature

Published: 2019-10-29

Total Pages: 627

ISBN-13: 3030231690

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This volume is a ready reference on sustainable agriculture and reinforce the understanding for its utilization to develop environmentally sustainable and profitable food production systems. It describes ecological sustainability of farming systems, present innovations for improving efficiency in the use of resources for sustainable agriculture and propose technological options and new areas of research in this very important area of agriculture.


Advances in Conservation Agriculture

Advances in Conservation Agriculture

Author: Amir Kassam

Publisher: Burleigh Dodds Series in Agric

Published: 2019-07-26

Total Pages: 280

ISBN-13: 9781786762641

DOWNLOAD EBOOK

By focussing on soil health, conservation agriculture (CA) is seen as more sustainable than conventional production. This volume summarises research on key components for successful CA including no-till techniques, soil cover and cropping systems as well as the role of livestock and agroforestry.


Sustainable Agriculture Volume 2

Sustainable Agriculture Volume 2

Author: Eric Lichtfouse

Publisher: Springer Science & Business Media

Published: 2011-02-09

Total Pages: 985

ISBN-13: 9400703945

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This book gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions. It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.


Agriculture, Livestock Production and Aquaculture

Agriculture, Livestock Production and Aquaculture

Author: Arvind Kumar

Publisher: Springer Nature

Published: 2022-04-28

Total Pages: 325

ISBN-13: 3030932621

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This two-volume set discusses recent approaches and technological innovations for sustainable agriculture in smallholder farming systems impacted by climate change. The systems covered include crop-based agricultural production, as well as aquaculture and livestock production as related systems using similar techniques to combat food security issues brought about by climate change and resource overuse. The chapters detail innovations involving crop diversification, soil resilience management, geoinformatics and land suitability monitoring for smart farming, information technology in livestock production, and nutrient resource management in fishery aquaculture. Researchers, practitioners and industries will be able to use this information to implement socially and economically sustainable practices to achieve food security in impoverished areas vulnerable to climate change, while also learning about the rapid evolution in information technology that is applicable for and available to small holder farmers. Volume 2 focuses on trends and technologies in food security within the context of sustainable practices, drone technology, microwave data, molecular farming, machine learning, agricultural economics, spatial modeling and agricultural policy. These chapters discuss advancements in fishery resource and aquaculture practices, and also the challenges facing these areas due to climate change.