Advance Dictionary of Tourism
Author: Ascem Anand
Publisher: Sarup & Sons
Published: 1997
Total Pages: 354
ISBN-13: 9788176250047
DOWNLOAD EBOOKRead and Download eBook Full
Author: Ascem Anand
Publisher: Sarup & Sons
Published: 1997
Total Pages: 354
ISBN-13: 9788176250047
DOWNLOAD EBOOKAuthor: Allan Beaver
Publisher: CABI
Published: 2005-01-01
Total Pages: 434
ISBN-13: 9780851990200
DOWNLOAD EBOOKThis fully revised and updated second edition provides over 7,000 definitions of travel and tourism terminology used throughout the world, highlighting the many differences between US and European usage. It covers all aspects of the tourism industry, including hospitality, transport, and ancillary services. It explains the operating language of the travel industry, acronyms and abbreviations of organizations, associations and trade bodies, IT terms and brand names, and provides website addresses. Entries vary from one-line definitions to 500 word articles, and references are provided for further reading. This new edition contains over 500 new entries and the unique cross referencing system has been extended; for example accessing any entry about business travel leads to over 70 others. It is an essential reference tool for anyone involved in tourism research, and everyone in the travel industry.
Author: S. Medlik
Publisher: Routledge
Published: 2012-06-25
Total Pages: 288
ISBN-13: 113641018X
DOWNLOAD EBOOKThis new edition combines within two covers: * A dictionary of 2500 terms * Descriptions of 300 organizations * A biographical dictionary of 100 personalities * Explanations of 1200 acronyms and abbreviations * Key data for well over 200 countries * A concise bibliography listing more than 100 useful sources of further information The author's long and wide experience of these fields makes this an indispensable companion for students and teachers, and those employed in relevant businesses and organizations, as well as for the travellers, tourists and guests who are the raison d'être of it all.
Author: Allan Beaver
Publisher: Oxford University Press
Published: 2012-12-20
Total Pages: 1033
ISBN-13: 0192518445
DOWNLOAD EBOOKProvides over 6,500 definitions of travel and tourism terminology, including the operating language of the travel industry, acronyms of organizations, associations, and trade bodies, IT terms, and brand names. Completely up to date, this dictionary covers the implications of web technology and social media on the travel and tourism industry, as well as new products and services, such as e-tickets, home-based travel agents, awareness amongst consumers and within the industry of terror-threatened travel, recent changes in legislation, and environmental concerns. Useful appendices include the World Tourism Organization Global Code of Ethics for Tourism, the recommended tourism syllabus content for Higher Education courses worldwide, and a list of the EC Neutral Computerized Reservation System Rules. Providing a wealth of information on one of the fastest-growing global industries of the 21st century, this dictionary is the ideal point of reference for students taking travel, tourism, and hos
Author: Bart Neuts
Publisher: Springer Nature
Published:
Total Pages: 231
ISBN-13: 3031655370
DOWNLOAD EBOOKAuthor: Blake C. Scott
Publisher: Cornell University Press
Published: 2022-11-15
Total Pages: 310
ISBN-13: 1501766414
DOWNLOAD EBOOKUnpacked offers a critical, novel perspective on the Caribbean's now taken-for-granted desirability as a tourist's paradise. Dreams of a tropical vacation have become a quintessential aspect of the modern Caribbean, as millions of tourists travel to the region and spend extravagantly to pursue vacation fantasies. At the beginning of the twentieth century, however, travelers from North America and Europe thought of the Caribbean as diseased, dangerous, and, according to many observers, "the white man's graveyard." How then did a trip to the Caribbean become a supposedly fun and safe experience? Unpacked examines the historical roots of the region's tourism industry by following a well-traveled sea route linking the US East Coast with the island of Cuba and the Isthmus of Panama. Blake C. Scott describes how the cultural and material history of US imperialism became the heart of modern Caribbean tourism. In addition, he explores how advances in tropical medicine, perceptions of the tropical environment, and development of infrastructure and transportation networks opened a new playground for visitors.
Author: Bloomsbury Publishing
Publisher: A&C Black
Published: 2009-01-01
Total Pages: 384
ISBN-13: 1408102129
DOWNLOAD EBOOKTopics covered include travel, tourism, ticketing, hotels and staff, restaurants, kitchens, table settings, service and cooking, along with general business, accounting and personnel terms. Handy supplements include quick-reference lists of airline and airport codes, currencies, international dialling codes, time zones, balance sheets and international public holidays. Ideal for students, employers, or employees who work in any part of the hotel or tourism industry or who need to use specialist English vocabulary for their work or studies.
Author: Francesc Fusté-Forné
Publisher: Taylor & Francis
Published: 2023-02-15
Total Pages: 251
ISBN-13: 1000843262
DOWNLOAD EBOOKThis comprehensive, multidisciplinary and expert-led book provides insight into the most current and insightful topics within food and beverage tourism practice and research, elaborated by leading researchers and practitioners in the field. The relationships between food and tourism have not only been at the core of recent tourism experiences, but they are expected to be crucial in the transformation of tourism futures. International in approach, this book analyzes the food tourism phenomenon from supply and demand perspectives, from health and politics to high-touch and high-tech, and brings together the relevant issues that inform these contemporary advances in food tourism research and practice. Providing a holistic approach to recent and future trends, the book is divided into 16 carefully selected and specially commissioned chapters that discuss the significance of food tourism research, the management and marketing of contemporary food and beverage experiences, the role of responsibility in the production and consumption of food tourism, and the anticipation of future trends in food and beverage tourism. This volume combines academic research with practitioner experience, allowing the authors to explore, debate and analyze our industry’s future challenges and solutions. This book is essential reading for students and researchers with an interest in food tourism, as well as practitioners.
Author: Ekta Dhariwal
Publisher: CRC Press
Published: 2023-10-27
Total Pages: 315
ISBN-13: 1000772055
DOWNLOAD EBOOKThe event tourism business has become more and more essential to community development in countries around the world, helping to increase the appeal of specific destinations and generating huge economic benefits for the communities of the destinations, impacting local economies. With examples from India, Sri Lanka, Turkey, Malaysia, United Arab Emirates, Bangladesh, Cambodia, Portugal, Argentina, and Zimbabwe, this volume provides a valuable examination of sustainable community development in conjunction with event tourism along with helpful tools for promoting, organizing, and hosting successful events. This book looks at a wide range of festivals and other events around the world and examines their impact on tourism, sustainability, local culture and community, and community development. It highlights rural as well as urban event tourism, event tourism during and after COVID–19, how event tourism impacts women’s empowerment, promoting event tourism and community development, new opportunities and challenges in event tourism education, and more.
Author: Marianna Sigala
Publisher: Routledge
Published: 2017-07-20
Total Pages: 341
ISBN-13: 1317185137
DOWNLOAD EBOOKThis book brings together cutting edge research and applications of social media and related technologies, their uses by consumers and businesses in travel, tourism and hospitality. The first section addresses topical issues related to how social media influence the operations and strategies of tourism firms and help them enhance tourism experiences: open innovation, crowdsourcing, service-dominant logic, value co-creation, value co-destruction and augmented reality. The second section of the book looks at new applications of social media for marketing purposes in a variety of tourism-related sectors, addressing crowd-sourced campaigns, customer engagement and influencer marketing. The third section uses case studies and new methodologies to analyze travel review posting and consumption behaviors as well as the impact of social media on traveller perceptions and attitudes, with a focus on collaborative consumption and sharing economy accommodation. Finally, the fourth section focuses on hot topics and issues related to the analysis, interpretation and use of online information and user-generated content for deriving business intelligence and enhancing business decision-making. Written by an international body of well-known researchers, this book uses fresh theoretical lenses, perspectives and methodological approaches to look at the practical implications of social media for tourism suppliers, destinations, tourism policy makers and researchers alike. For these reasons, it will be a valuable resource for students, managers and academics with an interest in information and communication technologies, marketing for tourism and hospitality, and travel and transportation management.